How much does a Restaurant Manager make in Fenton, MO?
In Fenton, MO, a Restaurant Manager earns an average yearly salary of $49,811. This salary can vary based on experience, skills, and the specific restaurant. A Restaurant Manager oversees the day-to-day operations of a restaurant, ensuring everything runs smoothly.
The salary breakdown shows how different factors can affect a Restaurant Manager's earnings. For example, managers with more experience can earn higher salaries. Also, managers who handle large teams or busy restaurants might earn more. The salary range in Fenton, MO, goes from $33,700 to $65,000 annually. This range means there are opportunities for growth and higher pay with experience and performance.
What are the highest paying cities for a Restaurant Manager near Fenton, MO?

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Sunset Hills, MO
Average Salary: $62,500
Managing a restaurant in Sunset Hills offers a dynamic experience with a focus on community engagement. With several family-friendly eateries, leaders here prioritize a warm and welcoming atmosphere. Opportunities exist with well-known local chains.
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Hazelwood, MO
Average Salary: $58,233
In Hazelwood, leading a restaurant means balancing a bustling environment with customer satisfaction. The area sees a mix of casual dining and family restaurants, providing a lively workplace. Notable establishments offer great advancement paths for managers.
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Florissant, MO
Average Salary: $58,049
Florissant provides a vibrant setting for restaurant management, with a focus on local flavors and community connection. Managers here enjoy a mix of traditional and modern dining experiences. Career growth is supported by diverse restaurant options in the area.
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Maplewood, MO
Average Salary: $57,100
Managing a restaurant in Maplewood involves a blend of traditional charm and modern dining trends. The city's diverse culinary scene offers a variety of experiences. Opportunities exist with both independent and chain restaurants, providing a solid career path.
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O'Fallon, MO
Average Salary: $56,710
In O'Fallon, restaurant management combines a growing community with a demand for quality dining. The area features a mix of casual and fine dining options, with many local businesses seeking dedicated managers. This environment supports professional growth and innovation.
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Arnold, MO
Average Salary: $56,655
Arnold offers a unique restaurant management experience with a mix of suburban charm and urban dining trends. Managers here benefit from a community that values local businesses. Opportunities range from casual cafes to upscale dining establishments.
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Chesterfield, MO
Average Salary: $55,459
Managing a restaurant in Chesterfield means engaging with a community that values both tradition and innovation. The area features a mix of casual and upscale dining options. Many local restaurants offer excellent growth opportunities for aspiring managers.
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Maryland Heights, MO
Average Salary: $53,028
In Maryland Heights, restaurant management involves a vibrant dining scene with a mix of casual and fine dining establishments. Managers here benefit from a growing community that values quality food and service. Opportunities exist with both local favorites and national chains.
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Sullivan, MO
Average Salary: $41,616
Managing a restaurant in Sullivan provides a unique opportunity to engage with a close-knit community. The area features a variety of dining options, from casual eateries to family-owned restaurants. Managers here can enjoy a supportive environment with room for career advancement.
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What are the best paying companies for a Restaurant Manager in Fenton, MO?

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Wingstop
Average Salary: $60,667
Wingstop offers exciting opportunities for Restaurant Managers in Fenton, MO. These managers oversee daily operations, ensuring quality and service standards. Wingstop has several locations in Fenton, providing growth and learning opportunities.
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Qdoba
Average Salary: $57,500
At Qdoba, Restaurant Managers play a key role in the success of their locations. They manage staff and operations to provide a great dining experience. Qdoba operates multiple sites in Fenton, MO, with opportunities for career advancement.
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KFC
Average Salary: $34,918
KFC in Fenton, MO, seeks skilled Restaurant Managers to lead their teams. These managers handle staffing, training, and customer service. KFC has a strong presence in Fenton, offering a supportive environment for professional growth.
What are the best paying Restaurant Manager related jobs in Fenton, MO?

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Regional Manager
Average Salary: $93,396
A Regional Manager oversees multiple locations to ensure consistent service and high standards. They coordinate activities and resources across different restaurants in the area. They report to higher-level executives and ensure compliance with company policies.
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Marketing Manager
Average Salary: $89,675
A Marketing Manager creates and implements advertising strategies to attract more customers. They work with local businesses to promote events and special offers. They analyze market trends and adjust marketing plans to meet goals.
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Quality Assurance Manager
Average Salary: $85,000
A Quality Assurance Manager makes sure that all aspects of a restaurant meet high standards. They inspect food, service, and cleanliness regularly. They train staff to maintain quality and resolve any issues that arise.
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Sales Manager
Average Salary: $67,608
A Sales Manager focuses on increasing sales and customer satisfaction. They develop sales strategies and work with the team to meet targets. They analyze sales data and make recommendations to improve performance.
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Service Manager
Average Salary: $67,043
A Service Manager ensures that customers have a great dining experience. They oversee the service staff and train them to meet customer needs. They manage reservations and handle any issues that come up during dining.
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Purchasing Manager
Average Salary: $65,333
A Purchasing Manager handles the procurement of goods and services for the restaurant. They negotiate with suppliers and ensure timely delivery. They maintain inventory and control costs to keep the business efficient.
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Human Resources Manager
Average Salary: $57,975
A Human Resources Manager manages the hiring and training of staff. They ensure the team follows company policies and resolve any workplace issues. They create a positive work environment and support employee development.
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Inventory Manager
Average Salary: $56,550
An Inventory Manager oversees the stock levels of food and supplies. They ensure that the restaurant always has what it needs without overstocking. They work closely with suppliers to maintain smooth operations.
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Operations Manager
Average Salary: $55,068
An Operations Manager ensures that the restaurant runs smoothly every day. They coordinate all aspects of daily operations and solve any problems that come up. They work with different departments to maintain efficiency.
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Catering Manager
Average Salary: $52,994
A Catering Manager handles special events and off-site dining services. They coordinate with clients to create menus and manage events. They ensure high-quality service and attention to detail for every event.
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