Restaurant Manager Salary in Fernley, NV

Carson City, NV
Average Salary: $57,563
Leading restaurants in Carson City value strong leadership and team management skills. Opportunities exist with establishments like Carson Brewing Co. where managers oversee daily operations and ensure customer satisfaction.
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Salt Lake City, UT
Average Salary: $57,357
Salt Lake City offers diverse culinary options for restaurant managers. With companies such as High Road Hospitality, managers drive business growth and enhance customer experience.
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Las Vegas, NV
Average Salary: $54,042
Las Vegas thrives with high-energy dining experiences. Managers find roles at iconic spots like The Mob Museum’s restaurant. They manage large teams and handle busy schedules effectively.
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Ogden, UT
Average Salary: $52,340
In Ogden, managers bring warmth and efficiency to local eateries. Prominent spots like Ogden Brewing attract managers who focus on creating a welcoming atmosphere.
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Sandy, UT
Average Salary: $51,434
Sandy features a variety of family-friendly restaurants. Managers here manage community-centric venues, ensuring both locals and visitors enjoy their dining experience.
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Sparks, NV
Average Salary: $48,244
Sparks presents a vibrant dining scene with opportunities for managers at establishments like Gold Dust West. They ensure smooth operations and maintain high standards.
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Layton, UT
Average Salary: $47,107
Layton offers a mix of casual and fine dining. Managers coordinate between front-of-house and back-of-house to provide a seamless dining experience.
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Reno, NV
Average Salary: $45,946
Reno's restaurant industry values innovative and dynamic management. Managers lead teams at venues like Sagebrush Canteen, focusing on creative menu offerings.
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Henderson, NV
Average Salary: $45,285
Henderson’s dining scene benefits from managers who prioritize customer service and operational excellence. Roles exist at renowned spots like The Steak House.
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Fallon, NV
Average Salary: $43,897
In Fallon, managers play a key role in maintaining local charm and hospitality. They ensure a welcoming environment in beloved eateries like The Railroad Grill.
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Pilot Flying J
Average Salary: $58,956
Pilot Flying J is a leader in the convenience store and travel center industry. They offer rewarding opportunities for Restaurant Managers. This company operates across the United States and is known for its quality services and benefits.

Taco Bell
Average Salary: $45,167
Taco Bell is a fast-casual restaurant chain with a fun and vibrant work environment. They provide Restaurant Managers with the chance to grow and lead. Taco Bell has locations all over the United States and continues to expand.

Diversified Restaurant Group
Average Salary: $44,782
Diversified Restaurant Group manages several restaurant brands. They offer Restaurant Managers opportunities to work in diverse settings. This company operates multiple restaurants in Nevada and beyond.

KFC
Average Salary: $34,350
KFC is a global fast-food chain known for its fried chicken. They offer Restaurant Managers the chance to lead and manage. KFC has numerous locations worldwide, providing a great platform for career growth.

Human Resources Manager
Average Salary: $98,706
This role oversees employee relations and hiring. It ensures a positive work environment. It works closely with top management.
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Operations Manager
Average Salary: $72,500
This role focuses on daily operations. It ensures smooth functioning. It aims for high efficiency and customer satisfaction.
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Marketing Manager
Average Salary: $65,565
This role creates and implements marketing strategies. It promotes the business. It works with local advertising firms and event planners.
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Food and Beverage Manager
Average Salary: $60,525
This role manages the menu and quality of food and drinks. It oversees kitchen staff. It ensures customer satisfaction with meals served.
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Regional Manager
Average Salary: $59,886
This role supervises multiple locations. It sets goals and strategies. It reports to the corporate office, ensuring alignment with company policies.
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Sales Manager
Average Salary: $45,960
This role focuses on increasing sales. It develops sales strategies. It works with sales teams and local businesses to boost revenue.
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Cook, Cashier, Food Prep
Average Salary: $36,400
These roles support the kitchen and front of house operations. They prepare food, take orders, and ensure customer satisfaction. They work under the supervision of kitchen managers and restaurant supervisors.
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Restaurant Supervisor
Average Salary: $34,000
This role oversees daily operations. It ensures smooth running of the restaurant. It manages staff and customer service.
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Shift Leader
Average Salary: $33,143
This role supervises a team during a specific shift. It ensures tasks are completed. It addresses any issues that arise during the shift.
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Line Cook
Average Salary: $32,856
This role prepares food according to recipes. It works in the kitchen under the direction of a head chef. It requires attention to detail and speed.
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