Restaurant Manager Salary in Georgetown, KY

Elizabethtown, KY
Average Salary: $57,038
In Elizabethtown, leading local eateries offers a dynamic setting for a restaurant manager. Managers here enjoy a community-focused environment, working closely with patrons. Prominent establishments include local favorites and national chains.
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Cynthiana, KY
Average Salary: $56,331
Working in Cynthiana means managing a quieter, yet vibrant culinary scene. Managers here focus on community engagement and quality service. Key restaurants include locally-owned spots that value tradition and customer connection.
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Corbin, KY
Average Salary: $54,788
Corbin provides a unique blend of hospitality and scenic beauty. Managers can enjoy overseeing restaurants that highlight local flavors. Dining spots here cater to both locals and tourists, offering a diverse menu and warm service.
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Shelbyville, KY
Average Salary: $53,438
In Shelbyville, managing a restaurant means being part of a growing culinary landscape. Managers here work to enhance the dining experience with fresh, local ingredients. Key players in the area include family-run businesses and trendy new openings.
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Danville, KY
Average Salary: $50,450
Danville offers a historic charm that adds to the restaurant management experience. Managers here thrive in a city rich in culture and tradition. Dining options range from historic spots to modern cafes, each offering a unique atmosphere.
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Richmond, KY
Average Salary: $50,326
Richmond provides a balanced environment for restaurant managers. The city’s historic charm meets modern dining trends. Managers work in a variety of settings, from upscale dining to casual eateries, each with its own unique appeal.
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Louisville, KY
Average Salary: $50,302
Louisville is a vibrant hub for culinary innovation. Managers here enjoy a diverse dining scene with everything from fine dining to street food. Leading restaurants include both local favorites and well-known chains, offering a dynamic work environment.
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Frankfort, KY
Average Salary: $49,925
In Frankfort, managing a restaurant means blending historical charm with modern dining trends. Managers here focus on creating an inviting atmosphere. Dining options range from historic establishments to contemporary cafes, catering to a variety of tastes.
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Lexington, KY
Average Salary: $49,792
Lexington offers a bustling dining scene that keeps managers on their toes. The city’s vibrant atmosphere attracts a diverse clientele. Managers work in a variety of settings, from upscale restaurants to casual dining spots, each offering a unique experience.
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Winchester, KY
Average Salary: $48,944
Winchester provides a quaint and welcoming environment for restaurant management. Managers here enjoy a close-knit community and a focus on quality service. Dining options include charming local eateries and cozy cafes, each with its own unique appeal.
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Bojangles'
Average Salary: $61,507
Bojangles' is a popular fast-casual chain known for its delicious chicken sandwiches and biscuits. It operates in over 20 states, including locations in Georgetown, KY. As a Restaurant Manager at Bojangles', you'll oversee daily operations, manage staff, and ensure a top-notch customer experience. The role offers a chance to grow within a supportive and dynamic team.

Qdoba
Average Salary: $57,500
Qdoba is a well-known Mexican fast-casual restaurant chain. It focuses on fresh ingredients and fast service. With locations in Georgetown, KY, Qdoba offers a vibrant environment for Restaurant Managers. In this role, you'll handle restaurant operations, employee training, and customer service. Qdoba values leadership and growth, providing opportunities for career advancement.

Pilot Flying J
Average Salary: $52,245
Pilot Flying J is a major chain of travel centers and truck stops. Its restaurants serve American comfort food. Located in Georgetown, KY, Pilot Flying J offers a unique dining experience. As a Restaurant Manager, you'll manage staff, ensure high-quality service, and maintain a clean environment. The role benefits from the company's commitment to employee development and advancement.

KFC
Average Salary: $33,814
KFC is a global fast-food chain famous for its fried chicken. With locations in Georgetown, KY, KFC offers a rewarding environment for Restaurant Managers. This role involves overseeing daily operations, managing staff, and ensuring customer satisfaction. KFC values leadership skills and provides opportunities for professional growth within its global network.

Regional Manager
Average Salary: $81,123
This role works across multiple sites, ensuring smooth operations. Managers coordinate between different locations and oversee team performance. Working for a chain in the area, this job offers growth opportunities.
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Quality Assurance Manager
Average Salary: $75,000
This position focuses on maintaining high standards. Managers inspect food, service, and overall cleanliness. They work with local eateries to ensure quality. This role is vital for upholding restaurant standards.
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Service Manager
Average Salary: $64,107
Service managers lead front-of-house staff. They ensure customers have a great dining experience. Working in a busy city, this job demands strong leadership. It is crucial for guest satisfaction and repeat business.
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Operations Manager
Average Salary: $62,940
This job oversees daily activities. Managers handle staff scheduling, inventory, and customer service. They play a key role in running the business smoothly. Working in a local establishment, this job offers a chance to make a real impact.
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Human Resources Manager
Average Salary: $61,577
HR managers handle hiring and training. They ensure staff are well-trained and happy. This role works with local businesses to create a good work environment. It’s essential for keeping good employees and attracting new talent.
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Inventory Manager
Average Salary: $60,000
This role focuses on managing supplies. Managers track stock levels and order new items. They work closely with suppliers in the area. This job is key for keeping the kitchen stocked and reducing waste.
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Sales Manager
Average Salary: $55,271
Sales managers drive revenue growth. They develop marketing strategies and analyze sales data. Working with local businesses, they help increase customer numbers. This job offers a chance to boost business performance.
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Food and Beverage Manager
Average Salary: $53,300
This position oversees menu planning and beverage programs. Managers ensure food quality and presentation. They work with local suppliers to get the best ingredients. This role is important for customer satisfaction and sales.
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Purchasing Manager
Average Salary: $52,688
Purchasing managers handle buying decisions. They negotiate with suppliers and manage budgets. This job ensures cost-effective purchasing. Working in the area, they focus on getting the best deals for the restaurant.
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Dietary Cook
Average Salary: $38,000
Dietary cooks prepare meals for special needs. They follow specific dietary requirements. This job requires attention to detail and good cooking skills. Working with local businesses, they play a vital role in customer satisfaction.
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