How much does a Restaurant Manager make in Hayden, ID?
A Restaurant Manager in Hayden, Idaho, typically earns an average yearly salary of about $59,924. This job involves overseeing the daily operations of a restaurant. Managers ensure the staff runs smoothly and customers have a great dining experience.
Salaries can vary based on several factors. Experience and skills can lead to higher pay. A manager with more years in the industry might earn more. The location of the restaurant and its size also play a role. Managers in larger or busier restaurants might earn more due to the higher responsibility and complexity of operations.
What are the highest paying cities for a Restaurant Manager near Hayden, ID?
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Pullman, WA
Average Salary: $65,595
In Pullman, running a restaurant means working in a vibrant academic town. Many restaurants here cater to students and faculty. Notable places like The Pullman Hotel offer a lively atmosphere.
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Moscow, ID
Average Salary: $61,802
Moscow features a diverse dining scene with a lot of independent eateries. Managing a restaurant here can be fulfilling as you connect with the community. The local university adds a lively crowd.
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Post Falls, ID
Average Salary: $58,039
Post Falls has a growing food scene with many family-owned restaurants. A restaurant manager here benefits from a community that values quality dining. Nearby attractions also draw in plenty of visitors.
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Coeur d'Alene, ID
Average Salary: $54,774
In Coeur d'Alene, managing a restaurant offers opportunities to engage with tourists and locals alike. With stunning lake views, restaurants here create memorable dining experiences. Popular spots include Lake City Grill.
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Walla Walla, WA
Average Salary: $50,711
Walla Walla's restaurant management combines charm and community spirit. Many restaurants focus on local produce and wines. Notable places like Red Lion Inn offer a mix of history and hospitality.
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Rathdrum, ID
Average Salary: $50,398
Rathdrum features a quaint dining environment with close-knit communities. Managing a restaurant here means creating a welcoming atmosphere. The area's outdoor activities attract visitors looking for good food.
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Spokane, WA
Average Salary: $49,168
Spokane offers a dynamic food scene with a mix of chains and local favorites. Managing a restaurant here means navigating a diverse market. Notable spots include The Wandering Goose Café, which adds to the city's vibrant culinary culture.
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Kalispell, MT
Average Salary: $47,997
In Kalispell, restaurant management combines outdoor appeal with a cozy dining experience. Many restaurants focus on fresh, local ingredients. The beautiful mountains attract visitors seeking quality meals.
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Airway Heights, WA
Average Salary: $45,993
Airway Heights offers a close-knit community with plenty of opportunities for restaurant managers. Many establishments focus on family-friendly dining. The area's proximity to Fairchild Air Force Base adds to the diverse clientele.
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Idaho Falls, ID
Average Salary: $42,388
In Idaho Falls, managing a restaurant means catering to both locals and visitors. The city’s mix of culture and outdoor activities provides a lively dining environment. Notable places include The Villager, a popular local spot.
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What are the best paying companies for a Restaurant Manager in Hayden, ID?
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KFC
Average Salary: $64,158
KFC offers an exciting opportunity for Restaurant Managers in Hayden, ID. Managers oversee daily operations, ensure customer satisfaction, and handle staff management. KFC operates in various locations, making this a great career choice for those looking to grow in the restaurant industry.
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Pizza Hut
Average Salary: $43,927
At Pizza Hut, Restaurant Managers play a crucial role in running the business. They manage staff, handle customer service, and ensure smooth operations. Pizza Hut has locations all over, offering potential for advancement. This role is ideal for those passionate about the pizza industry.
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Super 1 Foods
Average Salary: $40,963
Super 1 Foods provides a welcoming environment for Restaurant Managers in Hayden, ID. Managers here focus on maintaining high standards and ensuring customer satisfaction. With locations across the region, this role offers stability and growth opportunities in the food service sector.
What are the best paying Restaurant Manager related jobs in Hayden, ID?
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Sales Manager
Average Salary: $87,500
This role involves promoting and selling food and beverage services. You'll create strategies to boost sales and ensure customer satisfaction. Working with various companies, you'll manage team performance to meet sales targets.
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Operations Manager
Average Salary: $68,200
You'll oversee daily activities to keep everything running smoothly. Key responsibilities include managing staff, maintaining quality standards, and ensuring all operations meet customer expectations. Companies often look for strong leaders with an eye for detail.
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Regional Manager
Average Salary: $68,100
This position manages multiple locations, ensuring consistent quality and service. You'll work with local managers to achieve business goals. Companies value someone who can adapt to different environments and drive team performance.
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Human Resources Manager
Average Salary: $65,000
In this role, you'll handle hiring, training, and employee relations. Your job is to create a positive work environment and ensure staff are well supported. Employers seek candidates with strong communication and leadership skills.
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Marketing Manager
Average Salary: $59,000
This role focuses on promoting the business and engaging customers. You'll develop marketing strategies to attract more visitors. Companies prefer someone who can think creatively and analyze market trends.
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Food and Beverage Manager
Average Salary: $55,453
You'll oversee food and drink services, ensuring high-quality products. Managing staff and maintaining inventory are key tasks. Employers look for someone with experience in food service and strong organizational skills.
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Purchasing Manager
Average Salary: $52,500
This position involves buying food, equipment, and supplies. You'll negotiate with suppliers to get the best deals. Companies want someone who can manage budgets and keep costs low without compromising quality.
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Holiday Hire
Average Salary: $36,000
This temporary role is ideal for seasonal work. You'll assist with increased customer traffic during busy periods. Employers seek flexible candidates who can handle high-pressure environments.
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Line Cook
Average Salary: $35,792
You'll prepare meals efficiently in a fast-paced kitchen. Attention to detail and the ability to work under pressure are essential. Companies value candidates who can follow recipes and work well in a team.
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Shift Leader
Average Salary: $34,694
This role involves overseeing kitchen or dining staff during a specific shift. You'll ensure tasks are completed and help maintain a positive work environment. Employers look for someone with good leadership skills and a strong work ethic.
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