How much does a Restaurant Manager make in Homestead, PA?
In Homestead, PA, the role of a Restaurant Manager offers a stable career with a rewarding salary. The average yearly salary for Restaurant Managers in this area is around $50,612. This number can vary based on experience and the specific restaurant's size and location.
Restaurant Managers can earn between $32,250 and $63,500 annually. Here are the salary ranges:
- The lowest 10% earn less than $32,250.
- The next 10% earn between $32,250 and $35,091.
- The next 20% earn between $37,932 and $40,773.
- The next 20% earn between $43,614 and $46,455.
- The next 10% earn between $49,295 and $52,136.
- The highest 10% earn more than $63,500.
What are the highest paying cities for a Restaurant Manager near Homestead, PA?

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Pittsburgh, PA
Average Salary: $54,701
In Pittsburgh, a culinary hub, managing a restaurant means overseeing a vibrant dining scene. With companies like Primanti Bros. and The Butcher Shop, professionals can expect dynamic menus and a diverse clientele. The city's rich culture offers unique opportunities to engage with a broad range of customers.
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North Versailles, PA
Average Salary: $54,352
In North Versailles, overseeing a restaurant means leading with a focus on community and quality. This suburb provides a chance to manage a close-knit environment. With local favorites around, the role offers a welcoming atmosphere and steady customer base.
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Sewickley, PA
Average Salary: $54,211
Managing a restaurant in Sewickley combines elegance with local charm. This affluent area attracts diners seeking refined experiences. Sewickley's proximity to Pittsburgh adds an upscale flair to the dining scene, perfect for those who enjoy a touch of sophistication.
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McKeesport, PA
Average Salary: $48,397
In McKeesport, restaurant management offers a blend of traditional values and modern flair. The area's working-class roots provide a grounded approach to dining. With a variety of local eateries, managers can engage directly with the community, creating a personal dining experience.
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New Kensington, PA
Average Salary: $46,683
New Kensington offers a community-focused environment for restaurant managers. This small city values local businesses, providing a supportive atmosphere for new ventures. With a strong sense of community, managing here means building lasting relationships with customers.
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West Mifflin, PA
Average Salary: $43,571
In West Mifflin, managing a restaurant means connecting with a tight-knit community. This area appreciates authentic, home-style dining. With a variety of local favorites, professionals can thrive by offering quality meals and excellent service in a warm setting.
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What are the best paying companies for a Restaurant Manager in Homestead, PA?

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Primanti Bros.
Average Salary: $61,688
Primanti Bros. offers exciting opportunities for Restaurant Managers. This company operates several locations in Pennsylvania, including Homestead. Managers here focus on customer service, staff management, and restaurant operations.
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Eat'n Park Hospitality Group
Average Salary: $53,167
Eat'n Park Hospitality Group has a solid reputation for its food service. They run multiple restaurants in Homestead and beyond. As a Restaurant Manager, you will oversee daily operations, manage staff, and ensure a great dining experience.
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KFC
Average Salary: $33,519
KFC provides a dynamic environment for Restaurant Managers. This fast-food chain operates in Homestead, offering various roles. Managers here handle store operations, staff training, and customer satisfaction.
What are the best paying Restaurant Manager related jobs in Homestead, PA?

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Operations Manager
Average Salary: $81,500
An Operations Manager oversees daily business activities. They ensure that service runs smoothly and efficiently. This role works in various businesses in the area.
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Human Resources Manager
Average Salary: $61,033
A Human Resources Manager handles staff hiring, training, and company policies. They play a vital role in workplace culture and employee satisfaction. Many local businesses value their expertise.
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Regional Manager
Average Salary: $60,000
A Regional Manager supervises multiple locations within a company. They coordinate activities across several sites. This position involves strategic planning and team leadership.
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Marketing Manager
Average Salary: $56,500
A Marketing Manager develops strategies to promote a business. They create campaigns to attract customers. Their work is crucial for business growth and visibility.
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Sales Manager
Average Salary: $47,050
A Sales Manager leads a sales team and sets targets. They drive revenue and improve customer relationships. Many companies seek their expertise to boost sales performance.
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Kitchen Manager
Average Salary: $42,500
A Kitchen Manager oversees food preparation and kitchen staff. They ensure high-quality dishes and smooth kitchen operations. This role is essential in the food service industry.
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Food and Beverage Manager
Average Salary: $32,750
A Food and Beverage Manager manages all food and drink services. They supervise staff and ensure customer satisfaction. Their role involves coordination and quality control.
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Line Cook
Average Salary: $32,446
A Line Cook prepares food under the direction of a head chef. They work in fast-paced kitchens and must follow recipes precisely. This job is fundamental in the culinary world.
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Shift Leader
Average Salary: $30,000
A Shift Leader supervises staff during their assigned shift. They ensure tasks are completed efficiently. This position requires strong leadership and communication skills.
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