Restaurant Manager Salary in Ithaca, NY

Canandaigua, NY
Average Salary: $62,237
Running a restaurant in Canandaigua offers a chance to engage with the local community. The area has a variety of dining options where a manager can shine. Local businesses like Canandaigua Country Club provide unique opportunities.
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Schenectady, NY
Average Salary: $62,131
As a manager in Schenectady, one benefits from a diverse culinary scene. The city's mix of local and chain restaurants allows for varied experiences. Companies like Proctors Theater often need catering services managed by skilled professionals.
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Auburn, NY
Average Salary: $61,698
Managing a restaurant in Auburn can lead to a bustling career. The city's vibrant culture and community events create constant opportunities. With establishments like Auburn Public Theatre, a manager can offer dynamic dining experiences.
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Albany, NY
Average Salary: $59,986
In Albany, a restaurant manager navigates a bustling urban food scene. The city's rich history and culture enhance the dining experience. Nearby attractions like the New York State Capitol make it a sought-after location for food service.
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Geneva, NY
Average Salary: $58,277
Geneva offers a serene yet dynamic environment for restaurant management. The city's picturesque setting and lakefront location attract many visitors. Working with establishments like the Hyatt Regency can offer a luxurious dining experience.
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Saratoga Springs, NY
Average Salary: $57,875
Managing a restaurant in Saratoga Springs means being part of a lively atmosphere. The city's famous horse racing events bring a constant influx of visitors. Restaurants like Saratoga Winery provide unique settings for food service.
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Troy, NY
Average Salary: $56,853
In Troy, restaurant management combines urban excitement with a historic backdrop. The city's diverse dining scene offers many opportunities. Companies like the Troy Music Hall bring a cultural element to the dining experience.
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Oneonta, NY
Average Salary: $56,719
Oneonta provides a cozy and community-focused environment for restaurant management. The city's smaller size means closer interaction with customers. Colleges like SUNY Oneonta offer a steady flow of patrons.
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Horseheads, NY
Average Salary: $56,655
Managing a restaurant in Horseheads allows for a close-knit community feel. The city’s small-town charm makes it easy to connect with locals. Local businesses often seek reliable and skilled managers to enhance their dining services.
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Elmira, NY
Average Salary: $56,002
Elmira offers a balanced mix of small-town warmth and urban dining trends. The city's history and culture provide a rich backdrop for food service. Restaurants like the Hilton Garden Inn offer diverse experiences for managers.
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KFC
Average Salary: $61,890
KFC is a well-known fast-food chain with several locations in Ithaca. Restaurant Managers at KFC oversee daily operations, ensure quality service, and manage staff efficiently. KFC focuses on customer satisfaction and maintaining a high standard of food quality.

The Wolak Group
Average Salary: $38,150
The Wolak Group operates multiple restaurants in the Ithaca area. In this role, Restaurant Managers work closely with the team to enhance the dining experience, manage inventory, and handle customer relations. The company emphasizes a friendly atmosphere and high-quality service.

Quality Assurance Manager
Average Salary: $103,984
This role focuses on maintaining high standards in food quality and service. In this position, the individual ensures the restaurant follows safety protocols and meets customer expectations. Companies like Ithaca Beer Company and The Commons seek candidates with strong attention to detail.
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Regional Manager
Average Salary: $101,415
This position oversees multiple restaurant locations, ensuring consistent service and quality. Regional managers handle budgeting, staff training, and performance reviews. They work with local businesses to enhance operations. Employers such as The Commons may hire for this role.
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Marketing Manager
Average Salary: $92,714
This role involves creating and executing marketing strategies to attract customers. The manager designs promotional campaigns and manages social media presence. Companies like Ithaca Beer Company seek candidates with excellent communication skills and marketing experience.
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Sales Manager
Average Salary: $74,506
This position focuses on increasing sales through effective strategies. Sales managers analyze market trends and develop sales plans. They work with staff to meet sales goals. Restaurants such as The Commons often hire for this role.
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Inventory Manager
Average Salary: $67,902
This role involves overseeing food and supply stock levels. The manager tracks inventory, orders supplies, and reduces waste. This position ensures the restaurant runs smoothly. Companies like Ithaca Beer Company seek candidates with good organizational skills.
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Service Manager
Average Salary: $66,750
This role supervises front-of-house staff to ensure excellent customer service. The manager trains staff and handles customer complaints. They work to create a welcoming atmosphere. Employers such as Ithaca Beer Company often hire for this position.
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Human Resources Manager
Average Salary: $65,210
This position manages hiring, training, and staff relations. The manager ensures compliance with labor laws and handles employee issues. They play a key role in maintaining a positive work environment. Companies like The Commons seek experienced HR professionals.
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Operations Manager
Average Salary: $61,857
This role oversees daily restaurant operations. The manager coordinates kitchen and service staff, schedules shifts, and maintains kitchen cleanliness. They ensure the restaurant runs efficiently. Ithaca Beer Company and The Commons hire for this role.
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Food and Beverage Manager
Average Salary: $59,917
This position focuses on menu planning and food quality. The manager oversees the kitchen, ensuring meals meet standards. They work with chefs and kitchen staff to create new menu items. Restaurants such as Ithaca Beer Company often hire for this role.
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Private Chef
Average Salary: $57,850
This role involves preparing meals for private events. The chef creates customized menus and ensures high-quality food. They work closely with clients to meet specific dietary needs. Companies like The Commons often hire private chefs for special events.
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