How much does a Restaurant Manager make in Keller, TX?
A Restaurant Manager in Keller, TX, earns a competitive salary. On average, they make about $44,272 per year. This amount can vary based on experience, the type of restaurant, and the manager's skills. More experienced managers often earn higher salaries, especially in busy and successful restaurants.
Here's a closer look at the salary distribution for Restaurant Managers in Keller, TX. A smaller number of managers earn the lowest amount, around $34,050. More managers earn between $36,000 and $40,000. The highest salaries reach up to $55,950. Most managers fall in the middle range, from about $42,000 to $48,000. This range covers the largest percentage of managers, showing a spread of earnings based on various factors like experience and restaurant type.
What are the highest paying cities for a Restaurant Manager near Keller, TX?
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Dallas, TX
Average Salary: $61,319
Leading a team in Dallas means overseeing a bustling restaurant scene. With popular spots like The Grove and The Kessler American Steakhouse, managers here ensure smooth operations and excellent customer service. Dallas’s vibrant dining culture offers many opportunities for growth and success.
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Fort Worth, TX
Average Salary: $57,687
In Fort Worth, managing a restaurant means being at the heart of a thriving food community. Restaurants like 365 Kitchen & Bar and Miss Kitty’s serve as great places to learn and thrive. Managers in Fort Worth are key to creating a welcoming and dynamic dining experience.
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Euless, TX
Average Salary: $53,869
Euless offers a family-friendly environment where restaurant managers thrive. With spots like The Melting Pot and Ben & Jerry’s, managers work to maintain high standards of service. The close-knit community provides a supportive atmosphere for professional growth.
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The Colony, TX
Average Salary: $53,490
Working in The Colony means managing a restaurant that values quality and customer satisfaction. Places like The Capital Grille and Chick-fil-A set the bar high for dining excellence. Managers here focus on creating memorable dining experiences for guests.
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Corinth, TX
Average Salary: $52,946
In Corinth, managing a restaurant involves balancing small-town charm with big city expectations. Restaurants like Applebee’s and P.F. Chang’s attract a diverse clientele. Managers here are key to driving community engagement and customer loyalty.
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Trophy Club, TX
Average Salary: $52,864
Trophy Club is known for its upscale dining, making it a great place for restaurant managers. At places like Capital One Café and The Grill, managers ensure every guest has a top-notch experience. The focus is on providing exceptional service in a refined setting.
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Grapevine, TX
Average Salary: $52,563
Grapevine offers a vibrant dining scene with opportunities for restaurant managers to shine. With restaurants like Del Frisco’s Double Eagle Steakhouse and The Fat Ham, managers play a crucial role in delivering outstanding service and dining experiences.
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Denton, TX
Average Salary: $50,147
Denton is a lively city with a strong food culture. Managers here work in places like The Kitchen at Dallas and The Breakfast Klub. They focus on creating a warm and inviting atmosphere for guests. Denton’s eclectic dining scene provides many opportunities for growth.
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Carrollton, TX
Average Salary: $48,715
In Carrollton, managing a restaurant means being part of a community that values great food and service. Restaurants like The Cheesecake Factory and Maggiano’s Little Italy provide a dynamic environment for managers to excel. The focus is on delivering consistent quality and customer satisfaction.
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North Richland Hills, TX
Average Salary: $48,695
North Richland Hills offers a diverse dining landscape for restaurant managers. At popular spots like The Landing and Black Angus Steakhouse, managers work to create memorable dining experiences. The community-focused environment supports professional development and growth.
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What are the best paying companies for a Restaurant Manager in Keller, TX?
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IHOP
Average Salary: $48,550
IHOP offers rewarding opportunities for Restaurant Managers in Keller, TX. They run a chain of eateries spread across multiple locations. Restaurant Managers here focus on keeping customers happy and managing daily operations.
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Feast Enterprises
Average Salary: $35,480
Feast Enterprises provides a vibrant environment for Restaurant Managers in Keller, TX. With a focus on community engagement, they operate multiple locations, offering a chance to lead a team and enhance dining experiences.
What are the best paying Restaurant Manager related jobs in Keller, TX?
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Private Chef
Average Salary: $156,250
Private chefs work closely with individuals or families to create personalized menus. This role can lead to a deeper understanding of culinary arts, which may benefit a restaurant manager in menu development and customer service.
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Regional Manager
Average Salary: $77,807
Regional managers oversee multiple locations within a specific area. They coordinate operations and ensure quality control, skills valuable for a restaurant manager looking to advance.
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Purchasing Manager
Average Salary: $72,047
Purchasing managers handle the buying of goods and services. They focus on cost management and supplier relationships, which are crucial for a restaurant manager's budgeting and inventory control.
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Service Manager
Average Salary: $64,850
Service managers ensure high standards in customer service and staff performance. They understand employee management and customer satisfaction, both key for restaurant managers.
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Human Resources Manager
Average Salary: $63,350
Human resources managers handle hiring, training, and employee relations. They play a vital role in creating a positive work environment, which is essential for restaurant managers.
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Catering Manager
Average Salary: $60,000
Catering managers organize and manage events, from small parties to large functions. They work on logistics and coordination, skills useful for a restaurant manager handling events and special occasions.
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Marketing Manager
Average Salary: $60,000
Marketing managers develop strategies to promote businesses and attract customers. They understand brand positioning and customer engagement, which helps a restaurant manager enhance visibility and attract clientele.
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Operations Manager
Average Salary: $58,667
Operations managers oversee daily business activities. They focus on efficiency and productivity, which are critical for a restaurant manager managing staff and schedules.
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Restaurant Supervisor
Average Salary: $45,000
Restaurant supervisors manage staff and ensure quality service. They work directly with teams and understand daily operations, an ideal stepping stone for a restaurant manager.
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Sales Manager
Average Salary: $42,188
Sales managers drive revenue by promoting products and services. They understand market trends and customer needs, valuable skills for a restaurant manager looking to boost sales and customer experience.
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