Position
City
Salary
A Restaurant Manager in Laurel, MD earns an average of $43,159 per year. The job market offers various salary levels, depending on experience and specific restaurant type. The lowest 10% of earners make around $34,250, while the highest 10% can earn up to $69,023.
Typically, Restaurant Managers need some experience in the food service industry. They handle daily operations, manage staff, ensure customer satisfaction, and maintain profitability. As managers gain experience, their salary can grow significantly. Factors like restaurant size, location, and brand influence salary levels. Managers at larger or more upscale restaurants often earn higher salaries.

Oxon Hill, MD
Average Salary: $70,718
Oxon Hill offers a vibrant restaurant scene, with many upscale eateries and local favorites. Working here, a manager can enjoy a dynamic environment with diverse clientele. The area’s popularity makes it ideal for those seeking opportunities in hospitality.
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Greenbelt, MD
Average Salary: $66,056
Greenbelt’s restaurant industry is bustling, with a mix of casual diners and trendy spots. A manager here will thrive on community engagement and a friendly atmosphere. With local businesses growing, it’s a great place for career advancement in food service.
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Upper Marlboro, MD
Average Salary: $65,846
In Upper Marlboro, managing a restaurant means being part of a tight-knit community. The area’s charm attracts visitors looking for authentic dining experiences. It’s a wonderful place for managers to build lasting relationships with guests and staff alike.
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Bowie, MD
Average Salary: $65,251
Bowie’s restaurant landscape is diverse, offering a mix of casual eateries and upscale dining options. Managers here will find a fast-paced environment with plenty of opportunities to innovate. The area’s growth makes it an exciting place for hospitality professionals.
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Silver Spring, MD
Average Salary: $62,530
Silver Spring boasts a lively restaurant scene, with a variety of cuisines and dining styles. A manager here will enjoy a vibrant community and a steady stream of patrons. The city’s cultural diversity adds an exciting element to the dining experience.
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Rockville, MD
Average Salary: $58,607
Rockville’s restaurant industry is thriving, with a focus on quality and customer service. Managers here will work in a professional setting with a chance to lead and inspire. The area’s high demand for dining makes it ideal for those passionate about the food service industry.
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College Park, MD
Average Salary: $54,818
College Park is home to a youthful and energetic crowd, making it perfect for restaurant managers. The university influence brings a steady flow of students and faculty looking for diverse dining options. It’s a dynamic environment for those who love fast-paced work.
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Hyattsville, MD
Average Salary: $54,531
Hyattsville offers a unique blend of cultural and culinary experiences. Managers here will find a community that values fresh, local ingredients. The area’s charm and diversity provide a unique backdrop for those in the restaurant business.
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Waldorf, MD
Average Salary: $52,717
Waldorf is a growing area with a strong focus on hospitality. Restaurant managers here will enjoy a supportive community and a chance to innovate. The city’s development offers many opportunities for those looking to advance in the food service industry.
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Food Lion
Average Salary: $48,500
Food Lion offers exciting opportunities for Restaurant Managers in Laurel, MD. This role involves overseeing daily operations and ensuring customer satisfaction. Food Lion operates across the Mid-Atlantic states.
Weis Markets
Average Salary: $38,250
Weis Markets provides rewarding positions for Restaurant Managers in Laurel, MD. Employees in this role manage staff, handle inventory, and maintain cleanliness. Weis Markets serves communities in Pennsylvania, Maryland, and New York.
Domino's
Average Salary: $36,000
Domino's offers Restaurant Manager roles in Laurel, MD. Managers at Domino's lead teams, ensure quality, and manage sales. Domino's Pizza operates across the United States and several international markets.

Quality Assurance Manager
Average Salary: $111,500
This role ensures food safety and maintains high standards. Duties include inspecting kitchen practices and ensuring compliance with health codes. Companies like Olive Garden and Red Lobster in Laurel offer these opportunities.
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Sales Manager
Average Salary: $96,882
Sales managers focus on boosting revenue and customer satisfaction. They develop strategies to increase sales and improve customer experience. Positions exist at eateries such as Panera Bread and Starbucks in Laurel.
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Regional Manager
Average Salary: $96,297
This position oversees multiple locations and ensures consistency in service and operations. It involves coordinating staff, managing budgets, and handling customer complaints. Companies like Chipotle and McDonald’s in Laurel offer regional management roles.
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