How much does a Restaurant Manager make in Loma Linda, CA?
A Restaurant Manager in Loma Linda, CA can earn an average yearly salary of $42,042. This figure offers insight into the earning potential for someone in this role. This salary is based on recent data, which helps job seekers understand what they might expect.
The salary range for Restaurant Managers in Loma Linda is broad. The lowest-earning managers make about $37,000 a year, while the highest earners can make up to $47,000 annually. Most managers, however, fall between $41,545 and $45,182 per year. This range provides a clear picture of what to expect, depending on experience and other factors.
What are the highest paying cities for a Restaurant Manager near Loma Linda, CA?

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Montclair, CA
Average Salary: $71,568
In Montclair, overseeing a restaurant means managing a thriving culinary scene. You’ll work with well-known eateries, ensuring top-notch customer service. Enjoy a tight-knit community with plenty of networking opportunities.
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Victorville, CA
Average Salary: $61,882
Victorville offers a dynamic restaurant environment. Managing a restaurant here, you will cater to a diverse crowd. Local businesses provide various growth and learning chances for aspiring restaurant managers.
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Chino, CA
Average Salary: $60,150
Chino’s restaurant industry is vibrant and growing. As a manager, you’ll be at the heart of this development. Local eateries offer a welcoming atmosphere and a chance to build lasting relationships.
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Redlands, CA
Average Salary: $58,678
Redlands combines a charming atmosphere with a bustling dining scene. Here, restaurant managers enjoy overseeing a variety of establishments, from casual diners to fine dining. The community’s support for local businesses is strong.
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Murrieta, CA
Average Salary: $53,783
Murrieta presents an exciting chance for restaurant managers to thrive. The city’s dining scene is diverse, with many opportunities to innovate. Managers can expect to work in welcoming environments with supportive teams.
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San Bernardino, CA
Average Salary: $52,312
San Bernardino offers a lively dining scene where restaurant managers can make a significant impact. The city’s eateries range from casual spots to upscale dining. You’ll find a supportive community eager for great food and service.
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Pomona, CA
Average Salary: $50,655
In Pomona, managing a restaurant means being part of a vibrant food community. With a variety of dining options, you’ll have the chance to lead and innovate. The city’s diverse population ensures a steady stream of customers.
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Rialto, CA
Average Salary: $49,519
Rialto offers a welcoming environment for restaurant managers. The city’s eateries provide a chance to connect with the community. Managers here enjoy a family-friendly atmosphere and strong local support.
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Ontario, CA
Average Salary: $46,255
Ontario’s restaurant industry is diverse and growing. As a manager, you’ll oversee a range of dining experiences. The city’s large population provides a steady flow of patrons, offering ample opportunities for growth.
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Corona, CA
Average Salary: $43,169
Corona’s dining scene is thriving, making it a great place for restaurant managers. With many local businesses, you’ll have the chance to innovate and build a loyal customer base. The city’s community spirit enhances the restaurant experience.
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What are the best paying companies for a Restaurant Manager in Loma Linda, CA?

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McDonald's
Average Salary: $47,767
McDonald's operates several locations in Loma Linda, CA. As a Restaurant Manager, you will oversee daily operations, manage staff, and ensure customer satisfaction. The role requires strong leadership skills and experience in the fast-food industry.
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KFC
Average Salary: $37,000
KFC has several locations in Loma Linda, CA, offering a vibrant work environment. In this role, you will lead the kitchen staff, manage front-of-house operations, and focus on delivering a great customer experience. A knack for managing teams and a passion for the restaurant business is key.
What are the best paying Restaurant Manager related jobs in Loma Linda, CA?

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Regional Manager
Average Salary: $167,762
This role oversees multiple locations, ensuring consistent service and compliance with company standards. It requires strong leadership and communication skills. Companies like Panera Bread and Chipotle offer growth opportunities.
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Service Manager
Average Salary: $98,218
This position focuses on managing customer service, ensuring a great dining experience. It demands excellent interpersonal skills and the ability to handle staff. Local spots such as In-N-Out Burger and Carl’s Jr. provide a dynamic work environment.
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Purchasing Manager
Average Salary: $90,675
This job involves managing inventory, ordering supplies, and negotiating with suppliers. It requires attention to detail and cost management skills. Local chains like Smith's Restaurants seek candidates who can optimize operations.
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Sales Manager
Average Salary: $79,470
This role drives sales strategies, analyzes trends, and works with the sales team. It demands a creative mindset and strong analytical skills. Companies like McDonald's and Starbucks offer robust career paths.
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Operations Manager
Average Salary: $74,589
This position oversees daily operations, ensuring efficiency and quality. It requires strong organizational skills and the ability to manage staff. Local businesses like Del Taco and Jimmy John’s look for dedicated managers.
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Human Resources Manager
Average Salary: $72,452
This job involves hiring, training, and managing staff. It requires strong interpersonal skills and knowledge of labor laws. Companies like Cracker Barrel and Olive Garden provide opportunities to shape workplace culture.
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Restaurant Supervisor
Average Salary: $46,390
This role oversees kitchen and service staff, ensuring smooth operations. It demands good communication and problem-solving skills. Local favorites like The Habit Burger Grill and P.F. Chang’s offer engaging work environments.
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Line Cook
Average Salary: $40,503
This position involves preparing food in a fast-paced kitchen. It requires good teamwork and the ability to follow recipes. Local eateries like Rubio's Coastal Grill and Applebee's offer opportunities to develop culinary skills.
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Shift Leader
Average Salary: $37,149
This role supervises staff during a shift, ensuring service quality. It demands leadership skills and the ability to manage time effectively. Local chains like Taco Bell and Chipotle provide a chance to grow in leadership.
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