Restaurant Manager Salary in Moncks Corner, SC

Charleston, SC
Average Salary: $63,035
In Charleston, managing a restaurant means tapping into a rich culinary culture. Enjoy working with local seafood and historic dining spots. Popular chains like P.F. Chang's and The Dewberry offer exciting opportunities.
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Mount Pleasant, SC
Average Salary: $61,953
Mount Pleasant's restaurant scene is vibrant and family-oriented. Managers here create welcoming atmospheres for diners. Local favorites such as The Ordinary and The Fish House are great places to advance your career.
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Ladson, SC
Average Salary: $61,324
Working in Ladson's restaurants means a focus on community and quality. Managers here build strong team dynamics. With places like Chick-fil-A and local diners, you can gain valuable experience.
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Bishopville, SC
Average Salary: $60,122
Bishopville offers a small-town charm with a growing restaurant industry. Here, managers connect with locals and create a personal touch in dining. Family-run eateries provide a warm and inviting environment to work in.
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North Charleston, SC
Average Salary: $59,086
North Charleston's diverse dining scene offers many chances for growth. Managers here lead busy teams and manage operations smoothly. With a mix of casual and fine dining, this city is a great place to learn and grow.
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Summerville, SC
Average Salary: $58,856
Summerville's restaurant jobs focus on customer satisfaction and community. Managers here enjoy working in a friendly and fast-paced environment. Local spots like Tin Roof and The Oyster Farm bring unique dining experiences to life.
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Goose Creek, SC
Average Salary: $57,792
Goose Creek provides a laid-back atmosphere for restaurant management. Here, managers emphasize excellent service and local flavors. Popular places like SONIC and Golden Corral offer strong career opportunities.
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Hanahan, SC
Average Salary: $38,620
In Hanahan, restaurant managers thrive on creating a warm and inviting dining experience. Working here means connecting with a close-knit community. Local eateries and casual dining spots provide diverse experiences for managers.
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Taco Bell
Average Salary: $60,000
Taco Bell offers Restaurant Manager positions that focus on team leadership and operational excellence. They operate locations across the country. In Moncks Corner, SC, the manager would oversee the day-to-day restaurant operations, ensuring high-quality food service and customer satisfaction. This position requires strong management skills and a commitment to providing great service.

Bojangles' Restaurants, Inc.
Average Salary: $59,433
Bojangles' Restaurants, Inc. provides opportunities for Restaurant Managers who are passionate about creating a welcoming atmosphere. This fast-food chain has locations throughout the Southeast, including Moncks Corner, SC. Managers at Bojangles' handle customer service, staff training, and business operations. This role involves making sure every customer has a delightful experience, reflecting the company’s dedication to friendly service and delicious food.

Marketing Manager
Average Salary: $212,500
This role involves promoting local eateries to increase traffic. You will work with local restaurants to create ads and specials. Companies like The Bistro and The Oak Table in Moncks Corner look for such professionals.
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Sales Manager
Average Salary: $127,542
Sales managers focus on increasing a restaurant's revenue. They handle sales strategies and manage a team. Many local businesses, such as The Main Street Diner, need these skills.
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Regional Manager
Average Salary: $95,000
This position oversees multiple locations in a region. Managers ensure all restaurants meet quality and service standards. Chain restaurants in Moncks Corner often hire for this role.
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Service Manager
Average Salary: $88,752
Service managers handle staff and customer service. They ensure a great dining experience. Restaurants like The Corner Café look for skilled service managers.
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Operations Manager
Average Salary: $71,258
Operations managers keep things running smoothly. They manage daily activities and staff. Many local eateries, such as The Diner, need these professionals.
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Human Resources Manager
Average Salary: $58,006
HR managers handle hiring and staff issues. They ensure a positive work environment. Restaurants, including The Grill, need these managers to manage their teams.
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Purchasing Manager
Average Salary: $55,500
Purchasing managers manage buying for the restaurant. They ensure good quality at the best price. Local businesses rely on these managers for cost-effective supplies.
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Dietary Cook
Average Salary: $35,200
Dietary cooks prepare meals for specific dietary needs. They work closely with chefs and dietitians. Restaurants in Moncks Corner need these cooks to cater to diverse diets.
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Line Cook
Average Salary: $33,500
Line cooks prepare food quickly and efficiently. They work in fast-paced environments. Many local eateries, such as The Kitchen, depend on line cooks for daily operations.
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Shift Leader
Average Salary: $31,894
Shift leaders supervise kitchen or wait staff during their shifts. They ensure everything runs smoothly. Restaurants like The Hub often need shift leaders to manage teams.
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