How much does a Restaurant Manager make in Monticello, MN?
In Monticello, Minnesota, a Restaurant Manager earns an average yearly salary of $44,195. This salary can vary depending on experience, location within the city, and the specific restaurant. Those new to the role might start at the lower end of the salary range, while experienced managers could earn more.
Salary details for Restaurant Managers in Monticello show the range starts at around $36,000 and can go up to $65,000. Most managers fall within the middle of this range. The higher salaries often come with extra responsibilities, like overseeing larger teams or multiple locations. Knowing these figures can help job seekers set realistic expectations for their career path in restaurant management.
What are the highest paying cities for a Restaurant Manager near Monticello, MN?

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Edina, MN
Average Salary: $64,667
In Edina, managing a restaurant involves overseeing operations in a vibrant community. Many successful businesses like The Mill and The Butcher's Mark rely on excellent management to maintain quality service and customer satisfaction. Edina’s focus on dining and entertainment makes it an exciting place to work.
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Plymouth, MN
Average Salary: $56,873
Plymouth offers a lively environment for restaurant management. Working here means handling daily operations with an emphasis on community engagement. Companies such as Red Robin provide opportunities to lead a team in a bustling city. Plymouth's diverse market attracts a wide range of customers.
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Delano, MN
Average Salary: $47,250
Managing a restaurant in Delano means experiencing a close-knit community atmosphere. Companies like Grandma’s Kitchen highlight the importance of local connections and tradition. Running a successful establishment here involves creating a welcoming space for regulars and visitors alike.
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Albertville, MN
Average Salary: $46,750
In Albertville, a restaurant manager must balance seasonal changes and local events. Restaurants like The Crooked Cane focus on providing a unique dining experience. The area’s strong community spirit can enhance customer loyalty and satisfaction.
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Brooklyn Park, MN
Average Salary: $44,769
Brooklyn Park presents a dynamic setting for restaurant management. Successful restaurants like The Keg and Barrel thrive on vibrant customer interactions. Managing here means adapting to a diverse clientele and a fast-paced environment.
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Coon Rapids, MN
Average Salary: $43,125
Coon Rapids offers a mix of tradition and modern dining trends for restaurant management. At places like Pizza Lucé, managing involves creating a friendly and efficient dining experience. The city’s growing population offers steady business opportunities.
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Anoka, MN
Average Salary: $41,098
Anoka provides a supportive community for restaurant management. Businesses like The Galley focus on quality and service. Managing a restaurant here means engaging with a loyal customer base and contributing to the local dining culture.
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What are the best paying companies for a Restaurant Manager in Monticello, MN?

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Perkins Restaurants & Bakery
Average Salary: $58,250
Perkins Restaurants & Bakery offers exciting opportunities for Restaurant Managers in Monticello, MN. The company is known for its family-friendly atmosphere and diverse menu. Managers work in a dynamic environment, overseeing daily operations, staff management, and customer service. Perkins Restaurants & Bakery operates in multiple locations across the area.
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Burger King
Average Salary: $53,075
Burger King provides rewarding roles for Restaurant Managers in Monticello, MN. Managers here focus on maintaining high standards of service, ensuring a welcoming dining experience for customers. They lead a team of staff and manage various restaurant operations. Burger King has a presence in many locations, offering growth opportunities for dedicated managers.
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KFC
Average Salary: $36,000
At KFC, Restaurant Managers in Monticello, MN play a key role in ensuring smooth operations. They manage staff, handle customer service, and uphold brand standards. KFC values teamwork and dedication, offering a supportive environment for aspiring managers. The company operates multiple locations, giving managers a chance to gain valuable experience.
What are the best paying Restaurant Manager related jobs in Monticello, MN?

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Service Manager
Average Salary: $118,200
They ensure top-notch customer service. They oversee dining experiences and staff performance. They work at places like The Bistro and Café Monticello.
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Sales Manager
Average Salary: $107,062
They focus on boosting sales and customer satisfaction. They develop strategies and work with the team. They operate at local businesses such as Monticello Foods and Gourmet Market.
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Marketing Manager
Average Salary: $80,000
They create and execute marketing plans. They aim to increase brand awareness. They work in companies like Monticello Promotions and Marketing Solutions.
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Regional Manager
Average Salary: $74,504
They manage multiple locations and staff. They ensure consistency across sites. They work for chains like Monticello Dining Group and The Family Table.
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Operations Manager
Average Salary: $66,052
They oversee daily operations. They coordinate activities to meet business goals. They work at establishments such as The Monticello Inn and Monticello Tavern.
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Human Resources Manager
Average Salary: $54,970
They handle hiring, training, and employee relations. They ensure a positive work environment. They work for companies like Monticello Human Resources and The Workforce Hub.
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Kitchen Manager
Average Salary: $36,498
They manage kitchen staff and operations. They ensure food quality and safety. They work at places like Monticello Kitchens and The Culinary Collective.
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Shift Leader
Average Salary: $35,609
They supervise staff during their shift. They ensure tasks are completed on time. They work at spots like Monticello Diner and The Kitchen Table.
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Restaurant Supervisor
Average Salary: $33,400
They oversee staff and operations. They maintain a clean and efficient environment. They work for places such as Monticello Cafe and The Local Eatery.
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Line Cook
Average Salary: $33,000
They prepare food following recipes. They work in a fast-paced environment. They work at spots like Monticello Grill and The Fast Lane.
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