Restaurant Manager Salary in Morehead City, NC

Smithfield, NC
Average Salary: $73,238
In Smithfield, a Restaurant Manager can find opportunities in a growing community. Local businesses thrive, providing a dynamic environment. With family-owned eateries and chain restaurants, there's a variety of places to lead and grow.
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Kinston, NC
Average Salary: $57,417
Kinston offers a blend of traditional charm and modern dining. Managers here manage local spots and popular chains. The community’s support for local businesses creates a stable setting for restaurant management.
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Jacksonville, NC
Average Salary: $56,826
Jacksonville provides a vibrant atmosphere for restaurant professionals. Military influence brings diverse patrons. Managers can find roles in casual dining and upscale settings, catering to a wide audience.
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Beaufort, NC
Average Salary: $52,990
Beaufort's scenic location attracts tourists and locals alike. Managers here can enjoy overseeing establishments that blend coastal charm with great food. The area’s growing tourism means a steady stream of customers.
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New Bern, NC
Average Salary: $51,696
New Bern offers a mix of historic dining and contemporary cuisine. Managers can work in settings that cater to both tourists and residents. The city’s rich culture provides a unique backdrop for restaurant operations.
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Havelock, NC
Average Salary: $48,370
In Havelock, a Restaurant Manager can find fulfilling positions in community-focused eateries. The local support for small businesses creates a welcoming environment. Managers can enjoy working in close-knit settings with a loyal customer base.
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Winterville, NC
Average Salary: $45,754
Winterville offers a variety of dining options, from casual cafes to family restaurants. Managers here enjoy a supportive community. The area’s growth brings new opportunities for restaurant leadership.
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Cape Carteret, NC
Average Salary: $34,670
Cape Carteret’s beachfront location offers unique dining experiences. Managers here can cater to tourists and locals with fresh seafood and casual dining. The town’s seasonal influx of visitors creates a lively environment.
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Washington, NC
Average Salary: $33,186
In Washington, Restaurant Managers can thrive in a historic town with a growing dining scene. The town’s support for local businesses provides a stable setting. Managers can lead in both traditional and modern dining establishments.
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Cook Out Restaurants
Average Salary: $69,929
Cook Out Restaurants offers exciting opportunities for Restaurant Managers. They operate in several locations around Morehead City, NC. Managers lead teams to ensure a top-notch dining experience.

Burger King
Average Salary: $52,725
Burger King provides solid roles for Restaurant Managers in Morehead City, NC. Managers here manage daily operations and oversee staff to deliver excellent customer service.

Carrols Corporation
Average Salary: $51,875
Carrols Corporation hires Restaurant Managers who oversee their locations in Morehead City, NC. Managers here ensure high standards of cleanliness, service, and efficiency.

KFC
Average Salary: $32,733
KFC offers rewarding positions for Restaurant Managers in Morehead City, NC. Managers here are responsible for managing restaurant staff and ensuring customer satisfaction.

Sales Manager
Average Salary: $156,250
Sales Managers work closely with restaurant teams. They help boost sales through promotions and new menu items. They collaborate with local businesses to attract more customers.
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Regional Manager
Average Salary: $78,000
Regional Managers oversee multiple locations. They ensure smooth operations and high customer satisfaction. They work with local restaurants to implement best practices.
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Purchasing Manager
Average Salary: $60,462
Purchasing Managers handle buying supplies. They ensure the restaurant gets quality ingredients. They work with local suppliers to get the best deals.
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Human Resources Manager
Average Salary: $49,738
Human Resources Managers recruit and hire staff. They handle training and staff development. They work to create a positive work environment for all employees.
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Operations Manager
Average Salary: $49,438
Operations Managers focus on daily operations. They make sure everything runs smoothly. They coordinate between kitchen and front-of-house staff to keep things efficient.
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Marketing Manager
Average Salary: $47,000
Marketing Managers develop strategies to attract customers. They run promotions and manage social media. They work to increase the restaurant's visibility in the community.
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Food and Beverage Manager
Average Salary: $44,600
Food and Beverage Managers oversee kitchen and bar operations. They ensure menu quality and staff performance. They work closely with chefs to create appealing dishes.
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Line Cook
Average Salary: $33,088
Line Cooks prepare meals quickly and efficiently. They work in fast-paced environments. They follow recipes and maintain food safety standards.
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Shift Leader
Average Salary: $32,169
Shift Leaders supervise kitchen staff during their shifts. They ensure tasks are completed on time. They help maintain a clean and organized workspace.
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Sandwich Artist
Average Salary: $22,994
Sandwich Artists create delicious sandwiches. They follow recipes and presentation standards. They work in a fast-paced kitchen environment.
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