Restaurant Manager Salary in Moscow, ID

Clarkston, WA
Average Salary: $78,397
In Clarkston, restaurant leaders work in a vibrant community atmosphere. They manage daily operations, ensuring everything runs smoothly. Well-known places like The Kitchen and Main Street Diner offer opportunities to grow and excel.
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Pullman, WA
Average Salary: $65,595
Pullman offers a unique dining scene with a strong student presence. Managers here focus on creating a welcoming environment. The Bison and Coug's Pub are popular spots where one can lead and innovate.
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Moscow, ID
Average Salary: $61,802
Moscow has a tight-knit community with several small, locally-owned eateries. Leaders here work closely with owners to maintain a personal touch. The Moscow Coffee Lab and Aardvark Java Cafe offer exciting challenges for dedicated professionals.
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Lewiston, ID
Average Salary: $55,457
In Lewiston, restaurant management involves a mix of hospitality and local charm. Leaders here oversee a range of dining experiences. The Old Oregon Steakhouse and Golden Unicorn Restaurant provide diverse environments to thrive.
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Coeur d'Alene, ID
Average Salary: $54,774
Coeur d'Alene combines a lively waterfront with a growing culinary scene. Managers here enjoy managing vibrant restaurants. The Old Spaghetti Factory and Blue Mountain Grille offer opportunities to shine.
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Kamloops, BC
Average Salary: $52,557
Kamloops boasts a dynamic food culture with both modern and traditional dining options. Leaders here are key to creating memorable dining experiences. The Rose Cafe and The Old Spaghetti Factory are notable places to work.
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Walla Walla, WA
Average Salary: $50,711
Walla Walla’s culinary landscape features a mix of wine country charm and local flavors. Managers here play a vital role in enhancing the dining experience. The Walla Walla Farmers Market and other local spots offer unique settings to excel.
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Spokane, WA
Average Salary: $49,168
Spokane has a bustling dining scene with a variety of restaurants and cafes. Leaders here focus on customer satisfaction and operational efficiency. Popular places like The Old Spaghetti Factory and The Davenport Hotel provide dynamic work environments.
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Sandpoint, ID
Average Salary: $38,920
Sandpoint offers a serene lakeside dining experience with a focus on fresh, local ingredients. Managers here balance a welcoming atmosphere with high-quality service. The Sandbar and Lake & Vine are great places to make an impact.
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Taco Bell
Average Salary: $76,500
Taco Bell offers rewarding career opportunities for Restaurant Managers. Managers here work in busy locations, ensuring smooth operations and customer satisfaction. They lead teams to create a fun dining experience at locations across Moscow, ID.

KFC
Average Salary: $62,900
At KFC, Restaurant Managers take charge of daily operations in a fast-paced environment. They focus on providing excellent service and maintaining quality standards. KFC operates several locations in Moscow, ID, offering diverse management roles.

Pizza Hut
Average Salary: $47,110
Pizza Hut provides dynamic roles for Restaurant Managers. They ensure high standards of service and manage daily activities efficiently. Pizza Hut has multiple locations in Moscow, ID, giving managers the chance to make a real impact.

Purchasing Manager
Average Salary: $87,750
This role oversees buying goods and supplies for a restaurant. It involves negotiating with suppliers, checking quality, and ensuring timely deliveries. Many local eateries rely on these managers to maintain inventory and reduce costs.
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Marketing Manager
Average Salary: $67,846
This position focuses on promoting the restaurant to attract more customers. It includes designing campaigns, managing social media, and coordinating events. By building a strong brand image, it helps boost sales and customer loyalty.
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Regional Manager
Average Salary: $64,175
This manager oversees multiple locations within a specific area. They work to ensure each restaurant meets company standards and profits. This role requires strong leadership and coordination skills, often managing a team of managers.
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Inventory Manager
Average Salary: $60,980
This job involves keeping track of food, beverages, and supplies. It ensures that stock levels are sufficient to meet demand without waste. Accurate inventory management helps maintain smooth operations and reduces costs.
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Human Resources Manager
Average Salary: $57,393
This role handles hiring, training, and managing restaurant staff. They ensure a positive work environment and resolve any employee issues. Good HR management leads to higher employee satisfaction and retention.
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Sales Manager
Average Salary: $50,710
This position focuses on increasing sales and customer satisfaction. It involves setting sales goals, training staff, and analyzing sales data. A strong sales manager helps boost the restaurant’s revenue and market presence.
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Service Manager
Average Salary: $48,014
This manager ensures high-quality customer service. They oversee servers, hosts, and other front-of-house staff. Good service management leads to happy customers and repeat business, which is key for success.
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Operations Manager
Average Salary: $44,667
This role manages the daily operations of the restaurant. It includes overseeing kitchen staff, scheduling, and ensuring smooth service. An effective operations manager keeps the restaurant running efficiently and within budget.
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Cook Supervisor
Average Salary: $44,000
This position leads the kitchen staff, ensuring food is prepared on time and to the highest standards. It involves managing schedules, assigning tasks, and maintaining kitchen hygiene. A good cook supervisor is crucial for food quality and kitchen efficiency.
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Kitchen Manager
Average Salary: $36,000
This manager oversees all kitchen operations, from food preparation to inventory. They ensure that meals are cooked to perfection and the kitchen runs smoothly. Strong kitchen management is vital for customer satisfaction and profitability.
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