Restaurant Manager Salary in Nampa, ID

Rexburg, ID
Average Salary: $49,225
Joining the team in Rexburg means leading a warm and inviting restaurant. With prominent dining spots such as The Corner Café, you'll manage day-to-day operations and ensure excellent customer service. Rexburg values community, and leading a local restaurant allows you to be part of this vibrant culture.
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Garden City, ID
Average Salary: $46,538
In Garden City, managing a restaurant means embracing a smaller, tight-knit community. You’ll oversee smooth operations and foster a welcoming atmosphere. The cozy ambiance of local eateries like Garden City Family Restaurant makes this role both rewarding and enjoyable.
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Boise, ID
Average Salary: $43,940
Boise offers dynamic opportunities for restaurant leadership. With diverse dining options, you can manage a team that caters to a varied clientele. Leading a restaurant here means staying on top of trends while delivering excellent service, all within the heart of Idaho's capital city.
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Pocatello, ID
Average Salary: $42,897
Managing a restaurant in Pocatello combines a relaxed vibe with a growing market. You’ll have the chance to influence local dining trends and cater to a diverse crowd. Universities and locals alike appreciate a well-run restaurant, making this role impactful and fulfilling.
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Idaho Falls, ID
Average Salary: $42,348
In Idaho Falls, restaurant management means balancing the city’s laid-back atmosphere with modern dining demands. With establishments like The Melting Pot, you'll focus on creating memorable dining experiences. This role offers the chance to grow alongside the community.
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Meridian, ID
Average Salary: $42,213
Meridian provides a bustling environment for restaurant leadership. With many dining options, you’ll ensure your restaurant stands out. Leading a team here means combining your skills with Meridian's growing food scene to deliver top-notch service and meals.
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Caldwell, ID
Average Salary: $41,694
Caldwell’s restaurant scene is friendly and welcoming. As a manager, you’ll play a key role in shaping the dining experience. With local gems like The Red Door, you’ll focus on providing excellent service and quality meals, making every visit special.
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Twin Falls, ID
Average Salary: $41,612
Twin Falls offers a perfect blend of community and culinary creativity. Managing a restaurant here means embracing a slower pace while still meeting the high standards of local diners. The local market allows for innovative dining experiences that keep customers coming back.
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Ontario, OR
Average Salary: $41,390
In Ontario, restaurant management means leading with a focus on local flavors and community spirit. With establishments like The Bistro, you’ll create a welcoming space where everyone feels at home. This role allows you to connect deeply with the community while running a successful restaurant.
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Payette, ID
Average Salary: $41,125
Payette’s restaurant management roles focus on a friendly, community-driven approach. You’ll manage operations while fostering a warm, inviting atmosphere. Leading a restaurant here means being part of a tight-knit community that appreciates quality dining experiences.
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IHOP
Average Salary: $58,175
IHOP offers rewarding Restaurant Manager jobs in Nampa, ID. The company aims to create a welcoming environment for diners. Managers work in multiple IHOP locations across Nampa. They oversee daily operations, manage staff, and ensure top-notch service.

Burger King
Average Salary: $44,577
Burger King provides exciting opportunities for Restaurant Managers in Nampa, ID. This role involves overseeing day-to-day operations and ensuring customer satisfaction. Managers work in various Burger King locations in Nampa, focusing on leadership and team management.

Feast Enterprises
Average Salary: $38,620
Feast Enterprises offers dynamic Restaurant Manager jobs in Nampa, ID. Managers work in different locations to ensure smooth operations. The company values leadership and customer service, making it a great place for aspiring managers.

KFC
Average Salary: $37,000
KFC has various Restaurant Manager positions in Nampa, ID. Managers are responsible for overseeing staff, ensuring quality service, and maintaining restaurant standards. KFC operates multiple locations in Nampa, offering a chance to grow and lead.

Service Manager
Average Salary: $92,770
In this role, one oversees customer service and staff training. They work with servers and hosts to ensure guests have a great experience. They report to the general manager and play a key role in the restaurant's success.
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Sales Manager
Average Salary: $83,125
This manager focuses on boosting sales and profits. They develop strategies to attract more customers and increase sales. Companies like Chili's and Applebee's look for people to lead their sales teams.
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Regional Manager
Average Salary: $78,629
This person oversees multiple restaurants within a region. They ensure all locations meet company standards. They travel to different locations to support managers and staff. Fast-food chains often hire regional managers.
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Purchasing Manager
Average Salary: $76,650
Purchasing managers handle buying supplies and ingredients. They work with vendors to get the best prices. They need to keep track of inventory to ensure the restaurant has what it needs. Companies like Sodexo and Aramark hire these managers.
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Marketing Manager
Average Salary: $73,690
This manager creates and implements marketing plans. They work to attract new customers and keep existing ones. They handle social media, promotions, and advertising. Restaurant chains like Panera Bread look for skilled marketing managers.
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Inventory Manager
Average Salary: $70,833
Inventory managers oversee the stock of food and supplies. They ensure the kitchen has what it needs to operate smoothly. They work with the purchasing team to keep inventory levels optimal. Companies like Sysco and US Foods hire these professionals.
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Operations Manager
Average Salary: $69,284
Operations managers focus on the daily running of the restaurant. They ensure everything runs smoothly from service to kitchen operations. They work closely with all staff to keep things running efficiently. Brands like Darden Restaurants hire operations managers.
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Human Resources Manager
Average Salary: $69,262
This person manages hiring, training, and employee relations. They ensure staff are happy and productive. They handle payroll, benefits, and resolving issues. Restaurants like TGI Friday's look for HR managers with strong people skills.
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Catering Manager
Average Salary: $41,500
Catering managers handle events and special orders. They coordinate with clients to meet their needs. They manage a team of staff to ensure events run smoothly. Companies like Compass Group and Sodexo hire catering managers.
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Restaurant Supervisor
Average Salary: $41,000
A restaurant supervisor oversees day-to-day operations. They manage staff and ensure customers have a good experience. They report to the general manager and assist with various tasks. Local eateries in Nampa often hire supervisors.
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