Restaurant Manager Salary in New Bern, NC

Jacksonville, NC
Average Salary: $59,186
In Jacksonville, managing a restaurant means overseeing staff and operations in a vibrant community. Key employers include big chains and local spots. Expect a dynamic environment with plenty of growth opportunities.
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Goldsboro, NC
Average Salary: $58,894
Goldsboro offers a balanced role for restaurant managers. They focus on customer service and team management. Companies like casual dining chains and local eateries provide diverse experiences. The area's steady pace allows for strong team building.
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Kinston, NC
Average Salary: $57,417
Working as a manager in Kinston means leading a team in a welcoming community. Local restaurants and chain venues are present. Managers enjoy a supportive atmosphere and the chance to connect with the local culture.
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Morehead City, NC
Average Salary: $54,803
In Morehead City, restaurant management combines a lively atmosphere with coastal charm. Managers lead in a mix of seafood and family-style dining. The serene environment offers a unique backdrop for building a strong team.
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Fayetteville, NC
Average Salary: $54,533
Fayetteville provides a busy role for managers, focusing on service and efficiency. With military bases nearby, there is a steady demand for quality dining. Managers lead in a diverse range of establishments, from casual to upscale.
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Beaufort, NC
Average Salary: $52,990
Beaufort offers a relaxed but fulfilling role for restaurant managers. The coastal location attracts a diverse clientele. Managers work in both local and chain restaurants, enjoying a laid-back atmosphere with plenty of growth opportunities.
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Wilmington, NC
Average Salary: $52,660
Wilmington presents a fast-paced role for managers, with a focus on both operations and customer experience. Large restaurants and dining chains offer varied experiences. The vibrant downtown scene provides a dynamic work environment.
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Havelock, NC
Average Salary: $49,755
Havelock provides a stable role for managers, with a mix of casual dining and local favorites. The military presence offers a steady stream of customers. Managers lead in a close-knit community, enjoying a supportive work culture.
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Southport, NC
Average Salary: $44,172
In Southport, managing a restaurant means balancing local charm with tourist demands. The coastal location attracts both locals and visitors. Managers work in a variety of settings, from casual eateries to fine dining.
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Newport, NC
Average Salary: $44,164
Newport offers a unique role for managers, blending coastal ambiance with community focus. Managers lead in a mix of beachside and family-style dining. The serene environment allows for a relaxed but engaging work experience.
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Cook Out Restaurants
Average Salary: $67,000
Cook Out Restaurants offers rewarding roles for Restaurant Managers. They provide training and career growth. Cook Out has locations across North Carolina and beyond.

Applebee's
Average Salary: $57,000
Applebee's is known for its family-friendly atmosphere. They offer Restaurant Managers competitive pay and benefits. This chain has locations in many cities across the U.S.

Burger King
Average Salary: $52,757
At Burger King, Restaurant Managers can expect a supportive work environment. They provide excellent training and opportunities for advancement. Burger King operates globally.

Carrols Corporation
Average Salary: $47,000
Carrols Corporation manages multiple franchises, including Burger King and Pizza Hut. They offer Restaurant Managers a chance to grow and learn. They have restaurants in various locations.

The Chelsea Restaurant
Average Salary: $41,667
The Chelsea Restaurant offers upscale dining experiences. They provide a chance to manage a fine dining establishment. They operate in the New Bern area.

KFC
Average Salary: $32,921
KFC offers a dynamic environment for Restaurant Managers. They offer competitive salaries and benefits. KFC restaurants are found worldwide.

Quality Assurance Manager
Average Salary: $95,833
This role focuses on ensuring all food safety and hygiene standards are met. You will oversee kitchen practices and ensure high-quality dishes reach customers. Companies like Cracker Barrel and IHOP in New Bern depend on such managers.
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Sales Manager
Average Salary: $93,776
Sales managers boost revenue through marketing and customer engagement. They coordinate with servers and chefs to attract more diners. Positions are available at local spots like Red Lobster and Olive Garden.
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Inventory Manager
Average Salary: $80,167
Managing supplies and stock levels is key here. You will ensure ingredients and supplies are always available. This role is crucial at establishments like P.F. Chang's and Chili's in the area.
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Purchasing Manager
Average Salary: $78,791
This job involves selecting and buying ingredients and supplies. You will work closely with suppliers to get the best quality. Companies like Subway and Panera Bread need skilled purchasing managers.
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Regional Manager
Average Salary: $78,145
Regional managers oversee multiple locations. They ensure each site runs smoothly and meets standards. They handle operations for chains like McDonald's and KFC in the area.
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Service Manager
Average Salary: $58,222
Service managers focus on customer satisfaction. They train staff and ensure top-notch service. Local businesses like Applebee's and TGI Friday's rely on these managers.
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Operations Manager
Average Salary: $55,794
Operations managers handle day-to-day activities. They ensure everything runs efficiently. Positions are available at establishments like Red Robin and Applebee's.
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Human Resources Manager
Average Salary: $54,916
HR managers manage staffing and employee relations. They hire, train, and ensure a good work environment. Companies like Hilton and Best Western need skilled HR managers.
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Marketing Manager
Average Salary: $51,600
Marketing managers promote the business. They create campaigns and engage with customers. Local spots like Cracker Barrel and Olive Garden seek talented marketing managers.
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Food and Beverage Manager
Average Salary: $41,378
This role focuses on menu planning and beverage service. You will oversee kitchen staff and ensure a great dining experience. Companies like TGI Friday's and Chili's need these managers.
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