Restaurant Manager Salaries & Top Paying Companies in New Orleans, LA

Position

City

Salary

How much does a Restaurant Manager make in New Orleans, LA?

The average salary for a Restaurant Manager is $51,699 per year in New Orleans, LA.

Graph depicting the yearly salary distribution for Restaurant Manager jobs in New Orleans, LA, showing an average salary of $51,699 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Restaurant Manager jobs in New Orleans, LA, showing an average salary of $4,308 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Restaurant Manager jobs in New Orleans, LA, showing an average salary of $994 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Restaurant Manager jobs in New Orleans, LA, showing an average salary of $25 with varying distribution percentages across salary ranges.

A Restaurant Manager in New Orleans, LA, works hard to keep a business running smoothly. They manage staff, handle finances, and ensure guests have a great experience. The average yearly salary for a Restaurant Manager in New Orleans is around $51,699. This amount can vary based on factors like experience, the size of the restaurant, and the type of cuisine.

Restaurant Managers in New Orleans can earn anywhere from $27,250 to over $92,500 per year. The pay depends on several factors. Managers at larger, more upscale restaurants often earn more. Experience also plays a role. Those with more years in the industry usually see higher salaries. Managers who take on extra responsibilities or run successful locations may also receive bonuses or raises.

What are the highest paying cities for a Restaurant Manager near New Orleans, LA?

Job seekers looking for top pay as restaurant managers can find attractive opportunities in Gonzales, LA, where the average salary stands at $56,399. Close by, Metairie, LA offers an average salary of $53,320 for restaurant managers. Job seekers should also consider Houma, LA, where the average salary for this role is $53,443.

Graph displaying highest paying cities salaries for Restaurant Manager jobs near New Orleans, LA, highlighting Gonzales, LA with the highest at $56,399 and Thibodaux, LA with the lowest at $49,528.

Gonzales, LA
Average Salary: $56,399
In Gonzales, working as a restaurant manager means being a part of a close-knit community. With local favorites like The Brick House, managers play a key role in maintaining customer satisfaction and team morale. The slower pace allows for personal connections with both patrons and staff.
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DeRidder, LA
Average Salary: $54,217
DeRidder offers a unique blend of small-town charm and vibrant dining. Restaurant managers here often work in family-owned establishments, where they can make a significant impact. From managing daily operations to fostering a welcoming environment, managers are essential to the local culinary scene.
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Houma, LA
Average Salary: $53,443
Houma's restaurant scene thrives on its rich Cajun culture. Managers work in lively environments that require a dynamic approach to leadership. Popular spots like Broussard's depend on their managers to keep the pace lively and the service top-notch, creating memorable dining experiences for locals and visitors alike.
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Metairie, LA
Average Salary: $53,320
Metairie's diverse culinary landscape offers a dynamic environment for restaurant managers. With a mix of casual eateries and upscale dining, managers here need to adapt to various styles and customer expectations. The bustling atmosphere ensures there's always something new to manage and improve.
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Shreveport, LA
Average Salary: $53,310
Shreveport presents a vibrant dining scene with a variety of restaurant types. Managers here balance between busy tourist spots and local favorites. With businesses like The Old Town Grille, the role involves ensuring smooth operations and excellent customer service in a fast-paced setting.
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New Iberia, LA
Average Salary: $52,788
New Iberia's dining culture emphasizes community and tradition. Managers work in settings where personal connections are key. Whether overseeing local diners or family-owned spots, the role focuses on creating a warm and inviting atmosphere for patrons.
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Lafayette, LA
Average Salary: $52,181
Lafayette's food scene is vibrant and diverse. Managers here navigate a bustling environment filled with both local favorites and trendy new spots. With places like Cafe Du Monde, the role involves maintaining high standards and fostering a lively dining experience.
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Covington, LA
Average Salary: $50,566
In Covington, restaurant managers find a mix of traditional and modern dining experiences. With local favorites like The Local, the role involves balancing customer satisfaction with efficient operations. The city's unique blend of old and new provides a dynamic work environment.
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Rayne, LA
Average Salary: $50,500
Rayne offers a charming dining scene with a focus on local flavors. Managers here play a crucial role in maintaining the community feel of local restaurants. With places like Rosie's, the job involves ensuring excellent service and a welcoming atmosphere for both locals and visitors.
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Thibodaux, LA
Average Salary: $49,528
Thibodaux's restaurant culture is rich and welcoming. Managers work in settings that emphasize hospitality and community. With local spots like The Daily Catch, the role involves ensuring top-quality service and a friendly dining experience for all guests.
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What are the best paying companies for a Restaurant Manager in New Orleans, LA?

Goodwin Recruiting offers high-paying roles for restaurant managers, with an average salary of $81,440. Caesars Entertainment provides competitive pay, at an average of $72,290. B&G Food Enterprises also offers a good salary for those in management, at $67,500 on average.

Graph displaying best paying company salaries for Restaurant Manager jobs in New Orleans, LA, highlighting Goodwin Recruiting with the highest at $81,440 and Restaurant Depot with the lowest at $30,770.

Goodwin Recruiting
Average Salary: $81,440
Goodwin Recruiting offers restaurant management positions with competitive pay. They have roles in various restaurants in New Orleans. Their managers lead teams, oversee daily operations, and ensure customer satisfaction.
Caesars Entertainment
Average Salary: $72,290
Caesars Entertainment provides a chance to manage luxury restaurants. Managers here handle food quality, staff training, and customer service. Locations include Harrah's New Orleans.
B&G Food Enterprises
Average Salary: $67,500
B&G Food Enterprises seeks managers for its diverse restaurant brands. Managers lead teams, manage budgets, and ensure smooth operations. Locations include various points in New Orleans.
Ruby Slipper Restaurant Group
Average Salary: $65,083
Ruby Slipper Restaurant Group offers restaurant management roles with good benefits. Managers oversee kitchen staff, handle inventory, and ensure customer satisfaction. Locations include many spots in New Orleans.
Burger King
Average Salary: $43,981
Burger King offers management positions with opportunities for growth. Managers here lead teams, manage schedules, and ensure restaurant cleanliness. Locations include various points in New Orleans.
KFC
Average Salary: $43,639
KFC seeks managers to lead teams and ensure quality service. Managers handle staff training, inventory, and customer satisfaction. Locations include many spots in New Orleans.
Four Seasons
Average Salary: $42,838
Four Seasons offers management roles with a focus on luxury service. Managers lead teams, ensure high standards, and provide excellent customer service. Locations include Four Seasons Hotel in New Orleans.
Martin Wine Cellar
Average Salary: $38,300
Martin Wine Cellar offers management positions with a focus on wine and service. Managers lead teams, handle customer service, and ensure a great dining experience. Locations include Martin Wine Cellar in New Orleans.
Restaurant Depot
Average Salary: $30,770
Restaurant Depot offers management roles with opportunities for advancement. Managers handle daily operations, staff training, and customer service. Locations include Restaurant Depot in New Orleans.

What are the best paying Restaurant Manager related jobs in New Orleans, LA?

Looking to advance your career as a Restaurant Manager in New Orleans, LA? Consider exploring roles such as Compliance Officer or Regional Manager, which offer high salaries. The Compliance Officer typically earns about $161,125 per year, while a Regional Manager can make around $111,110 annually. These positions combine leadership skills with the dynamic environment of the restaurant industry.

Graph displaying best paying related job salaries for Restaurant Manager jobs near New Orleans, LA, highlighting Compliance Officer with the highest at $161,125 and Food and Beverage Manager with the lowest at $68,266.

Compliance Officer
Average Salary: $161,125
This role ensures the business follows all local regulations and guidelines. Companies in New Orleans value these officers to maintain smooth operations. They work closely with management teams.
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Regional Manager
Average Salary: $111,110
Oversee multiple locations in the area. This job includes coordinating between different restaurants. Companies like Hilton and Marriott seek these managers for their New Orleans properties.
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Private Chef
Average Salary: $100,000
Provide personalized dining experiences to clients. This role allows creativity in menu planning. Local companies in New Orleans value chefs who understand the city’s culinary preferences.
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Quality Assurance Manager
Average Salary: $99,400
Ensure the food and service meet high standards. These managers conduct regular inspections and training. Companies such as Sysco and Sodexo look for these professionals in New Orleans.
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Restaurant Inspector
Average Salary: $87,143
Check that establishments comply with health regulations. This job involves detailed inspections and reporting. Local health departments in New Orleans hire these inspectors for their oversight roles.
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Service Manager
Average Salary: $75,906
Focus on providing excellent customer service. This role involves training staff and managing day-to-day operations. Companies like Applebee's and Chili’s need these managers in New Orleans.
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Marketing Manager
Average Salary: $74,515
Develop and implement marketing strategies to attract customers. This position works closely with the management team to enhance brand presence. New Orleans’ local businesses often seek these managers for their creativity and local market knowledge.
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Purchasing Manager
Average Salary: $74,139
Manage the buying of food and other supplies. This role ensures the restaurant gets the best deals. Local suppliers in New Orleans value these managers for their negotiation skills.
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Banquet Manager
Average Salary: $71,158
Coordinate large events and special functions. This position requires excellent organizational skills. Many New Orleans hotels and event venues hire these managers for their event planning expertise.
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Food and Beverage Manager
Average Salary: $68,266
Oversee food and drink services in the restaurant. This role includes menu creation and staff management. Many local restaurants in New Orleans look for these managers to lead their service teams.
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Restaurant Manager Salary in New Orleans, LA

How much does a Restaurant Manager make in New Orleans, LA?

What are the highest paying cities for a Restaurant Manager near New Orleans, LA?

What are the best paying companies for a Restaurant Manager in New Orleans, LA?

Currently 3,240 Restaurant Manager job openings, nationwide.

How's the job market for a Restaurant Manager in the US?

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