How much does a Restaurant Manager make in North Platte, NE?
A Restaurant Manager in North Platte, NE, can expect an average yearly salary of $56,603. This amount reflects the median salary that many managers in the area earn. Knowing this can help job seekers understand what to aim for when looking for a position in this field.
Here are some details about the salary range for Restaurant Managers in North Platte, NE:
- 29.23% earn between $40,000 and $42,955
- 1.83% earn between $42,955 and $45,909
- 1.83% earn between $51,818 and $54,773
- 5.48% earn between $54,773 and $57,727
- 18.27% earn between $57,727 and $60,682
- 3.65% earn between $60,682 and $63,636
- 12.79% earn between $63,636 and $66,591
- 3.65% earn between $66,591 and $69,545
- 18.27% earn between $69,545 and $72,500
What are the highest paying cities for a Restaurant Manager near North Platte, NE?

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Holdrege, NE
Average Salary: $60,625
Manage dining experiences in Holdrege by overseeing daily operations. Work with local businesses to ensure smooth service. Opportunities include managing family-owned eateries and hotel restaurants.
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North Platte, NE
Average Salary: $57,432
Drive business success in North Platte through efficient management. Oversee staff and customer satisfaction in a vibrant community. Consider joining larger chains or local favorites for diverse experience.
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Ogallala, NE
Average Salary: $53,022
Lead dining operations in Ogallala by ensuring top-notch customer service. Manage staff and maintain a welcoming atmosphere. Engage with both local and traveling customers in a friendly environment.
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Scottsbluff, NE
Average Salary: $50,957
Oversee dining experiences in Scottsbluff, focusing on quality and efficiency. Work with a variety of restaurants to enhance the dining experience. Opportunities exist in both independent and larger establishments.
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Alliance, NE
Average Salary: $48,400
Manage restaurant operations in Alliance, ensuring smooth service and high customer satisfaction. Collaborate with local businesses to create a thriving dining community. Experience a mix of casual and fine dining settings.
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Beatrice, NE
Average Salary: $47,740
Lead dining services in Beatrice, focusing on creating a welcoming atmosphere. Manage daily operations and staff to ensure customer satisfaction. Opportunities include working in both independent and chain restaurants.
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Kearney, NE
Average Salary: $46,403
Oversee restaurant operations in Kearney, driving business success. Ensure smooth service and manage staff effectively. Engage with a variety of dining options, from casual to upscale restaurants.
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Chadron, NE
Average Salary: $45,815
Manage dining experiences in Chadron by ensuring top-notch customer service. Oversee daily operations and staff to maintain a welcoming atmosphere. Opportunities include managing both independent and chain restaurants.
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Grand Island, NE
Average Salary: $44,476
Lead dining operations in Grand Island, focusing on customer satisfaction. Manage staff and daily operations for a variety of restaurants. Engage with a diverse dining community, from casual to fine dining.
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South Sioux City, NE
Average Salary: $38,329
Drive dining success in South Sioux City by overseeing operations. Ensure high customer satisfaction and smooth service. Opportunities exist in both independent and chain restaurants, offering diverse experiences.
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What are the best paying companies for a Restaurant Manager in North Platte, NE?

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Patrice & Associates
Average Salary: $69,333
Patrice & Associates operates in North Platte, NE, and beyond. They offer competitive salaries for Restaurant Manager positions. Managers oversee daily operations, ensuring customer satisfaction and team efficiency.
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Ruby Tuesday
Average Salary: $65,296
Ruby Tuesday has a strong presence in North Platte, NE. This company looks for managers who can lead and inspire their teams. Managers handle everything from menu planning to staff training.
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LGC Associates, LLC
Average Salary: $58,125
LGC Associates, LLC operates multiple restaurants in North Platte, NE. Their Restaurant Managers are responsible for managing staff, maintaining high standards of service, and ensuring smooth operations.
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KFC
Average Salary: $40,000
KFC is a popular fast-food chain with locations in North Platte, NE. Managers at KFC focus on maintaining quality service and overseeing the day-to-day activities of the restaurant.
What are the best paying Restaurant Manager related jobs in North Platte, NE?

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Sales Manager
Average Salary: $131,108
Leads marketing and sales efforts to boost restaurant sales. Works closely with the restaurant team to develop strategies. Must understand customer needs and market trends.
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Service Manager
Average Salary: $80,000
Oversees the service team and ensures high customer satisfaction. Manages day-to-day operations and coordinates with kitchen staff. Needs to be friendly and detail-oriented.
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Regional Manager
Average Salary: $75,256
Manages multiple locations within a region. Focuses on maintaining quality and consistency across all restaurants. Works with general managers and supports their teams.
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Food and Beverage Manager
Average Salary: $63,000
Manages food and drink operations. Develops menus and ensures quality. Coordinates with kitchen and service staff to deliver excellent dining experiences.
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Human Resources Manager
Average Salary: $50,067
Manages hiring and training for restaurant staff. Ensures compliance with labor laws. Works to create a positive and productive work environment.
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Restaurant Supervisor
Average Salary: $38,950
Supervises staff and ensures smooth restaurant operations. Handles customer complaints and provides solutions. Supports managers with daily tasks.
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Shift Leader
Average Salary: $33,338
Leads a team during a specific shift. Assigns tasks and ensures quality service. Acts as a liaison between staff and management.
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Line Cook
Average Salary: $31,714
Prepares meals in a fast-paced kitchen environment. Follows recipes and ensures food quality. Works closely with kitchen staff to meet orders.
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Dietary Cook
Average Salary: $31,600
Prepares meals that meet dietary needs and restrictions. Works under the direction of the kitchen staff. Ensures food safety and quality.
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Holiday Hire
Average Salary: $31,000
Provides temporary staffing support during peak seasons. Assists with service and kitchen duties. Learns quickly to meet busy demands.
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