Restaurant Manager Salaries & Top Paying Companies in Northridge, CA

Position

City

Salary

How much does a Restaurant Manager make in Northridge, CA?

The average salary for a Restaurant Manager is $48,111 per year in Northridge, CA.

Graph depicting the yearly salary distribution for Restaurant Manager jobs in Northridge, CA, showing an average salary of $48,111 with varying distribution percentages across salary ranges.

Graph depicting the monthly salary distribution for Restaurant Manager jobs in Northridge, CA, showing an average salary of $4,009 with varying distribution percentages across salary ranges.

Graph depicting the weekly salary distribution for Restaurant Manager jobs in Northridge, CA, showing an average salary of $925 with varying distribution percentages across salary ranges.

Graph depicting the hourly salary distribution for Restaurant Manager jobs in Northridge, CA, showing an average salary of $23 with varying distribution percentages across salary ranges.

In Northridge, CA, a Restaurant Manager can expect to earn an average yearly salary of about $48,111. This salary can vary based on experience, the size of the restaurant, and the type of cuisine. More experienced managers in larger or high-end restaurants often earn more. Smaller or budget restaurants may pay less.

The salary for a Restaurant Manager in Northridge typically ranges from around $36,500 to over $87,500 per year. Here is a closer look at the salary distribution:

10% earn less than $36,500
25% earn between $36,500 and $41,136
50% earn between $41,136 and $64,318
75% earn between $64,318 and $78,227
90% earn less than $82,864

Becoming a successful Restaurant Manager requires both experience and strong leadership skills. Many managers start in entry-level positions and work their way up over time.

What are the highest paying cities for a Restaurant Manager near Northridge, CA?

Nearby Northridge, California, job seekers can find attractive opportunities for restaurant managers. Porter Ranch offers the highest average salary at $75,714. Thousand Oaks and Burbank also offer competitive salaries, with averages of $73,982 and $72,897 respectively. These cities provide a chance for professionals to manage restaurants in a thriving culinary environment.

Graph displaying highest paying cities salaries for Restaurant Manager jobs near Northridge, CA, highlighting Porter Ranch, CA with the highest at $75,714 and Simi Valley, CA with the lowest at $41,678.

Porter Ranch, CA
Average Salary: $75,714
Leading the culinary scene in Porter Ranch offers a unique blend of modern dining and classic charm. With a high concentration of upscale eateries, a manager here enjoys the opportunity to work with renowned chefs and attract an affluent clientele. Companies like Bouchon Bakery and The Ivy cater to the sophisticated tastes of the community.
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Thousand Oaks, CA
Average Salary: $73,982
Managing a restaurant in Thousand Oaks presents the chance to lead a vibrant food scene. The city's focus on family and community makes it a great place for fostering strong staff relationships. Well-known spots such as The Ranch at Thousand Oaks provide a welcoming environment for both guests and employees.
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Burbank, CA
Average Salary: $72,897
In Burbank, overseeing a restaurant involves working in a dynamic environment, full of entertainment industry influence. The city’s diverse dining options allow for a variety of culinary experiences. Notable establishments like The Burbank Hotel Restaurant & Bar showcase the vibrant atmosphere that attracts many patrons.
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Culver City, CA
Average Salary: $68,427
Culver City offers a thriving restaurant market with a focus on innovative cuisine. As a manager here, one benefits from a vibrant food culture and a loyal customer base. Restaurants such as The Tasting Room bring creativity to the table and provide an excellent work environment.
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Woodland Hills, CA
Average Salary: $60,110
Working in Woodland Hills, a manager navigates a community that values quality dining experiences. The area's mix of residential and commercial spaces offers diverse clientele. Successful venues like The Cheesecake Factory reflect the area’s appetite for great food and service.
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Encino, CA
Average Salary: $56,692
In Encino, managing a restaurant means leading in a growing neighborhood with a strong emphasis on community. The city's diverse dining options attract a broad customer base. Popular spots like The Cheesecake Factory and P.F. Chang’s provide a welcoming atmosphere for both guests and staff.
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Van Nuys, CA
Average Salary: $55,156
Managing a restaurant in Van Nuys involves working in a bustling area with a diverse food scene. The city offers a range of dining experiences from casual to upscale. With establishments like Applebee’s and Chili’s, managers have the opportunity to connect with a wide variety of customers.
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San Fernando, CA
Average Salary: $52,968
In San Fernando, a restaurant manager enjoys a community with a rich cultural tapestry. The area’s focus on family-friendly dining makes it a pleasant place to work. Restaurants such as The Cheesecake Factory and Chili’s attract a steady flow of patrons, providing a lively work environment.
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Granada Hills, CA
Average Salary: $51,734
Granada Hills offers a community-oriented environment for restaurant management. The area’s family-friendly atmosphere means managers work with a loyal customer base. Restaurants like The Cheesecake Factory and P.F. Chang’s provide a welcoming setting for both employees and guests.
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Simi Valley, CA
Average Salary: $41,678
Managing a restaurant in Simi Valley means leading in a close-knit community with a growing food scene. The area’s emphasis on quality dining offers many opportunities for success. Popular venues like The Cheesecake Factory and Chili’s provide a vibrant work environment.
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What are the best paying companies for a Restaurant Manager in Northridge, CA?

Looking for a restaurant manager job in Northridge, CA? Islands Restaurants offers the best pay with an average salary of $65,000. It’s a top choice for those seeking a rewarding career. Next on the list is Jack in the Box, with an average salary of $43,133. This company also provides good opportunities for career growth. If you want a stable environment, Chuck E. Cheese offers a salary of $40,703, while Del Taco offers $36,500. Both provide decent earnings and benefits.

Graph displaying best paying company salaries for Restaurant Manager jobs in Northridge, CA, highlighting Islands Restaurants with the highest at $65,000 and Del Taco with the lowest at $36,500.

Islands Restaurants
Average Salary: $65,000
Islands Restaurants offer exciting opportunities for Restaurant Managers in Northridge, CA. They focus on a diverse menu and a great dining experience. This company operates multiple locations in the area, providing managers with a dynamic and bustling environment.
Jack in the Box
Average Salary: $43,133
Jack in the Box has positions for Restaurant Managers in Northridge. These managers help to keep the fast-paced restaurant running smoothly. With many locations around the city, this company offers experience in a well-known quick-service setting.
Chuck E. Cheese
Average Salary: $40,703
Chuck E. Cheese seeks Restaurant Managers in Northridge, CA. They offer a fun and family-friendly atmosphere. This company has several locations, making it a great choice for those who enjoy a lively work environment.
Del Taco
Average Salary: $36,500
Del Taco is looking for Restaurant Managers in Northridge. They provide a laid-back environment with a focus on quality food. With various locations, managers can enjoy a relaxed yet productive work setting.

What are the best paying Restaurant Manager related jobs in Northridge, CA?

Job seekers aiming for a top-paying role in Northridge, CA, can consider positions like Food and Beverage Manager. These managers earn an average salary of around $115,000. Regional Managers and Marketing Managers also bring in strong salaries, with averages of $95,775 and $109,155 respectively. Apart from Restaurant Managers, those in Operations, Service, and Kitchen management see competitive salaries that support a higher standard of living. For instance, Operations Managers and Kitchen Managers both average around $58,411 and $55,000, respectively. These roles not only pay well but also offer opportunities for career growth and development.

Graph displaying best paying related job salaries for Restaurant Manager jobs near Northridge, CA, highlighting Food and Beverage Manager with the highest at $115,000 and Inventory Manager with the lowest at $51,035.

Food and Beverage Manager
Average Salary: $115,000
Oversee the dining and beverage experience at various locations. Work closely with the kitchen and front-of-house teams. Ensure customer satisfaction and manage the budget.
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Marketing Manager
Average Salary: $109,155
Develop marketing strategies to promote the business. Create engaging campaigns for social media and local events. Collaborate with the management team to align on brand messages.
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Regional Manager
Average Salary: $95,775
Manage multiple locations within a specific region. Provide training and support to managers and staff. Ensure consistent quality and service across all locations.
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Human Resources Manager
Average Salary: $73,801
Handle recruitment, onboarding, and employee relations. Develop policies to ensure a positive workplace. Work with management to address any staff issues.
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Service Manager
Average Salary: $73,722
Lead the service team to deliver excellent customer experiences. Train and motivate staff. Monitor service standards and handle customer complaints.
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Sales Manager
Average Salary: $65,190
Drive sales strategies to increase revenue. Work with the marketing team to develop sales promotions. Analyze sales data to identify trends and opportunities.
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Restaurant Inspector
Average Salary: $62,500
Ensure compliance with health and safety regulations. Conduct inspections and provide feedback. Work with management to correct any issues found during inspections.
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Operations Manager
Average Salary: $58,411
Oversee day-to-day operations to ensure smooth running. Coordinate with different departments to achieve business goals. Manage resources efficiently to control costs.
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Kitchen Manager
Average Salary: $55,000
Supervise the kitchen staff and ensure food quality and safety. Manage inventory and control food costs. Coordinate with servers to ensure timely food delivery.
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Inventory Manager
Average Salary: $51,035
Manage the stock levels and order supplies as needed. Ensure inventory accuracy and reduce waste. Work with procurement to find the best suppliers.
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Restaurant Manager Salary in Northridge, CA

How much does a Restaurant Manager make in Northridge, CA?

What are the highest paying cities for a Restaurant Manager near Northridge, CA?

What are the best paying companies for a Restaurant Manager in Northridge, CA?

Currently 3,240 Restaurant Manager job openings, nationwide.

How's the job market for a Restaurant Manager in the US?

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