How much does a Restaurant Manager make in Oak Ridge, TN?
A Restaurant Manager in Oak Ridge, TN, earns an average yearly salary of around $53,515. This role is both challenging and rewarding. Managers oversee daily operations, handle staff schedules, and ensure customer satisfaction. They also manage budgets and inventory, making sure everything runs smoothly.
The salary can vary depending on experience and the size of the restaurant. New managers might start lower, while those with more experience could earn more. Oak Ridge offers a range of restaurant options, which means there are many opportunities for managers to grow their careers. Managers who succeed can often see increases in their earnings over time.
What are the highest paying cities for a Restaurant Manager near Oak Ridge, TN?

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Alcoa, TN
Average Salary: $58,768
Leading a restaurant here means enjoying a vibrant community and beautiful scenic views. With establishments like Stoney River Legendary Steaks, you will have plenty of opportunities to excel. Alcoa offers a mix of local charm and modern amenities.
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Nashville, TN
Average Salary: $57,709
In Nashville, restaurant management means working in a city that never sleeps. From upscale dining at establishments like The Southern Steak & Oyster to family-friendly spots, the variety and energy make for an exciting career. The city’s rich culture adds to the dining experience.
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Loudon, TN
Average Salary: $57,146
Managing a restaurant in Loudon means you will thrive in a smaller, tight-knit community. With local eateries and a growing population, there is plenty of room for growth and innovation. The town’s laid-back atmosphere provides a relaxed environment.
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Sevierville, TN
Average Salary: $54,969
In Sevierville, managing a restaurant involves catering to both locals and tourists. The area’s natural beauty and attractions like Dollywood draw many visitors, creating a bustling dining scene. You will have the chance to work in a variety of settings.
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Murfreesboro, TN
Average Salary: $53,466
Murfreesboro offers a diverse dining scene with opportunities to manage restaurants ranging from casual eateries to upscale dining. With a growing student population from Middle Tennessee State University, the demand for quality food is always high. The city’s vibrant culture enhances the restaurant experience.
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Lenoir City, TN
Average Salary: $53,100
In Lenoir City, restaurant management combines a peaceful setting with the challenge of serving both locals and visitors. The proximity to Lake Loudoun makes it a popular spot for outdoor dining. The area’s friendly community adds to the charm of the work environment.
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Knoxville, TN
Average Salary: $52,115
Working as a restaurant manager in Knoxville means being part of a dynamic and diverse culinary scene. The city’s university presence brings a steady stream of young professionals and students. From trendy spots to traditional favorites, Knoxville offers a wide range of opportunities.
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Harriman, TN
Average Salary: $51,712
Managing a restaurant in Harriman means enjoying a small-town feel with a growing dining scene. The town’s friendly community and outdoor attractions, like the Tellico Lake, provide a unique backdrop for your work. Opportunities to innovate and lead are plentiful here.
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Crossville, TN
Average Salary: $49,425
In Crossville, restaurant management offers a blend of rural charm and modern dining trends. The town’s peaceful environment and scenic beauty create a relaxing atmosphere for both customers and staff. Local eateries provide a chance to connect with the community.
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Powell, TN
Average Salary: $49,355
Managing a restaurant in Powell means working in a rapidly growing area with a mix of urban and suburban dining options. The city’s welcoming community and central location make it a great place for food enthusiasts. Powell offers many opportunities for career advancement.
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What are the best paying companies for a Restaurant Manager in Oak Ridge, TN?

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Bojangles'
Average Salary: $61,650
Bojangles' offers exciting Restaurant Manager opportunities in Oak Ridge, TN. This family-friendly chain is known for its delicious Southern-style fried chicken. Managers here oversee daily operations, ensuring high customer satisfaction and smooth service. Bojangles' has locations throughout the Southeast, with many in Oak Ridge.
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Applebee's
Average Salary: $56,500
Applebee's provides a welcoming environment for Restaurant Managers in Oak Ridge, TN. This casual dining chain focuses on great food and service. Managers here manage staff, oversee restaurant operations, and ensure a pleasant dining experience for guests. Applebee's has many locations nationwide, with several in Oak Ridge.
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KFC
Average Salary: $33,009
KFC is looking for Restaurant Managers in Oak Ridge, TN. This well-known fast-food chain specializes in fried chicken and other American comfort foods. Managers at KFC handle daily operations, staff management, and customer service. KFC has a strong presence in Oak Ridge and many other locations across the country.
What are the best paying Restaurant Manager related jobs in Oak Ridge, TN?

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Operations Manager
Average Salary: $145,000
An Operations Manager oversees daily activities to ensure smooth running. They work closely with staff and management to maintain high standards. They collaborate with local businesses to boost efficiency.
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Quality Assurance Manager
Average Salary: $114,212
A Quality Assurance Manager guarantees top-notch products and services. They inspect processes and implement improvements. They work with local chefs and suppliers to uphold quality.
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Marketing Manager
Average Salary: $96,150
A Marketing Manager develops strategies to attract customers. They create campaigns and manage social media. They work with local businesses to boost brand presence.
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Regional Manager
Average Salary: $67,436
A Regional Manager oversees multiple locations within an area. They ensure consistency across all sites. They collaborate with local franchises to enhance performance.
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Service Manager
Average Salary: $65,756
A Service Manager ensures exceptional customer service. They train and supervise staff to maintain high standards. They work with local customers to improve satisfaction.
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Sales Manager
Average Salary: $60,355
A Sales Manager drives revenue growth through effective sales strategies. They analyze market trends and set goals. They work with local businesses to increase sales.
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Human Resources Manager
Average Salary: $55,576
A Human Resources Manager handles recruitment and employee relations. They ensure compliance with local laws. They work with local talent to build a strong team.
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Food and Beverage Manager
Average Salary: $31,000
A Food and Beverage Manager oversees menu planning and food quality. They coordinate with local suppliers for fresh ingredients. They work with local chefs to create delightful dining experiences.
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Shift Leader
Average Salary: $30,467
A Shift Leader manages day-to-day operations during a specific shift. They oversee staff and ensure tasks are completed. They work with local employees to maintain efficiency.
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Line Cook
Average Salary: $29,333
A Line Cook prepares meals following recipes. They work in a fast-paced environment. They collaborate with local chefs to create delicious dishes.
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