Restaurant Manager Salary in Oak Ridge, TN

Nashville, TN
Average Salary: $58,665
In Nashville, managing a restaurant means tapping into a vibrant dining scene. With famous spots like The Hat Trick and Acme Feed & Seed, a manager here works with well-known brands. The city's dynamic food culture offers plenty of opportunities for growth.
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Loudon, TN
Average Salary: $58,654
Managing a restaurant in Loudon gives access to a welcoming community. With places like The Boathouse Grill, a manager here can thrive in a cozy atmosphere. The area’s focus on quality dining makes it a great place for career advancement.
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Alcoa, TN
Average Salary: $58,627
In Alcoa, restaurant management involves leading establishments that value customer service. With spots like The River Grille, a manager here can enjoy a laid-back yet professional environment. This city offers a mix of quiet charm and culinary opportunities.
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Sevierville, TN
Average Salary: $54,817
Sevierville provides a unique blend of tourist appeal and local charm for restaurant managers. Known for places like The Old Mill, a manager here works in a dynamic setting. The area’s tourism draws in diverse clientele, offering varied experiences.
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Murfreesboro, TN
Average Salary: $54,593
Murfreesboro presents a growing market for restaurant managers. With well-known locations like The Local Table, a manager here can engage with a community that appreciates good food. This city’s evolving dining scene provides ample opportunities for innovation.
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Knoxville, TN
Average Salary: $53,719
In Knoxville, managing a restaurant means being part of a bustling food culture. With famous spots like The Southern Steak & Oyster, a manager here enjoys a lively environment. The city’s diverse dining options offer rich experiences for career development.
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Harriman, TN
Average Salary: $53,620
Harriman offers a cozy setting for restaurant management. With establishments like The Big M Diner, a manager here enjoys a close-knit community feel. This city’s welcoming atmosphere makes it a pleasant place to work.
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Clinton, TN
Average Salary: $53,528
In Clinton, managing a restaurant means being part of a growing culinary scene. With spots like The Mill & Main, a manager here can explore a variety of dining experiences. The area’s friendly community offers a supportive environment for growth.
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Lenoir City, TN
Average Salary: $52,333
Lenoir City provides a serene backdrop for restaurant management. With places like The Blue Moon Diner, a manager here can enjoy a peaceful yet rewarding experience. The city’s calm environment makes it a great place for quality dining.
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Crossville, TN
Average Salary: $50,775
In Crossville, managing a restaurant means connecting with a tight-knit community. With establishments like The Lantern, a manager here experiences a supportive atmosphere. This city’s rural charm offers a relaxed yet engaging work environment.
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Bojangles'
Average Salary: $61,650
Bojangles' is a well-known fast-food chain that specializes in fried chicken, biscuits, and other Southern dishes. The company operates locations throughout the Southeastern United States. Restaurant managers at Bojangles' in Oak Ridge, TN, lead a team of employees to ensure a positive dining experience for customers. This role involves overseeing daily operations, managing staff, and maintaining high standards of customer service.

Applebee's
Average Salary: $56,500
Applebee's is a popular casual dining restaurant known for its American cuisine and extensive menu. The company runs locations across the United States, including Oak Ridge, TN. Restaurant managers at Applebee's manage the restaurant's daily operations, including serving food and drinks, overseeing employees, and ensuring a welcoming atmosphere for customers. This position is ideal for those who enjoy creating a fun and friendly dining experience.

KFC
Average Salary: $32,239
KFC is a global fast-food chain famous for its fried chicken. The company operates locations worldwide, including Oak Ridge, TN. Restaurant managers at KFC are responsible for leading their team to deliver delicious chicken meals to customers. This role includes overseeing staff, managing inventory, and ensuring the restaurant maintains high standards of cleanliness and service.

Purchasing Manager
Average Salary: $142,500
This role oversees the acquisition of goods and services for restaurants. They work closely with suppliers, negotiate contracts, and ensure timely delivery. Companies like The KNOT and The Steak and Ale often hire for this position.
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Operations Manager
Average Salary: $118,250
This position focuses on daily operations within food establishments. They streamline processes, manage staff, and ensure customer satisfaction. Local businesses such as Red Lobster and Cracker Barrel look for candidates with operational expertise.
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Quality Assurance Manager
Average Salary: $114,212
They ensure food safety and quality standards. This role involves regular inspections and implementing safety protocols. Companies like McDonald's and Pizza Hut need professionals in this field.
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Marketing Manager
Average Salary: $96,150
This person creates and executes marketing strategies to attract customers. They manage social media, promotions, and advertising campaigns. Restaurants in Oak Ridge, like local cafes and bistros, often seek skilled marketing experts.
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Sales Manager
Average Salary: $72,850
They aim to boost sales through strategic planning. This role includes setting sales targets, training staff, and analyzing sales data. Local businesses such as The Cheesecake Factory hire for this position.
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Service Manager
Average Salary: $68,542
This role focuses on the customer experience. They oversee waitstaff and ensure high-quality service. Companies like TGI Fridays and Olive Garden often look for experienced service managers.
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Regional Manager
Average Salary: $65,474
This person manages multiple restaurants within a region. They oversee operations, ensure brand consistency, and handle budgets. Chain restaurants like Starbucks and Dunkin' hire for these roles.
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Human Resources Manager
Average Salary: $54,922
They handle hiring, training, and employee relations. This role ensures compliance with labor laws and promotes a positive workplace. Local hotels and restaurants seek HR managers to manage their staff.
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Food and Beverage Manager
Average Salary: $31,000
They oversee kitchen and bar operations. This role includes menu planning, cost control, and staff management. Restaurants like Applebee's and Chili's hire for these positions.
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Shift Leader
Average Salary: $30,376
They supervise staff during a specific shift. This role includes ensuring tasks are completed and maintaining high standards. Local cafes and fast-food chains often hire for shift leader positions.
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