How much does a Restaurant Manager make in Oxnard, CA?
A Restaurant Manager in Oxnard, CA, makes a good salary. On average, they earn about $66,706 each year. This salary can vary depending on their experience and the restaurant where they work. Some managers may earn more if they work in a busy restaurant or have many years of experience.
Here is a closer look at the salary range for restaurant managers in Oxnard. Here are the details:
- 10% of managers earn $37,000 or less.
- 25% earn $42,606 to $48,212.
- 50% earn $53,818 to $76,241.
- 75% earn $70,635 to $87,453.
- 90% earn $81,847 or less.
- 100% earn up to $98,665.
What are the highest paying cities for a Restaurant Manager near Oxnard, CA?
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Thousand Oaks, CA
Average Salary: $76,603
Leading the kitchen and front of house operations in Thousand Oaks, CA, offers a dynamic environment with diverse clientele. Many high-end restaurants and family-owned eateries provide unique experiences. Companies like The Boathouse and Giovanni’s Italian Deli stand out for their vibrant dining culture.
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Burbank, CA
Average Salary: $71,710
In Burbank, CA, managing a restaurant means tapping into a bustling entertainment industry. With venues like Warner Bros. Studios nearby, there's a steady flow of visitors seeking quality dining. Managing operations here includes handling peak traffic times and providing excellent service to a varied crowd.
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Los Angeles, CA
Average Salary: $67,533
Los Angeles, CA, offers an exciting scene for restaurant managers. The city’s diverse food culture allows managers to innovate and experiment. Prominent companies, such as In-N-Out Burger and local favorites, provide dynamic work environments with opportunities for growth.
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Westlake Village, CA
Average Salary: $62,745
In Westlake Village, CA, managing a restaurant means fostering a community atmosphere. The serene environment attracts diners looking for quality meals. Companies like The Village Inn offer a chance to engage with local customers and build lasting relationships.
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Northridge, CA
Average Salary: $48,337
Northridge, CA, presents a unique opportunity for restaurant managers to thrive in a suburban setting. Local eateries focus on family dining and comfort food. Managing operations here involves creating a welcoming environment and catering to a diverse local community.
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Ventura, CA
Average Salary: $47,794
Ventura, CA, offers a charming backdrop for restaurant management. The coastal location attracts both locals and tourists seeking fresh, quality meals. With establishments like Ventura Fish Grill, managers enjoy a vibrant dining scene with a focus on customer satisfaction.
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Simi Valley, CA
Average Salary: $42,863
Simi Valley, CA, provides a laid-back yet vibrant environment for restaurant management. The area’s growing population offers steady business and opportunities for growth. Managers here focus on building a loyal customer base and enhancing the dining experience.
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Camarillo, CA
Average Salary: $40,300
In Camarillo, CA, managing a restaurant means engaging with a community-focused clientele. The city’s growth has led to a demand for quality dining options. With places like Olive Garden, managers can leverage their experience to deliver exceptional service.
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Port Hueneme, CA
Average Salary: $37,000
Port Hueneme, CA, offers a coastal charm that enhances the restaurant experience. Managers here cater to both locals and visitors, focusing on fresh seafood and casual dining. With the right approach, one can create a welcoming and successful restaurant environment.
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What are the best paying companies for a Restaurant Manager in Oxnard, CA?
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Shake Shack
Average Salary: $91,355
Shake Shack offers rewarding Restaurant Manager roles. Their managers lead teams in locations like California, New York, and Chicago. Managers ensure a fun, high-energy environment for customers. They oversee daily operations and staff training.
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KFC
Average Salary: $37,000
KFC provides opportunities for aspiring Restaurant Managers. Managers work in locations across the United States and in international markets. They manage day-to-day operations, ensure customer satisfaction, and handle staff. KFC emphasizes team leadership and growth.
What are the best paying Restaurant Manager related jobs in Oxnard, CA?
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Quality Assurance Manager
Average Salary: $91,127
This role ensures the highest standards in food safety and quality. It involves regular inspections, staff training, and compliance with local health regulations. Companies like In-N-Out Burger seek managers who can maintain excellent service levels.
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Sales Manager
Average Salary: $84,958
This position focuses on boosting sales and customer satisfaction. It includes developing sales strategies and managing sales teams. Local businesses, such as Chipotle Mexican Grill, value managers who can drive revenue growth.
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Regional Manager
Average Salary: $82,399
In this role, managers oversee multiple locations. They ensure consistent operations and staff performance across different sites. Companies like Panda Express appreciate managers who can manage large teams and complex operations.
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Purchasing Manager
Average Salary: $82,043
This position involves managing inventory and supply chains. It ensures restaurants have the necessary ingredients and supplies. Firms like Jack in the Box look for managers who can maintain cost-efficiency while ensuring quality.
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Human Resources Manager
Average Salary: $78,460
This role handles hiring, training, and employee relations. It ensures a positive workplace culture and compliance with labor laws. Companies like Starbucks value managers who can lead effective HR strategies.
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Operations Manager
Average Salary: $76,320
This role oversees daily restaurant operations. It includes managing staff, maintaining quality, and ensuring smooth service. Restaurants like Red Robin look for managers who can handle multiple tasks efficiently.
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Kitchen Manager
Average Salary: $75,375
This position focuses on kitchen operations and staff management. It ensures food is prepared quickly and meets quality standards. Firms like Wendy's seek managers who can maintain kitchen efficiency and safety.
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Banquet Manager
Average Salary: $75,000
This role manages event planning and catering services. It includes coordinating large events and ensuring customer satisfaction. Companies like Olive Garden look for managers who can handle event logistics and customer needs.
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Marketing Manager
Average Salary: $69,853
This position focuses on promoting the restaurant brand. It involves developing marketing strategies and managing advertising campaigns. Firms like Denny's seek managers who can drive customer engagement and brand awareness.
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Service Manager
Average Salary: $57,504
This role oversees the front-of-house operations. It includes managing staff, ensuring customer satisfaction, and maintaining high service standards. Companies like Chick-fil-A value managers who can create a welcoming atmosphere for guests.
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