How much does a Restaurant Manager make in Rancho Cucamonga, CA?
In Rancho Cucamonga, CA, a Restaurant Manager earns a good income. The average yearly salary stands at $68,017. This pay reflects the responsibility and skill needed for the role. It also accounts for the local cost of living.
Salary can vary based on experience and the type of restaurant. Managers with more experience often earn more. Those who work in higher-end restaurants might also see higher pay. Here is a closer look at the salary range:
- The lowest 10% earn around $37,000.
- The highest 10% earn about $98,665.
What are the highest paying cities for a Restaurant Manager near Rancho Cucamonga, CA?
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Montclair, CA
Average Salary: $73,154
In Montclair, managing a restaurant means working in a vibrant community. The area offers a mix of casual dining and fine dining establishments. Key companies here include well-known restaurants that attract a diverse customer base.
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Los Angeles, CA
Average Salary: $68,663
Working as a restaurant manager in Los Angeles offers exciting opportunities. The city has a dynamic dining scene with both trendy spots and established favorites. Major companies often seek skilled managers to handle high-traffic locations.
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Chino Hills, CA
Average Salary: $64,710
Chino Hills presents a family-friendly environment for restaurant management. This city has a growing number of family-oriented dining options. Local businesses thrive here, making it a great place to grow your management skills.
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Victorville, CA
Average Salary: $60,970
In Victorville, managing a restaurant means engaging with a mix of locals and military families. The area has a variety of eateries that cater to different tastes. Prominent local companies offer a welcoming atmosphere for managers.
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Chino, CA
Average Salary: $60,843
Chino offers a diverse dining landscape for restaurant managers. The city’s various restaurants cater to a wide range of customers. Working with local businesses here can provide a rewarding experience.
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Diamond Bar, CA
Average Salary: $54,900
Diamond Bar features a mix of upscale dining and casual eateries. The city’s restaurant industry is competitive, offering chances to manage successful establishments. Many local restaurants value skilled managers.
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San Bernardino, CA
Average Salary: $53,980
San Bernardino provides a unique dining experience for restaurant managers. The area offers diverse cuisines and a bustling food scene. Companies here look for experienced managers to lead their teams.
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Murrieta, CA
Average Salary: $53,620
Murrieta’s restaurant scene is growing, offering opportunities for managers to make a difference. The city has a mix of new and established restaurants. Local businesses often seek professionals who can drive success.
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Rialto, CA
Average Salary: $51,533
In Rialto, managing a restaurant involves working in a tight-knit community. The city has a variety of dining options, from casual cafes to fine dining. Local companies value dependable and skilled managers.
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Pomona, CA
Average Salary: $50,231
Pomona’s restaurant industry is vibrant, with many options for managers to explore. The city’s diverse dining scene includes everything from fast food to gourmet dining. Local businesses offer a supportive environment for career growth.
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What are the best paying companies for a Restaurant Manager in Rancho Cucamonga, CA?
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Shake Shack
Average Salary: $98,665
Shake Shack, located in various cities across the United States, offers exciting opportunities for Restaurant Managers in Rancho Cucamonga, CA. Managers here lead teams to provide top-notch customer service and ensure a memorable dining experience. Each location maintains high standards, and managers help uphold the brand's reputation for quality and fun.
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Buffalo Wild Wings
Average Salary: $73,080
Buffalo Wild Wings operates numerous locations, including Rancho Cucamonga, CA. Restaurant Managers here play a key role in creating an engaging atmosphere, ensuring excellent service, and managing daily operations. With a focus on community and sports, managers help to foster a lively environment that attracts guests.
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KFC
Average Salary: $37,000
KFC, with locations in many cities, including Rancho Cucamonga, CA, provides opportunities for Restaurant Managers to lead a dynamic team. Managers here focus on delivering the fast, friendly service that KFC is known for. They work to maintain a welcoming atmosphere and ensure the quality of food and service.
What are the best paying Restaurant Manager related jobs in Rancho Cucamonga, CA?
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Quality Assurance Manager
Average Salary: $117,728
This role ensures food safety and service standards meet high expectations. Working with local eateries, the manager inspects and guides staff. They help maintain a clean and welcoming environment.
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Regional Manager
Average Salary: $94,931
The person in this role oversees multiple locations, focusing on performance and customer satisfaction. They work with managers and staff in different spots. They aim to boost sales and enhance the brand image.
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Marketing Manager
Average Salary: $93,251
This position creates and manages marketing campaigns to attract customers. They collaborate with local businesses to promote events and specials. They aim to build a strong brand presence in the community.
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Human Resources Manager
Average Salary: $79,501
This manager handles hiring, training, and resolving issues. They work closely with local restaurants to ensure a happy and productive team. They focus on staff development and workplace satisfaction.
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Inventory Manager
Average Salary: $79,450
This person keeps track of supplies and orders. They ensure the kitchen and storerooms are well-stocked. They work with local vendors to manage costs and avoid shortages.
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Purchasing Manager
Average Salary: $79,005
They negotiate with suppliers and manage budgets. This role ensures the business gets the best deals on food and supplies. They work to keep costs low while maintaining quality.
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Restaurant Inspector
Average Salary: $79,000
This professional inspects local eateries for health and safety standards. They ensure compliance with local regulations. They work to keep the dining environment safe for customers and staff.
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Operations Manager
Average Salary: $77,712
This role oversees daily activities to keep the business running smoothly. They coordinate between kitchen, front-of-house, and management. They aim to enhance efficiency and guest satisfaction.
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Sales Manager
Average Salary: $76,436
This person drives sales by developing strategies and training staff. They focus on increasing revenue and customer loyalty. They work to create a welcoming atmosphere and boost sales.
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Food and Beverage Manager
Average Salary: $74,594
They oversee menu planning and staff management. This role focuses on delivering high-quality food and drinks. They ensure customer satisfaction and smooth operations.
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