How much does a Restaurant Manager make in Riverdale, UT?
In Riverdale, UT, a Restaurant Manager can expect to earn an average yearly salary of $54,735. This income can vary based on experience, the restaurant's size, and its location. Those new to the job might start lower, but with time and growth, salaries can rise.
Most Restaurant Managers in Riverdale earn between $33,350 and $60,000 annually. Here’s a look at how salaries break down:
- 10% earn $33,350 or less
- 20% earn between $33,350 and $40,618
- 40% earn between $40,618 and $52,732
- 20% earn between $52,732 and $57,577
- 10% earn $57,577 or more
What are the highest paying cities for a Restaurant Manager near Riverdale, UT?

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Farmington, UT
Average Salary: $67,200
Farmington offers a cozy and growing community with a vibrant dining scene. Manage a local restaurant and enjoy working in a smaller, family-oriented environment. Popular spots like The Corner Cafe and The Farmhouse Bistro provide a chance to shine.
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Salt Lake City, UT
Average Salary: $57,337
Salt Lake City, with its diverse and bustling food scene, offers exciting opportunities for management. Oversee operations at renowned establishments like Café Rio and Salt & Straw. Experience the thrill of managing in a dynamic urban setting.
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Roy, UT
Average Salary: $56,500
Roy provides a charming, community-focused atmosphere where a manager can make a significant impact. Lead a local restaurant and enjoy a tight-knit community vibe. Businesses like The Market and Roy Pizza offer a chance to excel.
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Ogden, UT
Average Salary: $52,211
In Ogden, managing a restaurant means being part of a growing and diverse dining culture. Oversee operations at spots like Ogden Brewing Company and The Local Table. Experience the energy of a city on the rise.
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Bountiful, UT
Average Salary: $49,300
Bountiful offers a friendly, family-oriented environment for restaurant management. Manage a local eatery and enjoy a community that values quality dining. Businesses like The Junction and Bountiful Cafe provide a welcoming setting.
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Layton, UT
Average Salary: $47,867
Layton provides a suburban setting with a vibrant food scene. Manage a restaurant and enjoy a mix of community charm and urban dining options. Restaurants like The Brick Oven and Layton Pub offer dynamic opportunities.
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Centerville, UT
Average Salary: $45,730
Centerville offers a balance of suburban living and a dynamic food scene. Manage a restaurant and enjoy a community that appreciates great dining. Places like Centerville Family Restaurant and The Corner Pub provide a perfect work environment.
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What are the best paying companies for a Restaurant Manager in Riverdale, UT?

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Applebee's
Average Salary: $60,000
Applebee's offers rewarding Restaurant Manager jobs across Riverdale, UT. Managers here focus on providing excellent service and managing kitchen operations. They also handle staff training and customer satisfaction. Applebee's locations include Riverdale City Center and Riverdale North.
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Burger King
Average Salary: $55,000
Burger King provides dynamic Restaurant Manager positions in Riverdale, UT. Managers ensure smooth restaurant operations and staff training. They work at Riverdale South and Riverdale East, focusing on customer service and sales targets.
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IHOP
Average Salary: $44,250
IHOP offers Restaurant Manager roles in Riverdale, UT. Managers oversee daily operations and staff management. They work at Riverdale West and Riverdale Mall, emphasizing a warm and welcoming dining experience for guests.
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Chuck E. Cheese
Average Salary: $32,903
Chuck E. Cheese provides Restaurant Manager jobs in Riverdale, UT. Managers supervise game room activities and food service. They work in Riverdale City Park and Riverdale South locations, creating fun and engaging environments for families.
What are the best paying Restaurant Manager related jobs in Riverdale, UT?

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Sales Manager
Average Salary: $120,900
These managers focus on driving sales and revenue for a business. They work closely with other managers to develop strategies. They often target local restaurants to boost their numbers.
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Service Manager
Average Salary: $83,675
This role involves overseeing the quality of service in food establishments. They ensure staff provide excellent customer service. This position works closely with other managers to meet customer needs.
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Operations Manager
Average Salary: $60,500
They handle the day-to-day operations of a business. This includes managing staff and ensuring smooth operations. They work closely with kitchen staff and front-of-house teams.
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Regional Manager
Average Salary: $57,200
They manage multiple locations of a business. They ensure all sites meet the same standards. They travel to different restaurants to oversee operations and help managers.
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Human Resources Manager
Average Salary: $55,500
They handle hiring, training, and employee relations. This role ensures staff are well-trained and satisfied. They work closely with managers to address any employee issues.
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Catering Manager
Average Salary: $35,652
They manage catering services for events. They coordinate with clients to meet their needs. This role often collaborates with other managers to ensure timely delivery.
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Kitchen Manager
Average Salary: $35,000
They oversee the kitchen staff and ensure food quality. They manage schedules and inventory. This role works closely with front-of-house staff to ensure smooth operations.
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Restaurant Crew
Average Salary: $34,000
These roles involve working directly with customers. They take orders, serve food, and clean tables. They often work under a shift leader to ensure tasks are completed.
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Shift Leader
Average Salary: $31,839
They oversee a team during a specific shift. They ensure tasks are completed on time. They report to the manager and help with any issues that arise.
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Food and Beverage Manager
Average Salary: $31,500
They manage both food and beverage services. They ensure quality and efficiency. This role often works closely with the operations manager to meet customer needs.
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