How much does a Restaurant Manager make in Roanoke, VA?
If you're thinking about a career as a Restaurant Manager in Roanoke, VA, you’ll want to know about the earnings. The average yearly salary for this role is about $47,771. This salary can change based on experience, skills, and the type of restaurant. Those with more years in the business often see higher pay.
Here's a closer look at how salaries can differ:
- 25% earn between $31,650 and $35,318 a year.
- 25% earn between $46,323 and $49,991 a year.
- And 25% earn between $57,327 and $60,995 a year.
What are the highest paying cities for a Restaurant Manager near Roanoke, VA?

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Washington, DC
Average Salary: $81,548
In Washington, DC, a bustling hub, restaurant managers thrive in a dynamic environment. They work at prominent establishments like The Hamilton and The Old Ebbitt Grill. Opportunities for growth are plentiful due to the city's diverse and thriving culinary scene.
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Bedford, VA
Average Salary: $61,741
Bedford offers a cozy yet rewarding environment for restaurant managers. They play a key role at well-known spots such as The Patio and The Iron Horse Cafe. The community’s support creates a unique atmosphere, making management both challenging and fulfilling.
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Pulaski, VA
Average Salary: $61,628
In Pulaski, managers enjoy a tight-knit community setting. They often work at family-owned restaurants, which provide a welcoming environment. The community’s loyalty helps managers build strong relationships and a loyal customer base.
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Covington, VA
Average Salary: $61,541
Covington presents a charming atmosphere for restaurant managers. They work at local favorites like The Red Fox and The Old Mill. The area’s support for local businesses creates a positive work environment.
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Martinsville, VA
Average Salary: $58,925
Martinsville provides a grounded environment for managers. They often work at establishments such as The Brick Oven and The Red Roof Inn. The city’s warm community spirit makes management both enjoyable and rewarding.
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High Point, NC
Average Salary: $58,813
High Point offers a vibrant setting for restaurant managers. They work at notable places like The Old Town Creamery and The Grill. The city’s strong culinary traditions provide a rich backdrop for professional growth.
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Christiansburg, VA
Average Salary: $57,936
Christiansburg provides a welcoming environment for restaurant managers. They work at places like The Red Roof Inn and The Local Table. The town’s community focus creates a supportive work atmosphere.
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Burlington, NC
Average Salary: $57,049
Burlington offers a pleasant environment for restaurant managers. They work at well-known spots like The Old Town Pizza and The Red Brick Cafe. The city’s growing culinary scene offers many opportunities for advancement.
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Richmond, VA
Average Salary: $55,097
Richmond provides a bustling environment for restaurant managers. They work at prominent establishments like The Boatwright and The Broadberry. The city’s diverse food culture offers a range of experiences and professional growth.
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Fayetteville, NC
Average Salary: $54,336
Fayetteville presents a vibrant environment for restaurant managers. They work at notable places like The Junction and The Red Brick Café. The city’s growing culinary scene offers many opportunities for professional development.
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What are the best paying companies for a Restaurant Manager in Roanoke, VA?

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Red Robin
Average Salary: $63,650
Red Robin offers exciting opportunities for Restaurant Managers in Roanoke, VA. They focus on creating a fun and welcoming atmosphere for guests. Their locations provide diverse experiences in a family-friendly setting. The role involves managing staff and ensuring high customer satisfaction.
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Qdoba
Average Salary: $56,875
Qdoba is known for its Mexican cuisine and vibrant restaurant environment. A Restaurant Manager at Qdoba in Roanoke, VA, will oversee daily operations, staff management, and food quality. Qdoba emphasizes fast, fresh, and flavorful dining, making it a dynamic place to work.
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Burger King
Average Salary: $50,719
Burger King provides opportunities for Restaurant Managers to lead and inspire their teams. Managers ensure a welcoming atmosphere and smooth operations. Locations in Roanoke, VA, serve a wide range of customers, making it a busy and rewarding environment.
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The Fresh Market
Average Salary: $46,640
The Fresh Market focuses on fresh, high-quality foods and a welcoming atmosphere. A Restaurant Manager here manages daily operations and staff, ensuring excellent customer service. The company values a positive work environment and community involvement.
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KFC
Average Salary: $34,786
KFC offers roles for Restaurant Managers in Roanoke, VA, where they oversee operations and team management. KFC's focus on fast and friendly service creates a fast-paced work environment. Managers ensure a great dining experience for all guests.
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Chuck E. Cheese
Average Salary: $32,750
Chuck E. Cheese provides fun and engaging environments for both children and adults. A Restaurant Manager here leads a dynamic team and ensures a lively atmosphere. The company values entertainment and family fun, making it a unique place to work.
What are the best paying Restaurant Manager related jobs in Roanoke, VA?

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Restaurant Inspector
Average Salary: $105,000
Restaurant Inspectors work with dining establishments to ensure compliance with health and safety regulations. They conduct inspections and audits to maintain high standards. These professionals often partner with businesses in the food service industry.
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Purchasing Manager
Average Salary: $90,350
Purchasing Managers oversee the procurement of goods and services for dining establishments. They coordinate with suppliers and vendors to ensure a steady supply of quality products. These roles are vital in maintaining the smooth operation of businesses in the city.
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Regional Manager
Average Salary: $87,110
Regional Managers supervise multiple locations within a chain of restaurants. They set strategic goals and ensure consistency across all sites. Their work often involves traveling to various locations and coordinating with local managers.
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Quality Assurance Manager
Average Salary: $86,254
Quality Assurance Managers focus on maintaining high standards of food safety and customer satisfaction. They develop policies, conduct training, and oversee food preparation practices. This role is critical in ensuring the health and safety of patrons.
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Sales Manager
Average Salary: $76,938
Sales Managers aim to increase revenue by developing sales strategies and managing staff. They analyze market trends and work to boost sales performance. Companies in the hospitality industry often seek skilled Sales Managers to drive business growth.
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Service Manager
Average Salary: $72,872
Service Managers oversee the day-to-day operations of front-of-house staff. They ensure that customers have a pleasant dining experience. They coordinate with kitchen staff to ensure smooth service delivery. Their focus is on providing excellent customer service.
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Marketing Manager
Average Salary: $63,305
Marketing Managers create and implement strategies to promote dining establishments. They manage advertising campaigns, social media presence, and special promotions. Their goal is to attract more customers and increase brand awareness.
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Operations Manager
Average Salary: $62,685
Operations Managers handle the overall efficiency and effectiveness of restaurant operations. They manage staff, oversee schedules, and ensure smooth workflows. Their role is crucial in maintaining high productivity levels.
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Human Resources Manager
Average Salary: $61,901
Human Resources Managers recruit, hire, and train staff for dining establishments. They handle employee relations and ensure compliance with labor laws. These professionals play a key role in building a strong team.
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Food and Beverage Manager
Average Salary: $59,766
Food and Beverage Managers oversee all aspects of the menu and service. They ensure high-quality food and excellent customer service. They work closely with kitchen staff to maintain menu standards and dining experience.
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