Restaurant Manager Salary in Rochester, NY

Schenectady, NY
Average Salary: $62,904
Working as a restaurant manager in Schenectady means overseeing daily operations and ensuring smooth service. Schenectady offers a range of dining experiences, from local eateries to well-known chains.
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Canandaigua, NY
Average Salary: $61,070
In Canandaigua, managing a restaurant involves bringing out the best in your team while creating a welcoming atmosphere. The city’s vibrant community supports many popular dining spots, making it an exciting place to work.
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Batavia, NY
Average Salary: $61,035
As a restaurant manager in Batavia, you will manage staff and keep the kitchen running efficiently. Batavia’s dining scene features diverse options, from family-owned restaurants to elegant bistros.
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Albany, NY
Average Salary: $59,559
In Albany, managing a restaurant requires strong leadership skills and a keen sense of customer service. The city’s diverse population offers a variety of dining preferences, making it a dynamic environment.
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Geneva, NY
Average Salary: $58,277
Managing a restaurant in Geneva means creating a friendly and efficient dining experience. The city’s charming atmosphere and visitor traffic provide a steady flow of customers to local eateries.
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Saratoga Springs, NY
Average Salary: $58,124
In Saratoga Springs, overseeing a restaurant means balancing hospitality with a fast-paced environment. The city’s vibrant community and numerous events provide a steady stream of diners throughout the year.
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Lockport, NY
Average Salary: $57,424
As a restaurant manager in Lockport, you will ensure high-quality service and a great dining experience. Lockport’s small-town charm supports a variety of dining options, from casual to upscale.
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Elmira, NY
Average Salary: $56,002
Managing a restaurant in Elmira involves keeping the staff motivated and ensuring customer satisfaction. Elmira’s diverse dining scene offers a range of opportunities to grow and innovate.
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Niagara Falls, NY
Average Salary: $55,509
In Niagara Falls, overseeing a restaurant means creating memorable dining experiences for visitors. The city’s tourism industry provides a dynamic and bustling environment for restaurant managers.
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Buffalo, NY
Average Salary: $54,688
Managing a restaurant in Buffalo involves handling busy schedules and a diverse customer base. Buffalo’s rich food culture offers numerous opportunities to excel in the culinary world.
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OAK HILL COUNTRY CLUB
Average Salary: $65,322
At Oak Hill Country Club, Restaurant Managers oversee dining areas and staff. They focus on creating a luxurious dining experience. The club is located in Pittsford, NY, offering scenic views and a refined atmosphere.

Tim Hortons
Average Salary: $61,890
Tim Hortons Managers run daily operations at locations across Rochester, NY. They manage a team of employees, ensuring high customer service standards. Tim Hortons has several locations around the city, offering a bustling environment.

KFC
Average Salary: $61,500
As a KFC Manager, you oversee the kitchen and front-of-house operations. Managers at KFC locations in Rochester ensure smooth daily operations and excellent customer service. KFC has various spots throughout the city.

Papa John's
Average Salary: $52,750
Papa John's Managers manage pizza delivery and dine-in services. They focus on maintaining high standards of food quality and customer satisfaction. This company has many locations around Rochester, NY.

DiBella's Subs
Average Salary: $48,886
DiBella's Subs Managers handle restaurant operations and staff management. They work to deliver a high-quality customer experience. This company has several locations throughout Rochester, NY.

Dunkin'
Average Salary: $44,200
Dunkin' Managers oversee store operations and staff. They ensure a welcoming atmosphere and efficient service. Dunkin' has numerous locations in Rochester, NY.

Wegmans Food Markets
Average Salary: $43,375
Wegmans Managers manage dining areas and staff at the market. They focus on creating a positive dining experience for customers. Wegmans has several locations around Rochester, NY.

Chuck E. Cheese
Average Salary: $37,484
Chuck E. Cheese Managers oversee arcade and dining operations. They ensure a fun and safe environment for families. This company has several locations throughout Rochester, NY.

Tops Friendly Markets
Average Salary: $36,000
Tops Managers manage dining areas and staff at market locations. They focus on providing quality dining experiences. Tops has multiple locations around Rochester, NY.

Private Chef
Average Salary: $275,000
A private chef prepares meals for individuals or small groups. They require excellent cooking skills and often work for high-profile clients. Companies in Rochester, like upscale catering services, need skilled private chefs.
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Compliance Officer
Average Salary: $268,500
This role ensures businesses follow local, state, and federal regulations. They conduct audits and report findings. Companies in Rochester, such as food service chains, value compliance officers to keep operations legal and smooth.
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Regional Manager
Average Salary: $100,902
Regional managers oversee multiple locations within a company. They set goals, monitor performance, and ensure consistency. In Rochester, regional managers might work for restaurant chains, helping to run several locations effectively.
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Quality Assurance Manager
Average Salary: $97,690
Quality assurance managers ensure products meet safety and quality standards. They implement inspection processes and train staff. In Rochester, these managers work for food production companies to maintain high standards.
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Marketing Manager
Average Salary: $81,875
Marketing managers develop strategies to promote products and services. They analyze market trends and create campaigns. In Rochester, marketing managers for restaurant chains drive customer engagement and sales.
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Restaurant Inspector
Average Salary: $80,000
Restaurant inspectors ensure businesses meet health and safety standards. They perform routine checks and issue permits. In Rochester, inspectors work for the health department, keeping dining establishments compliant.
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Sales Manager
Average Salary: $78,096
Sales managers lead a team to meet sales goals. They analyze market trends and develop strategies. In Rochester, sales managers for restaurant suppliers boost product sales and client relationships.
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Purchasing Manager
Average Salary: $77,792
Purchasing managers oversee the buying of goods and services. They negotiate contracts and manage budgets. In Rochester, these managers work for food service companies to secure the best deals.
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Service Manager
Average Salary: $76,552
Service managers supervise staff and ensure excellent customer service. They handle scheduling and training. In Rochester, service managers for restaurants keep operations running smoothly and improve guest experiences.
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Operations Manager
Average Salary: $69,435
Operations managers oversee daily business activities. They coordinate logistics and streamline processes. In Rochester, operations managers for food service companies ensure efficient and effective operations.
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