How much does a Restaurant Manager make in San Bernardino, CA?
In San Bernardino, CA, a Restaurant Manager earns an average yearly salary of $54,359. This salary provides a good standard of living for many families in the area. The salary range can vary based on experience and the size of the restaurant. Managers in larger establishments often earn more compared to those in smaller ones.
The distribution of salaries for Restaurant Managers in the area shows that most managers earn between $45,673 and $67,355 a year. Those with more experience or special skills might earn towards the higher end of the range. For instance, top-tier managers can earn up to $84,700. These figures give a clear picture of what to expect in this role and can help job seekers set realistic goals for their career path.
What are the highest paying cities for a Restaurant Manager near San Bernardino, CA?

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San Gabriel, CA
Average Salary: $77,710
In San Gabriel, managing a restaurant involves overseeing daily operations and ensuring smooth service. The city's diverse population allows managers to cater to varied tastes. Prominent dining establishments, like The Little Bee Noodle Shop, look for experienced leaders.
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Apple Valley, CA
Average Salary: $72,922
Managing a restaurant in Apple Valley means creating a warm, welcoming atmosphere. With a growing community, there's potential to expand the business. Key companies like Apple Valley Pizza Co. seek managers who can grow with the area.
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Redlands, CA
Average Salary: $61,059
Redlands offers a vibrant culinary scene for restaurant managers. The city's focus on quality dining means managers will work in upscale settings. Companies such as The Brick Oven Bistro value managers who prioritize customer experience.
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Victorville, CA
Average Salary: $60,970
In Victorville, a restaurant manager will handle busy shifts and customer interactions. The area's military presence means flexible hours and busy weekends. Local spots like El Torito provide opportunities for those who can handle a dynamic environment.
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Hesperia, CA
Average Salary: $60,929
Hesperia's restaurant scene benefits from a mix of families and outdoor enthusiasts. Managers here focus on creating a family-friendly vibe. Businesses such as The Dinner Table attract managers looking to build a loyal customer base.
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Chino, CA
Average Salary: $60,843
Chino offers a unique blend of cultures for restaurant managers to explore. The area's diversity means a wide array of cuisines. Local favorites like Taqueria Los Altos look for managers who embrace this variety.
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Riverside, CA
Average Salary: $55,243
Riverside provides a bustling environment for restaurant managers. The city's growing population offers many opportunities for growth. Companies such as The Twisted Olive seek managers who can thrive in a fast-paced setting.
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Pomona, CA
Average Salary: $50,231
Managing a restaurant in Pomona involves catering to a diverse crowd. The city's vibrant culture means plenty of opportunities for menu innovation. Places like El Camino Real value managers who can keep up with local trends.
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Ontario, CA
Average Salary: $46,633
In Ontario, a restaurant manager will handle a dynamic environment with high customer traffic. The city's diversity means a wide range of culinary options. Businesses like The Habit Burger Grill look for energetic managers who can handle busy shifts.
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Fontana, CA
Average Salary: $43,088
Fontana offers a family-friendly atmosphere for restaurant managers. The city's growing population means a steady stream of customers. Local spots like Tacos El Gordo seek managers who can provide excellent service.
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What are the best paying companies for a Restaurant Manager in San Bernardino, CA?

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McDonald's
Average Salary: $64,571
McDonald's is one of the largest fast-food chains globally. They offer exciting opportunities for Restaurant Managers in San Bernardino. Their restaurant locations are all around the city. Managers here focus on customer service, staff management, and ensuring a clean environment.
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KFC
Average Salary: $37,000
KFC, known for its fried chicken, provides solid career paths for Restaurant Managers. Positions in San Bernardino involve overseeing daily operations, managing teams, and ensuring high standards. KFC locations in the area are busy and offer a vibrant work environment.
What are the best paying Restaurant Manager related jobs in San Bernardino, CA?

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Marketing Manager
Average Salary: $97,516
Marketing managers promote local businesses by crafting campaigns and strategies. They work with advertising agencies and social media teams. They help boost visibility for many local companies.
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Regional Manager
Average Salary: $89,723
Regional managers oversee multiple locations within a specific area. They ensure each branch meets company standards. They coordinate with local managers to improve operations and customer satisfaction.
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Human Resources Manager
Average Salary: $85,901
Human resources managers handle hiring, training, and employee relations. They make sure staff are well-trained and motivated. They create a positive work environment and resolve any workplace issues.
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Sales Manager
Average Salary: $85,515
Sales managers lead teams to meet sales goals. They develop strategies to attract new customers. They work closely with sales staff to improve performance and achieve targets.
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Quality Assurance Manager
Average Salary: $84,375
Quality assurance managers ensure products and services meet high standards. They inspect and test products to maintain quality. They also create processes to prevent issues and improve customer satisfaction.
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Service Manager
Average Salary: $79,269
Service managers oversee customer service teams. They ensure staff provide excellent service. They train employees and handle customer complaints to improve satisfaction.
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Operations Manager
Average Salary: $77,230
Operations managers coordinate daily business activities. They ensure everything runs smoothly and efficiently. They manage budgets, schedules, and staff to meet company goals.
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Inventory Manager
Average Salary: $68,754
Inventory managers oversee stock levels and supply chains. They ensure products are available when needed. They work with suppliers and logistics teams to maintain inventory accuracy.
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Food and Beverage Manager
Average Salary: $63,250
Food and beverage managers supervise kitchen and dining staff. They ensure food quality and service excellence. They manage budgets and schedules to keep operations running smoothly.
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Catering Manager
Average Salary: $56,875
Catering managers coordinate events and food services. They plan menus and manage staff for events. They ensure high-quality service to meet client needs.
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