Restaurant Manager Salary in Santa Ana, CA

Laguna Beach, CA
Average Salary: $96,800
In Laguna Beach, leading to the Pacific Ocean, managing a restaurant means enjoying a vibrant community and stunning views. Known for its upscale dining, managers often work at renowned spots like Salt & Sage. Success comes with the beautiful backdrop of coastal life.
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Newport Beach, CA
Average Salary: $94,414
Newport Beach offers a lively atmosphere perfect for restaurant managers. With a focus on both fine dining and casual spots, managers work at places like The Deck. They enjoy the coastal charm and bustling nightlife, making every shift engaging.
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Santa Monica, CA
Average Salary: $86,900
Santa Monica provides a dynamic environment for restaurant managers, with many high-end establishments. Managers often work at famous venues such as Nobu Malibu. The vibrant beach scene and diverse clientele create a unique and exciting work experience.
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Brea, CA
Average Salary: $72,899
In Brea, restaurant management offers a chance to connect with a close-knit community. With family-owned eateries and popular chains, managers work in a supportive environment. The area’s strong local ties make it a rewarding place to lead a team.
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Mission Viejo, CA
Average Salary: $70,308
Mission Viejo presents a growing market for restaurant managers. The area boasts a mix of casual diners and upscale spots. Managers often work at well-known places like The Grill on the Alley, benefiting from the city’s steady growth and family-friendly atmosphere.
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Costa Mesa, CA
Average Salary: $69,355
Costa Mesa offers a vibrant culinary scene for restaurant managers. With a mix of casual dining and trendy spots, managers work at popular places like The Sandpiper. The college town atmosphere adds a youthful energy to the work environment.
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Fountain Valley, CA
Average Salary: $63,081
In Fountain Valley, restaurant management combines a welcoming community with a diverse food scene. Managers often work at family-owned places like Blue Door Bistro. The suburban setting offers a relaxed yet engaging workplace.
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Irvine, CA
Average Salary: $61,273
Irvine provides a dynamic setting for restaurant managers, with a mix of corporate offices and residential areas. Managers work at upscale spots like The Federal Bar. The city's growth and diverse population create a vibrant dining experience.
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Tustin, CA
Average Salary: $55,487
Tustin offers a supportive environment for restaurant managers, with many family-owned businesses. Managers often work at popular spots like The Tustin Patch. The tight-knit community and strong local support make it a rewarding place to lead a team.
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Anaheim, CA
Average Salary: $55,247
Anaheim presents an exciting environment for restaurant managers, with a mix of entertainment and family-friendly dining. Managers work at well-known spots like The Rooftop Bar. The city’s vibrant atmosphere and tourist draw create a dynamic and engaging workplace.
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Islands Restaurants
Average Salary: $65,000
Islands Restaurants offers rewarding Restaurant Manager roles in Santa Ana, CA. The company operates a chain of casual dining establishments known for its diverse menu and vibrant atmosphere. Employees can expect a supportive team environment and opportunities for career growth.

KFC
Average Salary: $41,450
KFC provides dynamic Restaurant Manager positions in Santa Ana, CA. As a part of the global fast-food giant, KFC focuses on delivering quality fried chicken and other menu items. Managers here can expect to lead teams in a fast-paced setting with a strong emphasis on customer satisfaction.

Regional Manager
Average Salary: $126,457
A Regional Manager oversees multiple locations, ensuring they run smoothly. They coordinate between branches to improve service and efficiency. In Santa Ana, regional managers often work with local businesses and hospitality groups.
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Quality Assurance Manager
Average Salary: $119,180
A Quality Assurance Manager ensures that services and products meet high standards. They conduct regular checks and implement best practices. In Santa Ana, this role involves collaborating with local eateries to maintain quality.
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Compliance Officer
Average Salary: $109,412
A Compliance Officer ensures that the business follows all laws and regulations. They conduct audits and training sessions. In Santa Ana, compliance officers work closely with local health and safety departments.
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Marketing Manager
Average Salary: $101,908
A Marketing Manager develops strategies to promote a business. They create campaigns and analyze market trends. In Santa Ana, this role includes working with local restaurants to attract customers.
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Sales Manager
Average Salary: $89,887
A Sales Manager leads a team to meet sales targets. They analyze sales data and develop sales strategies. In Santa Ana, sales managers often collaborate with local businesses to boost revenue.
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Operations Manager
Average Salary: $83,901
An Operations Manager handles the day-to-day operations of a business. They oversee staff and manage resources. In Santa Ana, this role involves coordinating with local suppliers and service providers.
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Purchasing Manager
Average Salary: $82,956
A Purchasing Manager handles buying goods and services. They negotiate with suppliers and manage budgets. In Santa Ana, purchasing managers work with local vendors to get the best deals.
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Service Manager
Average Salary: $73,828
A Service Manager ensures excellent customer service. They train staff and handle customer complaints. In Santa Ana, service managers focus on creating a positive dining experience for patrons.
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Human Resources Manager
Average Salary: $73,298
A Human Resources Manager handles hiring, training, and employee relations. They ensure a positive work environment. In Santa Ana, HR managers work with local businesses to recruit and retain talent.
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Inventory Manager
Average Salary: $60,787
An Inventory Manager keeps track of stock levels. They ensure there are enough supplies without overstocking. In Santa Ana, this role involves working with local suppliers to maintain inventory.
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