How much does a Restaurant Manager make in Smyrna, TN?
Restaurant Managers in Smyrna, TN earn a solid income. On average, they make about $51,479 per year. This means they can expect a good salary that helps them support their family and meet their financial goals.
Salary figures can vary. Some managers earn less, while others make more. The distribution shows that most managers earn between $46,318 and $57,773 annually. A few earn even more, up to $63,500 per year. This range offers many managers a chance to increase their earnings with experience and success.
What are the highest paying cities for a Restaurant Manager near Smyrna, TN?
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Ashland City, TN
Average Salary: $62,611
Leading restaurants in Ashland City offer a unique blend of southern charm and modern dining experiences. With notable establishments like The Old Brick House, managers have the chance to manage a cozy yet vibrant atmosphere. Working here means engaging with a close-knit community and ensuring top-notch customer service.
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Franklin, TN
Average Salary: $59,020
Franklin's dining scene is both dynamic and family-friendly. At places like The Restaurant at the End of the Universe, managers can enjoy a fast-paced environment where innovation meets tradition. It's an exciting place to grow professionally while being part of a vibrant community.
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Nashville, TN
Average Salary: $58,515
Nashville's culinary landscape is lively and diverse. Managers here manage high-energy environments and can work with well-known chains and local favorites. The city’s rich culture and constant influx of new residents provide a dynamic market to thrive in.
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Murfreesboro, TN
Average Salary: $54,616
In Murfreesboro, managing a restaurant means blending classic southern flavors with modern dining trends. With places like The Wine House, managers can enjoy a supportive community atmosphere. It's a great place to build and enhance management skills.
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Dickson, TN
Average Salary: $54,373
Dickson's small-town charm offers a relaxed yet rewarding environment for restaurant managers. At places like The Old Mill, managers can focus on creating a welcoming atmosphere for both locals and visitors. It’s an ideal spot to balance management with community engagement.
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Shelbyville, TN
Average Salary: $53,394
Shelbyville provides a great mix of traditional and contemporary dining options. Managers can enjoy working at family-owned establishments and larger chains. It’s a friendly community where local loyalty is strong, making it a fulfilling place to work.
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La Vergne, TN
Average Salary: $51,804
La Vergne offers a mix of casual and fine dining experiences. Managers here can find opportunities in both fast-food chains and upscale restaurants. The community’s support for local businesses makes it a rewarding place to grow professionally.
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Lebanon, TN
Average Salary: $49,075
Lebanon's dining scene is growing with a variety of eateries. Managers can work in settings that range from casual family restaurants to more formal dining experiences. It’s a community that values quality service and customer satisfaction.
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Brentwood, TN
Average Salary: $47,845
In Brentwood, managing a restaurant means being part of a vibrant and affluent community. Managers can work in upscale settings that focus on high-quality dining experiences. It’s a great place to hone management skills in a competitive environment.
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Gallatin, TN
Average Salary: $45,266
Gallatin’s dining scene is expanding with a mix of new and established restaurants. Managers here can enjoy a supportive community environment while working in diverse settings. It’s an exciting place to be part of the city's growing culinary scene.
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What are the best paying companies for a Restaurant Manager in Smyrna, TN?
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Bojangles'
Average Salary: $61,083
Bojangles' offers rewarding Restaurant Manager positions in Smyrna, TN. These managers lead teams to ensure high customer satisfaction and smooth operations. With over 800 locations nationwide, Bojangles' offers opportunities to grow within a fast-paced environment.
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Carrols Corporation
Average Salary: $60,000
Carrols Corporation provides Restaurant Manager roles in Smyrna, TN. Managers here oversee daily operations and staff management, ensuring customer satisfaction. This company operates more than 2,200 locations worldwide, with a focus on quality and service.
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Burger King
Average Salary: $53,800
Burger King has openings for Restaurant Managers in Smyrna, TN. Managers here manage staff, operations, and customer service. With thousands of locations globally, Burger King offers dynamic environments and chances for career growth.
What are the best paying Restaurant Manager related jobs in Smyrna, TN?
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Restaurant Supervisor
Average Salary: $110,000
A restaurant supervisor guides kitchen and waitstaff. They ensure smooth operations and customer satisfaction. Experienced supervisors may advance to manager roles.
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Purchasing Manager
Average Salary: $100,758
A purchasing manager handles buying goods and services. They manage suppliers and negotiate prices. This role ensures the restaurant has the best quality products at fair prices.
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Regional Manager
Average Salary: $96,394
A regional manager oversees multiple locations. They set goals, train managers, and ensure quality. This position requires strong leadership and communication skills.
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Sales Manager
Average Salary: $67,024
A sales manager boosts sales and revenue. They create strategies and motivate the sales team. This role involves tracking performance and implementing improvements.
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Operations Manager
Average Salary: $65,161
An operations manager ensures the business runs smoothly. They oversee daily operations and implement policies. This role requires problem-solving and efficiency skills.
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Service Manager
Average Salary: $60,629
A service manager focuses on customer service. They train staff and ensure high-quality service. This role involves handling complaints and improving customer experience.
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Human Resources Manager
Average Salary: $52,457
A human resources manager handles hiring and employee issues. They ensure compliance with laws and manage staff relations. This role requires strong interpersonal skills.
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Marketing Manager
Average Salary: $46,000
A marketing manager develops and implements marketing strategies. They promote the restaurant and increase brand awareness. This role involves analyzing market trends and creating campaigns.
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Inventory Manager
Average Salary: $45,338
An inventory manager tracks stock levels. They order supplies and manage inventory. This role ensures the restaurant never runs out of essentials.
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Shift Leader
Average Salary: $33,562
A shift leader oversees staff during their shift. They assist managers and ensure everything runs smoothly. This role includes training staff and solving problems on the spot.
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