How much does a Restaurant Manager make in South Portland, ME?
In South Portland, Maine, the role of a Restaurant Manager brings a good income. The average yearly salary for this position stands at about $52,750. This figure reflects the skill and experience needed to run a restaurant smoothly. Many managers find satisfaction in this pay, especially considering the responsibilities they handle.
Restaurant Managers in South Portland earn salaries ranging from $34,800 to $69,000 per year. This spread shows that experience and performance can lead to higher earnings. For instance, managers who have been in the industry longer or have exceptional management skills often earn more. The lowest 10% of earners take home $34,800, while the top 10% earn $69,000. This range provides a clear picture of what one might expect based on their career stage and performance.
What are the highest paying cities for a Restaurant Manager near South Portland, ME?

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Scarborough, ME
Average Salary: $61,463
Leading a restaurant in Scarborough offers a blend of coastal charm and business opportunities. With a vibrant dining scene, managers can thrive in well-known establishments like Black Angus. The community’s support and local culture make this an ideal place to grow professionally.
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Westbrook, ME
Average Salary: $58,646
In Westbrook, managing a restaurant means being part of a growing culinary landscape. This city’s market demands quality and service, offering managers the chance to excel. With companies like Subway, there are plenty of opportunities to make a mark.
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Biddeford, ME
Average Salary: $56,448
Biddeford’s restaurant scene is rich with history and promise. Managing here involves being a part of the community’s heart. There are opportunities to innovate and lead in a supportive environment with local businesses like Panera Bread.
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Brunswick, ME
Average Salary: $55,094
Working in Brunswick’s restaurant industry offers a unique blend of history and modern flair. Managers here benefit from a diverse clientele and a vibrant student population. Places like The Front Page Tavern provide great platforms for career growth.
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Portland, ME
Average Salary: $51,689
Portland’s restaurant culture is vibrant and dynamic, offering numerous opportunities for those in the industry. With a bustling food scene, managers find endless possibilities to enhance their skills. Companies like Fore Street are prominent and offer exciting career paths.
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Yarmouth, ME
Average Salary: $51,638
Managing a restaurant in Yarmouth means being part of a picturesque coastal community. The city’s focus on quality dining provides excellent opportunities for growth. With popular spots like The Yarmouth Inn, managers can enjoy a rewarding career.
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Gray, ME
Average Salary: $50,308
In Gray, restaurant management offers a mix of challenges and rewards. The city’s growing dining scene provides a fertile ground for professionals to shine. Places like LongHorn Steakhouse offer significant opportunities for those ready to lead.
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Windham, ME
Average Salary: $47,151
Windham’s restaurant industry is expanding, offering a supportive environment for managers. The community’s dedication to quality dining provides a perfect setting for career growth. Managers here can find fulfillment in well-known places like Applebee’s.
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Falmouth, ME
Average Salary: $46,771
Falmouth’s restaurant scene is thriving, offering a fantastic environment for managers. The city’s focus on quality and service provides numerous opportunities for growth. Managers can make a significant impact in establishments like Carraba’s Italian Grill.
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Saco, ME
Average Salary: $45,664
Managing a restaurant in Saco offers a chance to be part of a tight-knit community. The city’s growing culinary scene provides excellent opportunities for those looking to make a mark. With local favorites like Red Lobster, managers can achieve great success.
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What are the best paying companies for a Restaurant Manager in South Portland, ME?

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Sea Dog Brewing Co.
Average Salary: $55,375
Sea Dog Brewing Co. offers rewarding Restaurant Manager jobs with a focus on customer satisfaction and high-quality service. The company operates multiple locations in South Portland, ME, providing a great opportunity for professionals in the restaurant industry.
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Hannaford
Average Salary: $49,712
At Hannaford, Restaurant Managers oversee daily operations and staff management. This role provides a supportive environment and various locations in South Portland, ME, making it a great fit for those looking to grow their careers.
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Albertsons
Average Salary: $40,283
Albertsons values its Restaurant Managers who handle the logistics and customer service of their restaurants. The company has several locations in South Portland, ME, offering a stable and dynamic work environment.
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Shaw's
Average Salary: $36,550
Shaw's provides an excellent platform for Restaurant Managers to excel in food service and customer engagement. The company operates multiple sites in South Portland, ME, making it a solid choice for aspiring managers.
What are the best paying Restaurant Manager related jobs in South Portland, ME?

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Regional Manager
Average Salary: $106,763
A Regional Manager oversees multiple restaurants within a defined area. This role involves ensuring consistent service quality and high standards across the entire region. Companies like Panera Bread and Starbucks offer these opportunities.
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Marketing Manager
Average Salary: $83,885
A Marketing Manager creates and implements marketing strategies to boost brand awareness. They work to attract and retain customers through various campaigns. In South Portland, companies like Anthropologie and Local Market Café seek marketing expertise.
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Quality Assurance Manager
Average Salary: $83,500
Quality Assurance Managers ensure that food and service standards are met. They inspect and maintain quality control across all operations. At local eateries like The Boatyard and The Old Port Lobster Co., this role is crucial for maintaining customer satisfaction.
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Service Manager
Average Salary: $73,362
Service Managers focus on providing excellent customer service. They train staff, manage front-of-house operations, and ensure guests have a pleasant dining experience. Companies like The Federal and The Black Angus Steakhouse look for dedicated service managers.
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Human Resources Manager
Average Salary: $67,225
Human Resources Managers handle hiring, training, and employee relations. They ensure a positive work environment and resolve any staff issues. At establishments like The Red Brick and The Lobster Roll Company, HR managers play a key role.
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Operations Manager
Average Salary: $60,674
Operations Managers oversee day-to-day restaurant activities. They coordinate staff, manage inventory, and ensure smooth operations. Local spots like The Flying Pig and Portside Lobster Company need efficient operations managers.
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Restaurant Supervisor
Average Salary: $49,600
Restaurant Supervisors manage shifts and staff to ensure efficient service. They assist the manager and help maintain high standards. Companies like Dunkin' and Starbucks look for supervisors to support their teams.
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Food and Beverage Manager
Average Salary: $48,250
Food and Beverage Managers oversee kitchen and bar operations. They ensure food quality, manage staff, and maintain inventory. Local venues like The Boatyard and The Old Port Lobster Co. seek these professionals.
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Sales Manager
Average Salary: $46,461
Sales Managers focus on increasing revenue and sales. They develop sales strategies and work closely with the marketing team. At places like The Federal and Anthropologie, sales managers drive business growth.
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Kitchen Manager
Average Salary: $44,750
Kitchen Managers coordinate kitchen staff and operations. They ensure timely and quality food preparation. At The Black Angus Steakhouse and The Red Brick, kitchen managers keep the kitchen running smoothly.
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