How much does a Restaurant Manager make in Statesboro, GA?
In Statesboro, GA, a Restaurant Manager can expect a good salary. The average yearly pay for this role is $57,130. This figure means that managers generally earn a steady income, allowing them to support their families and save for the future. Knowing this average can help job seekers set realistic expectations for the role.
The pay range for Restaurant Managers in Statesboro spans from $26,900 to $87,500. Most managers fall in the middle of this range, earning between $32,409 and $81,991 per year. This range shows that with experience and skill, a manager can earn a very respectable salary. Higher earnings often come with increased responsibilities and leadership roles within the restaurant.
What are the highest paying cities for a Restaurant Manager near Statesboro, GA?
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Atlanta, GA
Average Salary: $65,467
Atlanta offers a dynamic environment for a restaurant professional. With a diverse food scene, managing a restaurant here means engaging with a variety of customers and innovative culinary trends. Notable companies include The Varsity and The Southern Grit.
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Greensboro, GA
Average Salary: $62,680
In Greensboro, managing a restaurant means experiencing a blend of tradition and growth. The local economy supports a variety of dining options, from family-owned spots to popular chains. Leading local businesses can offer enriching experiences.
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Savannah, GA
Average Salary: $58,262
Savannah provides a historic charm that attracts many diners. Managing a restaurant here involves creating a warm atmosphere that appeals to both locals and tourists. It’s a chance to be part of the city's vibrant culture.
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Valdosta, GA
Average Salary: $56,094
Valdosta is a growing city with a community-focused culture. Leading a restaurant here means engaging with a supportive local community. Opportunities exist in both upscale and casual dining settings.
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Hinesville, GA
Average Salary: $55,166
Hinesville offers a friendly atmosphere perfect for restaurant management. The city’s growth provides a steady stream of customers. It’s a great place for those who enjoy a close-knit community feel.
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Augusta, GA
Average Salary: $54,464
Augusta’s diverse culinary scene offers a rich environment for restaurant professionals. With a mix of military, tourism, and local patrons, managing a restaurant here involves catering to varied tastes and preferences.
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Milledgeville, GA
Average Salary: $53,222
Milledgeville provides a charming setting with a mix of history and modern dining trends. Managing a restaurant here means connecting with the community and highlighting local flavors.
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Americus, GA
Average Salary: $50,835
Americus offers a down-to-earth experience for restaurant management. The city’s friendly vibe makes it a great place to build lasting relationships with customers and staff alike.
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Brunswick, GA
Average Salary: $50,450
Brunswick’s coastal location means seafood and beachside dining are popular. Managing a restaurant here involves a focus on fresh, local ingredients and a relaxed atmosphere that appeals to tourists and locals.
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Macon, GA
Average Salary: $49,782
Macon’s growing economy provides many opportunities for restaurant management. The city’s blend of business and leisure dining means a diverse customer base and a chance to innovate in the food service industry.
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What are the best paying companies for a Restaurant Manager in Statesboro, GA?
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Cook Out Restaurants
Average Salary: $72,125
Cook Out Restaurants offers exciting opportunities for Restaurant Managers in Statesboro, GA. The company prides itself on providing quality fast food with a Southern twist. They focus on a friendly atmosphere and great customer service. Cook Out operates several locations in Statesboro.
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Ruby Tuesday
Average Salary: $61,250
Ruby Tuesday provides Restaurant Manager roles that emphasize leadership and customer satisfaction. Their restaurants are well-known for their casual dining experience and diverse menu. In Statesboro, Ruby Tuesday aims to create a welcoming and enjoyable environment for both customers and employees.
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Taco Bell
Average Salary: $60,000
Taco Bell offers competitive salaries for Restaurant Managers in Statesboro, GA. As a fast-food chain, Taco Bell focuses on quick service and delicious Mexican-inspired dishes. Their commitment to quality and customer service makes it a great place to work. Taco Bell has several locations across Statesboro.
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Burger King
Average Salary: $43,575
Burger King offers Restaurant Manager positions that involve overseeing daily operations and ensuring customer satisfaction. Their focus on fast service and high-quality food makes them a popular choice in Statesboro. Burger King has multiple locations in the area, providing diverse opportunities.
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Homeland Stores
Average Salary: $24,850
Homeland Stores offers a variety of roles for Restaurant Managers in Statesboro, GA. They provide a range of services and products, focusing on convenience and customer care. While the salary may be lower, it offers a solid opportunity for growth and experience in the food industry.
What are the best paying Restaurant Manager related jobs in Statesboro, GA?
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Quality Assurance Manager
Average Salary: $78,375
This role focuses on ensuring food safety and service standards. Work with chefs and staff to maintain quality. Companies like Cracker Barrel and Olive Garden offer these jobs.
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Sales Manager
Average Salary: $75,871
Drive sales growth and improve customer experience. Work closely with the team to boost revenue. Positions are available at various local eateries.
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Regional Manager
Average Salary: $72,853
Oversee multiple locations in the area. Focus on performance and team management. Companies like Red Lobster and Wendy’s hire for these roles.
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Operations Manager
Average Salary: $71,374
Manage daily operations to ensure smooth running. Coordinate with kitchen staff and front-of-house teams. Local favorites like Golden Corral and TGI Fridays offer these jobs.
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Service Manager
Average Salary: $65,802
Ensure top-notch customer service. Train and motivate staff to provide excellent service. Work for companies like Chick-fil-A and Panera Bread.
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Restaurant Supervisor
Average Salary: $63,365
Supervise staff during shifts and ensure tasks are completed. Handle customer complaints and maintain a clean environment. Positions are available at restaurants like Applebee’s and Starbucks.
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Private Chef
Average Salary: $59,400
Prepare custom meals for clients. Focus on dietary needs and preferences. Work for catering companies and high-end restaurants.
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Human Resources Manager
Average Salary: $53,934
Handle hiring, training, and employee relations. Ensure compliance with labor laws. Companies like Darden Restaurants offer these roles.
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Purchasing Manager
Average Salary: $52,187
Manage supply orders and budgets. Work with vendors to get the best deals. Local eateries like McDonald’s and KFC hire for these positions.
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Compliance Officer
Average Salary: $50,780
Ensure the restaurant meets health and safety regulations. Conduct inspections and training sessions. Look for jobs at companies like Subway and Dunkin’.
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