How much does a Restaurant Manager make in Staunton, VA?
In Staunton, Virginia, the salary for a Restaurant Manager varies based on experience and skills. The average yearly salary for a Restaurant Manager in this area is around $50,817. However, salaries can range from lower to higher amounts depending on the manager's background and the restaurant's success.
Most Restaurant Managers in Staunton earn between $37,000 and $61,500 annually. The lowest-paid managers make around $37,000, while the highest-paid managers can earn up to $61,500. Some managers might also receive extra benefits, like tips, bonuses, or profit-sharing, which can add to their total pay. These figures show that there are good opportunities for career growth and earning potential in this role.
What are the highest paying cities for a Restaurant Manager near Staunton, VA?

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Covington, VA
Average Salary: $61,541
Leading a restaurant in Covington offers a blend of local charm and bustling business. Enjoy working with local establishments like The Cottage Restaurant. The area's laid-back atmosphere makes for a rewarding work environment.
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Harrisonburg, VA
Average Salary: $52,288
In Harrisonburg, managing a restaurant means vibrant energy and diverse clientele. Well-known spots include The Rusty Peacock. Harrisonburg's dynamic food scene provides exciting opportunities for culinary excellence.
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Raphine, VA
Average Salary: $52,262
Managing a restaurant in Raphine gives access to a tight-knit community. Businesses like The Red Brick combine a cozy environment with strong customer loyalty. The smaller size allows for close relationships with staff and patrons.
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Verona, VA
Average Salary: $52,220
Verona offers a peaceful environment for restaurant management. Working at places like Verona Grill provides a quieter pace with a focus on quality. The small-town atmosphere makes for a rewarding experience.
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Lexington, VA
Average Salary: $48,412
Lexington's restaurant scene has a mix of tradition and innovation. Managing a place like The Lexington Diner allows for engagement with a loyal local clientele. The area's rich history adds to the unique dining experience.
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Waynesboro, VA
Average Salary: $44,439
Managing a restaurant in Waynesboro means vibrant energy with a friendly community. Notable spots include Blue Mountain Café. The city's growing food scene offers exciting opportunities for growth and development.
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What are the best paying companies for a Restaurant Manager in Staunton, VA?

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KFC
Average Salary: $61,611
KFC in Staunton offers exciting opportunities for Restaurant Managers. The company emphasizes leadership and customer service. KFC operates in multiple locations, providing a range of experiences for Restaurant Managers.
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Burger King
Average Salary: $51,156
Burger King provides a dynamic environment for Restaurant Managers in Staunton. The company focuses on teamwork and efficiency. With several locations, it offers diverse settings for Restaurant Managers to thrive.
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Papa John's
Average Salary: $44,489
Papa John’s in Staunton seeks skilled Restaurant Managers. The company values leadership and pizza quality. With its many locations, it gives Restaurant Managers the chance to grow in various settings.
What are the best paying Restaurant Manager related jobs in Staunton, VA?

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Purchasing Manager
Average Salary: $96,417
Purchasing Managers work closely with suppliers to ensure quality and cost-effective ingredients. They manage inventory and negotiate prices. This role supports the smooth operation of food service businesses.
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Sales Manager
Average Salary: $85,500
Sales Managers focus on driving sales and revenue growth. They develop sales strategies and manage sales teams. Local businesses like hospitality and retail benefit from their expertise.
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Quality Assurance Manager
Average Salary: $83,850
Quality Assurance Managers ensure that food and service meet high standards. They oversee food safety and customer satisfaction. Companies with restaurants value their attention to detail.
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Regional Manager
Average Salary: $79,397
Regional Managers oversee multiple locations and manage regional operations. They coordinate with local managers to ensure consistency. Companies with several locations in a region seek their experience.
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Human Resources Manager
Average Salary: $75,283
Human Resources Managers handle hiring, training, and employee relations. They ensure compliance with labor laws. This role is crucial for maintaining a positive workplace culture in any business.
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Restaurant Inspector
Average Salary: $74,249
Restaurant Inspectors ensure businesses comply with health regulations. They conduct inspections and issue permits. Their work is vital for public safety in the food service industry.
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Operations Manager
Average Salary: $70,178
Operations Managers oversee daily operations and staff performance. They implement efficiency improvements. Their role is key in maintaining smooth and effective business operations.
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Service Manager
Average Salary: $69,350
Service Managers focus on customer service and team performance. They ensure high standards of service. This role is essential for businesses that prioritize customer satisfaction.
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Food and Beverage Manager
Average Salary: $60,656
Food and Beverage Managers oversee kitchen and service staff. They manage menus and inventory. Their role is crucial in creating a cohesive dining experience.
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Catering Manager
Average Salary: $44,496
Catering Managers organize and manage events and services. They coordinate with clients and staff. This role is important for businesses offering catering services.
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