How much does a Restaurant Manager make in Tilton, NH?
If you're thinking of becoming a Restaurant Manager in Tilton, NH, it’s important to know what to expect in terms of salary. Based on recent data, the average yearly salary for this role is around $41,603. This figure can help you understand the financial aspects of this career path.
Most Restaurant Managers in Tilton can expect to earn between $35,100 and $58,350 per year. This range reflects the varying levels of experience and the size of the establishments they manage. The data shows that a significant number of managers earn within this range. Managers in the middle of this spectrum often have several years of experience and have proven their ability to manage a restaurant effectively. Those at the higher end of the scale usually have more experience and oversee larger or higher-end establishments.
Some factors that can affect a Restaurant Manager's salary include the restaurant’s size, the local cost of living, and the manager's experience. Knowing these details can help you plan your career and set realistic goals.
What are the highest paying cities for a Restaurant Manager near Tilton, NH?

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Concord, NH
Average Salary: $60,029
In Concord, managing a restaurant offers a chance to lead a team in a historic city. With prominent spots like The Fiddlehead, managing a restaurant here means balancing tradition with modern culinary trends. The city’s vibrant community makes it a great place for business.
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Meredith, NH
Average Salary: $51,227
Working as a restaurant manager in Meredith means enjoying a picturesque setting. Guests frequent spots like Meredith Oyster Bar, providing a unique backdrop for your work. The scenic beauty of Lake Winnipesaukee adds a special charm to the dining experience.
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Franklin, NH
Average Salary: $45,026
Franklin offers a mix of historic charm and modern dining experiences. Managing a restaurant here can involve working in places like The Brick, where local flavors meet contemporary style. The city’s laid-back vibe makes it a pleasant place to work.
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Alton, NH
Average Salary: $44,607
In Alton, restaurant management combines a small-town feel with a growing hospitality scene. Places like The Salt Box Inn provide a unique setting. The community’s support for local businesses makes it a rewarding place to work.
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Tilton, NH
Average Salary: $42,252
Tilton offers a quiet, community-focused environment for restaurant management. Working at establishments like The Green Lantern Inn allows for a blend of classic service with personal touches. The close-knit community ensures a supportive work atmosphere.
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Belmont, NH
Average Salary: $38,238
Belmont presents an opportunity to manage a restaurant with a focus on quality and service. With spots like The Belmont Pub, managing here means creating a welcoming atmosphere. The town’s charm makes it a pleasant place to work and live.
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What are the best paying companies for a Restaurant Manager in Tilton, NH?

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Northeast Foods, LLC
Average Salary: $53,688
Northeast Foods, LLC offers competitive salaries for Restaurant Manager roles. Managers work in various locations across Tilton, NH, ensuring smooth restaurant operations. This includes overseeing staff, managing inventory, and maintaining high customer service standards.
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Seasons Corner Market
Average Salary: $39,000
Seasons Corner Market provides a supportive environment for Restaurant Managers. Managers at this company help run locations in Tilton, NH, focusing on customer satisfaction and team coordination. This role involves scheduling staff and ensuring the restaurant runs efficiently.
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KFC
Average Salary: $36,033
KFC offers Restaurant Manager positions with a focus on maintaining the brand's high standards. Managers work in Tilton, NH, leading teams to deliver excellent service. They handle daily operations, manage finances, and ensure compliance with company policies.
What are the best paying Restaurant Manager related jobs in Tilton, NH?

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Sales Manager
Average Salary: $90,000
Sales managers drive revenue growth for businesses. They analyze market trends and build strategies. They also work with teams to meet sales goals.
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Quality Assurance Manager
Average Salary: $85,000
Quality assurance managers ensure products meet standards. They work in Tilton's hospitality sector to keep services top-notch. They inspect menus, cleanliness, and service.
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Service Manager
Average Salary: $78,456
Service managers oversee staff and operations. They aim to provide excellent customer service. They handle schedules, training, and guest feedback.
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Operations Manager
Average Salary: $75,317
Operations managers run day-to-day business operations. They coordinate kitchen and front-of-house teams. They focus on efficiency and customer satisfaction.
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Regional Manager
Average Salary: $68,735
Regional managers supervise multiple locations. They ensure consistent service and performance. They handle budgets, staff, and customer relations.
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Human Resources Manager
Average Salary: $60,750
Human resources managers recruit, hire, and train staff. They ensure a positive workplace culture. They also manage payroll and employee benefits.
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Line Cook
Average Salary: $39,716
Line cooks prepare ingredients and cook dishes. They work in a fast-paced environment. They follow recipes and maintain kitchen standards.
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Shift Leader
Average Salary: $35,612
Shift leaders oversee kitchen or front-of-house staff. They ensure smooth operations during their shift. They handle tasks, communication, and problem-solving.
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Sandwich Artist
Average Salary: $32,203
Sandwich artists create custom sandwiches. They focus on quality and customer satisfaction. They work quickly to meet demand.
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Holiday Hire
Average Salary: $30,000
Holiday hires fill temporary positions during busy seasons. They provide extra help. This role can lead to permanent positions.
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