How much does a Restaurant Manager make in Washington, IL?
Restaurant Managers in Washington, IL, have a significant role in the food service industry. Their responsibilities often include overseeing daily operations, managing staff, and ensuring customer satisfaction. In this role, the average yearly salary stands at around $49,235. This figure provides a good benchmark for job seekers considering this career path.
Looking at the salary data, the range shows that most managers earn between $42,000 and $57,400 a year. About 24.78% of managers earn close to $44,600, while a smaller group, 4.13%, earns around $59,900 annually. These figures show a good spread and potential for growth based on experience and performance. With dedication and skill, a Restaurant Manager can find a rewarding career in Washington, IL.
What are the highest paying cities for a Restaurant Manager near Washington, IL?

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Washington, DC
Average Salary: $80,072
In Washington, DC, managing a restaurant means leading with style. The bustling capital offers a vibrant dining scene, with chefs and managers striving to stand out. With prominent companies like Union Station and the National Museum of American History, there are endless opportunities to create memorable dining experiences.
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Bloomington, IL
Average Salary: $58,715
Bloomington, IL, presents a charming environment for restaurant management. The city values community and quality dining. Working with local favorites can enhance the dining experience for residents and visitors alike. Companies such as Chili's and Olive Garden provide established platforms for success.
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Normal, IL
Average Salary: $57,756
Managing a restaurant in Normal, IL, means engaging with a mix of students and families. The vibrant college town atmosphere offers a unique dining experience. Local businesses and chains provide diverse opportunities to thrive. Working in this community means adapting to the energetic lifestyle of its residents.
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Lake Zurich, IL
Average Salary: $57,638
Lake Zurich, IL, offers a serene setting for restaurant management. The affluent community values dining experiences with high standards. With upscale dining options, managers can focus on creating exceptional service. Companies like P.F. Chang's and The Capital Grille provide great platforms to shine.
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East Peoria, IL
Average Salary: $56,110
In East Peoria, IL, restaurant managers can enjoy a friendly, family-oriented environment. The community appreciates delicious food and good service. Local restaurants offer a chance to build strong relationships with customers. This area provides a relaxed pace perfect for those who value community connections.
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Peoria, IL
Average Salary: $54,265
Peoria, IL, provides a dynamic market for restaurant management. The city's diverse culture and large population offer many opportunities. Working with chains such as Cracker Barrel and local eateries can be very rewarding. Managers in Peoria can enjoy a vibrant dining scene with endless possibilities.
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Chillicothe, IL
Average Salary: $50,343
Chillicothe, IL, offers a quaint and friendly environment for restaurant managers. The small-town feel makes it easy to connect with the community. With local favorites and chain restaurants, there are many ways to succeed. Managers in Chillicothe can look forward to a supportive and engaging workplace.
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Canton, IL
Average Salary: $48,676
In Canton, IL, managing a restaurant means enjoying a close-knit community. The town's charm and friendly residents create a welcoming atmosphere. With local businesses and chains, there are many avenues to explore. Managers in Canton can build lasting relationships with customers and colleagues alike.
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Bartonville, IL
Average Salary: $48,522
Bartonville, IL, offers a peaceful setting for restaurant management. The community values quality dining and good service. With local spots and chain restaurants, managers can enjoy a balanced work environment. This town provides a chance to connect with residents on a personal level.
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Morton, IL
Average Salary: $48,470
Morton, IL, provides a vibrant community for restaurant management. The affluent town values excellent dining experiences. Working with local favorites and chains can be very rewarding. Managers in Morton can look forward to a dynamic and engaging dining scene.
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What are the best paying companies for a Restaurant Manager in Washington, IL?

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Culver's
Average Salary: $44,000
Culver's offers competitive salaries for Restaurant Managers in Washington, IL. They operate several locations in the area, providing diverse and enriching experiences for employees. The company values teamwork and career growth, making it an attractive place for those in the industry.
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KFC
Average Salary: $34,450
KFC is known for its consistent and fair compensation for Restaurant Managers. They have multiple locations in Washington, IL, where managers can develop their skills in a supportive environment. KFC emphasizes development and advancement opportunities, ensuring a fulfilling career path.
What are the best paying Restaurant Manager related jobs in Washington, IL?

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Human Resources Manager
Average Salary: $106,334
Oversees the hiring and training of staff. Works closely with top management to develop company policies. Provides a positive work environment for all employees.
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Service Manager
Average Salary: $89,500
Ensures high levels of customer service. Manages staff and schedules. Keeps the dining area clean and welcoming for guests.
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Restaurant Supervisor
Average Salary: $57,000
Trains and coaches staff. Ensures smooth operation of daily tasks. Works to improve customer satisfaction.
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Banquet Manager
Average Salary: $54,500
Plans and coordinates special events. Manages event staff and logistics. Ensures a memorable experience for guests.
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Sales Manager
Average Salary: $51,500
Drives sales and revenue. Develops marketing strategies. Works with the team to meet sales targets.
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Line Cook
Average Salary: $38,200
Prepares meals quickly and efficiently. Works in a fast-paced environment. Follows recipes and kitchen standards.
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Shift Leader
Average Salary: $35,314
Supervises kitchen staff during their shift. Ensures tasks are completed on time. Reports to higher management.
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Cook, Cashier, Food Prep
Average Salary: $34,500
Prepares food, handles cash, and maintains cleanliness. Works in a busy kitchen. Must be detail-oriented and efficient.
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Dietary Cook
Average Salary: $34,437
Prepares meals for specific dietary needs. Follows health and safety guidelines. Ensures meals are delicious and nutritious.
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Sandwich Artist
Average Salary: $29,903
Creates custom sandwiches to order. Works in a fast-paced setting. Must be able to work well under pressure.
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