How much does a Restaurant Manager make in Watertown, MA?
In Watertown, MA, a Restaurant Manager can expect to earn an average yearly salary of around $71,042. This figure represents the central point of the salary distribution, indicating that many managers earn close to this amount. The specific salary may vary based on factors such as experience, the size of the restaurant, and the type of establishment.
The salary distribution shows a broad range, with the lowest 10% earning $44,000 or less and the highest 10% earning $98,665 or more. Most managers, around 48.78% of them, fall in the middle, earning between $68,848 and $73,817 annually. This range demonstrates that with more experience and possibly a larger restaurant, managers can see significant increases in their salaries.
What are the highest paying cities for a Restaurant Manager near Watertown, MA?

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Cambridge, MA
Average Salary: $77,492
Cambridge offers a vibrant culinary scene, making it a dynamic place for restaurant management. Many prominent establishments, such as Legal Sea Foods and Oleana, need skilled managers to lead their teams. The area's diverse population brings a variety of tastes and preferences, adding excitement to the job.
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Somerville, MA
Average Salary: $76,990
Somerville is known for its eclectic food culture. Here, managing a restaurant means dealing with a mix of trendy eateries and cozy bistros. Many restaurants, like Saddleback Tavern and Union Square Café, are looking for managers who can create a welcoming atmosphere for guests.
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Peabody, MA
Average Salary: $76,124
In Peabody, restaurant managers play a crucial role in the local dining scene. This city's market includes a range of casual dining and fine dining establishments. Local favorites such as The Cove and The Willows need managers to ensure smooth operations and excellent customer service.
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Boston, MA
Average Salary: $73,789
Boston is a culinary hub with a vibrant restaurant scene. Managers here will work in an environment full of energy and creativity. Many famous restaurants, such as Menton and O Ya, look for managers with strong leadership skills and a deep understanding of the food industry.
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Framingham, MA
Average Salary: $67,723
Framingham has a diverse dining scene with many local favorites. Managing a restaurant here means working in a community that values quality food and service. Restaurants like The Blue Door and The Village Inn need managers who can keep up with the fast pace and high standards of the area.
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Newton, MA
Average Salary: $67,125
Newton is known for its upscale dining experiences. Many fine dining restaurants, such as The Butcher Shop and Harvest Restaurant, look for experienced managers. Here, attention to detail and a commitment to excellence are key to success.
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Brookline, MA
Average Salary: $64,278
Brookline offers a mix of casual and upscale dining options. Managers here will oversee a variety of restaurants, from cozy cafes to elegant dining establishments. Popular spots like The Laughing Planet and The Bistro at Chestnut Hill need managers who can create a memorable dining experience.
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Medford, MA
Average Salary: $63,479
Medford's restaurant scene is diverse and growing. Managers here will find a mix of traditional and contemporary dining options. With restaurants like The Old Corner House and The Old Corner Café, managers will need to balance tradition with innovation.
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Saugus, MA
Average Salary: $61,200
Saugus is home to a variety of eateries, from casual diners to fine restaurants. Managers here will enjoy working in a community that appreciates good food and service. Local favorites include The Saugus Inn and various family-owned restaurants, where managers will play a key role in shaping the dining experience.
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Needham, MA
Average Salary: $57,331
Needham offers a sophisticated dining environment with many upscale restaurants. Managers here will focus on creating elegant and memorable dining experiences. Restaurants such as The Olde Bay Restaurant and The Boat House need managers who can deliver exceptional service and maintain high standards.
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What are the best paying companies for a Restaurant Manager in Watertown, MA?

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Shake Shack
Average Salary: $90,114
Shake Shack is known for its delicious burgers and a family-friendly atmosphere. As a Restaurant Manager at Shake Shack in Watertown, MA, you will oversee daily operations, manage staff, and ensure customer satisfaction. Shake Shack has locations across the country, giving you the chance to grow within a well-known brand.
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Roche Bros. Supermarkets
Average Salary: $48,030
Roche Bros. Supermarkets provides fresh, high-quality food and exceptional service. In the role of Restaurant Manager, you will be responsible for managing restaurant staff, maintaining food quality, and ensuring a pleasant dining experience. Roche Bros. Supermarkets operates in New England, offering a stable environment with opportunities for advancement.
What are the best paying Restaurant Manager related jobs in Watertown, MA?

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Operations Manager
Average Salary: $124,218
Operations managers in the city handle day-to-day business activities. They work to meet the needs of customers. This role often includes overseeing employees and ensuring smooth operations. Companies like The Riverside Company and local hotels need effective operations managers.
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Sales Manager
Average Salary: $118,450
Sales managers focus on driving revenue and meeting sales targets. They work closely with sales teams and analyze market trends. They aim to boost sales and improve customer relations. Businesses in Watertown, such as retail chains and tech firms, need strong sales managers to lead their teams.
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Service Manager
Average Salary: $110,320
Service managers ensure high-quality customer service. They oversee staff and create service policies. Their goal is to keep customers satisfied and coming back. Many local businesses, including restaurants and service providers, depend on skilled service managers.
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Purchasing Manager
Average Salary: $110,000
Purchasing managers manage the buying of goods and services. They negotiate prices and ensure timely delivery. They aim to reduce costs while maintaining quality. Companies in the city, including manufacturing and retail, need effective purchasing managers to manage their supply chains.
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Marketing Manager
Average Salary: $104,820
Marketing managers create and execute marketing strategies. They analyze market trends and consumer behavior. Their goal is to boost brand awareness and sales. Local businesses, such as startups and established firms, rely on marketing managers to reach their target audience.
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Human Resources Manager
Average Salary: $103,333
HR managers handle employee relations and company policies. They manage hiring, training, and performance reviews. They aim to create a positive work environment. Companies in Watertown, including tech firms and healthcare providers, need skilled HR managers to manage their teams.
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Food and Beverage Manager
Average Salary: $76,500
Food and beverage managers oversee the kitchen and dining areas. They ensure high-quality food and excellent service. They aim to keep customers happy and meet sales goals. Local restaurants and catering companies need experienced food and beverage managers to lead their teams.
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Regional Manager
Average Salary: $71,667
Regional managers oversee multiple locations. They develop strategies to improve business performance. They work with local managers and ensure consistency across locations. Companies in the city, such as retail chains and restaurants, need regional managers to manage their operations.
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Restaurant Supervisor
Average Salary: $60,000
Restaurant supervisors manage staff and ensure smooth operations. They oversee daily tasks and handle customer concerns. They aim to provide excellent service and maintain high standards. Local eateries and restaurants need skilled supervisors to keep their businesses running smoothly.
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Restaurant Inspector
Average Salary: $55,000
Restaurant inspectors ensure compliance with health and safety regulations. They conduct inspections and ensure cleanliness. They aim to protect public health and safety. Local health departments and regulatory agencies need inspectors to monitor restaurants and food establishments.
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