How much does a Restaurant Manager make in Wyoming, MI?
If someone works as a Restaurant Manager in Wyoming, MI, they can expect to earn a yearly salary around $47,427. This average amount varies based on experience and the type of restaurant they manage. Many factors affect the final salary, including the size of the restaurant and location.
Here are some details about the salary breakdown:
- 10% of Restaurant Managers earn less than $39,000.
- 25% earn between $39,000 and $51,000.
- 50% earn between $51,000 and $67,000.
- 25% earn more than $67,000.
What are the highest paying cities for a Restaurant Manager near Wyoming, MI?

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Allegan, MI
Average Salary: $76,250
Allegan offers a charming atmosphere for restaurant management, with the community fostering a close-knit environment. Notable dining spots like Allegan Pizza provide opportunities to manage a diverse menu and serve a loyal customer base. A manager here benefits from a manageable size but still enjoys a welcoming local culture.
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Wayland, MI
Average Salary: $66,000
Wayland's food scene thrives on quality and local flavors, making it an excellent place for a manager to shine. Establishments such as Old Town Restaurant offer a chance to work in a historic setting while catering to both locals and tourists. Managers here can enjoy a balance of tradition and modern dining trends.
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Cascade, MI
Average Salary: $65,000
In Cascade, restaurant management involves handling a variety of dining experiences, from casual eateries to fine dining at places like The Bistro. This town's vibrant food culture provides a dynamic environment for managers to engage with a diverse clientele and thrive in a lively setting.
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South Haven, MI
Average Salary: $63,130
South Haven's scenic lakefront setting provides a picturesque backdrop for managing a restaurant. Popular dining spots such as The Palace Restaurant allow managers to offer stunning views alongside a memorable dining experience. The town's tourist-driven economy offers seasonal opportunities for growth.
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Byron Center, MI
Average Salary: $59,386
Byron Center boasts a bustling dining scene with a mix of family-owned eateries and larger chains. Managing a restaurant here involves catering to a diverse crowd, with opportunities to work in well-established restaurants like The Village Inn. The town's growth presents ongoing challenges and rewards for managers.
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Grandville, MI
Average Salary: $59,038
Grandville's diverse community and thriving local businesses make it a great place for restaurant management. Places such as Grandville Kitchen & Bar offer managers the chance to innovate and meet the demands of a dynamic customer base. The area's rapid development brings new opportunities for expansion and success.
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Caledonia, MI
Average Salary: $57,267
Caledonia's welcoming community atmosphere is ideal for restaurant management. Establishments like The Caledonia Cafe provide a chance to manage a cozy dining experience while contributing to the town’s vibrant social scene. The slower pace allows for building strong relationships with both staff and customers.
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Portage, MI
Average Salary: $55,750
Portage offers a mix of traditional and contemporary dining experiences for restaurant managers. Local favorites such as The Cottage Restaurant allow managers to blend classic recipes with modern service. The town’s growing population provides a steady stream of new customers.
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Battle Creek, MI
Average Salary: $55,413
Battle Creek's rich history and diverse culinary scene provide a unique backdrop for restaurant management. Working at establishments like The Federal Kitchen allows managers to engage with a broad range of customers while enjoying the town’s cultural richness. The local economy’s stability offers a reliable environment for growth.
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Grand Rapids, MI
Average Salary: $52,570
Grand Rapids’ dynamic food scene offers a plethora of opportunities for restaurant managers. Restaurants like Marigold serve as platforms to manage a bustling kitchen and cater to a diverse crowd. The city’s vibrant atmosphere and ongoing development present exciting challenges and growth opportunities for restaurant management.
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What are the best paying companies for a Restaurant Manager in Wyoming, MI?

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Border Foods
Average Salary: $73,333
Border Foods offers exciting opportunities for Restaurant Managers in Wyoming, MI. The company runs several successful locations in the area. Restaurant Managers here lead a team, oversee daily operations, and ensure customer satisfaction.
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Dunkin'
Average Salary: $56,500
Dunkin' is a popular spot for coffee lovers. As a Restaurant Manager at Dunkin' in Wyoming, MI, you will manage a team, handle inventory, and ensure a welcoming environment. Dunkin' has several locations in the area, each with its unique charm.
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KFC
Average Salary: $37,442
KFC provides a dynamic work environment for Restaurant Managers in Wyoming, MI. This role involves overseeing daily operations, managing staff, and promoting a positive customer experience. KFC operates multiple locations in the area, each serving delicious chicken dishes.
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Domino's
Average Salary: $31,000
Domino's is a leading pizza chain with locations in Wyoming, MI. As a Restaurant Manager at Domino's, you will oversee daily operations, manage staff, and ensure customer satisfaction. This role offers the chance to work in a fast-paced environment with a team dedicated to delivering great pizzas.
What are the best paying Restaurant Manager related jobs in Wyoming, MI?

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Holiday Hire
Average Salary: $84,885
Holiday positions in the food service sector often involve working at popular restaurants and cafes. You'll handle busy periods, ensuring smooth operations. These roles provide valuable experience and often lead to permanent positions.
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Regional Manager
Average Salary: $80,563
A regional manager oversees multiple locations, ensuring consistent service quality. They collaborate with local managers, develop strategies, and implement training programs. This role requires strong leadership and communication skills.
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Sales Manager
Average Salary: $67,084
Sales managers focus on driving revenue by developing strategies to increase sales. They work closely with the sales team and analyze market trends. Strong negotiation and analytical skills are essential.
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Service Manager
Average Salary: $65,400
Service managers are key in ensuring customer satisfaction. They oversee service staff, manage schedules, and handle customer complaints. This role demands excellent problem-solving and interpersonal skills.
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Marketing Manager
Average Salary: $61,638
Marketing managers create and implement marketing strategies to promote the business. They analyze market trends and customer feedback. Strong creativity and analytical skills are crucial for success.
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Inventory Manager
Average Salary: $60,883
Inventory managers ensure the restaurant has enough stock to meet demand. They track inventory levels and order supplies. Attention to detail and strong organizational skills are important.
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Purchasing Manager
Average Salary: $60,000
Purchasing managers handle the procurement of goods and services. They negotiate with suppliers and manage budgets. Strong negotiation and financial management skills are necessary.
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Human Resources Manager
Average Salary: $58,200
HR managers handle recruitment, training, and employee relations. They ensure compliance with labor laws and manage performance reviews. Strong interpersonal and communication skills are essential.
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Operations Manager
Average Salary: $54,982
Operations managers oversee daily operations to ensure efficiency. They coordinate staff, manage schedules, and handle logistics. Strong leadership and problem-solving skills are vital.
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Food and Beverage Manager
Average Salary: $51,550
Food and beverage managers oversee the preparation and service of meals and drinks. They ensure high-quality standards and manage staff. Strong organizational and culinary skills are needed.
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