How much does a Restaurant Manager make in Yuba City, CA?
In Yuba City, CA, a Restaurant Manager earns an average yearly salary of $53,962. This salary can vary based on several factors. These include experience, the type of restaurant, and the size of the business.
Most managers in this area earn between $47,000 and $73,080 per year. Here are some key points about these salaries:
- About 25% of managers make less than $47,000.
- A majority, around 36%, earn between $47,000 and $51,742.
- About 11% earn between $54,113 and $58,855.
- The highest earners, around 13%, make over $70,709 per year.
What are the highest paying cities for a Restaurant Manager near Yuba City, CA?
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Sonora, CA
Average Salary: $59,474
Working in Sonora offers a mix of a small-town feel with local charm. The area features family-owned eateries and cozy cafes where you can apply your management skills. Well-known spots like the Sonora Winery and Resort invite you to lead teams that offer exceptional service.
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Elk Grove, CA
Average Salary: $57,591
Elk Grove provides a bustling environment with a growing restaurant scene. Manage a team in one of the area's popular eateries, such as The Habit Burger Grill. This fast-paced setting allows you to showcase your ability to keep operations running smoothly.
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Merced, CA
Average Salary: $57,590
In Merced, managing a restaurant means connecting with a tight-knit community. Local favorites like El Torito allow you to lead with a personal touch. The slower pace can offer a chance to build deeper relationships with staff and patrons.
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Davis, CA
Average Salary: $55,977
Davis boasts a vibrant food culture, with many university-related restaurants. Manage a location at a popular spot like Zinc Brasserie. This setting offers a chance to cater to students and faculty with a dynamic menu and unique dining experience.
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Roseville, CA
Average Salary: $55,069
Roseville features a diverse dining scene, from casual spots to fine dining. Manage a restaurant like The Cheesecake Factory and lead a team that values efficiency and excellent service. This city offers many opportunities to grow your career in the hospitality industry.
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Chico, CA
Average Salary: $54,875
Chico offers a laid-back atmosphere with a mix of local and chain restaurants. Manage a location at a place like P.F. Chang's and lead with a focus on quality and customer satisfaction. The university presence adds a unique dynamic to the dining scene.
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Vacaville, CA
Average Salary: $54,120
Vacaville's growing restaurant scene offers many opportunities for growth. Manage a restaurant such as Olive Garden and lead a team that delivers consistent, high-quality service. The city's blend of rural and urban elements creates a diverse dining environment.
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Sacramento, CA
Average Salary: $53,900
Sacramento's diverse dining landscape offers many opportunities to manage a thriving establishment. Leading a restaurant like Maggiano's Little Italy allows you to showcase your ability to manage busy schedules and large teams. The city's rich culture adds an exciting backdrop to your work.
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Folsom, CA
Average Salary: $51,612
Folsom offers a mix of family-owned and chain restaurants. Manage a location at a place like Red Robin and lead with an emphasis on customer experience. The city's suburban charm provides a friendly environment to grow your career.
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Fairfield, CA
Average Salary: $51,472
In Fairfield, managing a restaurant means embracing a community-focused approach. Lead a team at a place like Panera Bread and bring a welcoming atmosphere to your guests. The city's growing food scene offers many opportunities to make an impact.
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What are the best paying companies for a Restaurant Manager in Yuba City, CA?
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Buffalo Wild Wings
Average Salary: $73,445
Buffalo Wild Wings offers competitive salaries for Restaurant Managers in Yuba City, CA. They are known for their family-friendly atmosphere and wide range of menu options. Managers here enjoy a vibrant work environment and opportunities for career growth.
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KFC
Average Salary: $47,000
KFC provides a steady income for Restaurant Managers in Yuba City, CA. They offer a dynamic workplace with a focus on customer service and team coordination. This is an ideal place for those looking for a supportive work environment.
What are the best paying Restaurant Manager related jobs in Yuba City, CA?
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Regional Manager
Average Salary: $123,000
These managers oversee multiple locations, ensuring standards are met across all outlets. Companies in this field include national chains and large local businesses. They work to improve operations and maintain high-quality service.
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Quality Assurance Manager
Average Salary: $115,000
This role ensures food safety and service quality. They visit local eateries to check conditions and staff performance. National health departments and food service firms offer these positions. They play a key part in maintaining customer satisfaction.
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Marketing Manager
Average Salary: $79,000
They develop strategies to attract customers. They work with local businesses to create campaigns. Their goal is to increase brand awareness and sales. They use social media, local events, and promotions to draw attention.
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Human Resources Manager
Average Salary: $76,389
They handle hiring, training, and staff issues. Companies in the food industry need strong HR managers. They ensure a positive work environment and help with employee development. They also manage payroll and benefits.
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Operations Manager
Average Salary: $72,765
They oversee day-to-day activities. This includes managing staff and ensuring smooth operations. Local businesses look for managers with strong organizational skills. They work to improve efficiency and customer service.
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Service Manager
Average Salary: $70,400
They focus on the customer experience. They train staff to provide excellent service. They work with local restaurants to improve customer satisfaction. Their goal is to create a welcoming atmosphere for guests.
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Sales Manager
Average Salary: $63,770
They aim to boost sales and revenue. They work with local companies to set sales goals. They train staff on sales techniques and monitor performance. They use data to find ways to increase sales.
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Restaurant Supervisor
Average Salary: $51,500
They assist the manager with daily operations. They oversee kitchen and front-of-house staff. This role is important in ensuring smooth service. They also handle customer complaints and maintain cleanliness.
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Kitchen Manager
Average Salary: $47,771
They oversee food preparation and kitchen staff. They ensure meals are cooked to high standards. This role is vital in maintaining quality and efficiency in the kitchen. They also manage inventory and costs.
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Shift Leader
Average Salary: $39,858
They lead a team during a specific shift. They ensure all tasks are completed on time. This role is essential for maintaining service standards. They handle staff scheduling and report to the manager.
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