Sous Chef Salary in Sunnyvale, CA
How much does a Sous Chef make in Sunnyvale, CA?
In Sunnyvale, CA, a Sous Chef can expect to earn a competitive salary. The average annual salary ranges from $45,364 to $105,000. This range reflects the experience and skill level of the Sous Chef. Those with more experience and a proven track record often earn towards the higher end of the scale.
Several factors can influence a Sous Chef's salary in Sunnyvale. These include the type of restaurant, the size of the kitchen, and the location within the city. High-end restaurants and larger establishments typically offer higher salaries. Additionally, Sous Chefs with specialized skills or certifications may command higher pay. This makes Sunnyvale a promising place for those looking to advance in their culinary career.
What are the highest paying cities for a Sous Chef near Sunnyvale, CA?

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Mountain View, CA
Average Salary: $75,667
In Mountain View, a Sous Chef can expect to work in a dynamic environment with tech giants like Google. The role involves managing kitchen operations and ensuring high-quality meals. The city's vibrant food scene offers many opportunities to innovate and grow.
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Los Altos, CA
Average Salary: $74,999
Los Altos provides a unique setting for culinary professionals. Sous Chefs here often collaborate with local restaurants and cafes. The city's focus on quality and innovation makes it a great place to develop new recipes and techniques.
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Stanford, CA
Average Salary: $73,633
Working as a Sous Chef in Stanford means being part of a community that values education and research. The role involves preparing meals for students and faculty. The city's diverse population offers a wide range of culinary influences.
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Palo Alto, CA
Average Salary: $73,275
Palo Alto offers a mix of upscale dining and casual eateries. Sous Chefs in this city manage kitchen staff and ensure smooth operations. The area's tech-savvy population appreciates fresh and innovative dishes.
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Santa Clara, CA
Average Salary: $72,966
In Santa Clara, Sous Chefs work in a variety of settings, from restaurants to corporate kitchens. The role includes overseeing kitchen staff and menu planning. The city's growing tech industry provides a steady demand for quality meals.
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Los Gatos, CA
Average Salary: $70,926
Los Gatos is known for its charming atmosphere and excellent dining options. Sous Chefs here focus on creating delicious and memorable meals. The city's small-town feel allows for close collaboration with other culinary professionals.
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Menlo Park, CA
Average Salary: $70,490
Menlo Park offers a vibrant culinary scene with many local restaurants. Sous Chefs in this city work to maintain high standards of food quality. The area's tech influence brings a diverse and dynamic dining experience.
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San Jose, CA
Average Salary: $69,191
San Jose provides a bustling environment for culinary professionals. Sous Chefs in this city manage kitchen operations and menu development. The city's diverse population offers a wide range of culinary experiences.
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Campbell, CA
Average Salary: $64,932
Campbell offers a mix of suburban charm and urban dining options. Sous Chefs here work to create delicious meals for a variety of customers. The city's growing population provides a steady demand for quality food.
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Fremont, CA
Average Salary: $64,235
In Fremont, Sous Chefs work in a diverse range of settings. The role involves managing kitchen staff and ensuring high-quality meals. The city's growing tech industry brings a steady demand for fresh and innovative dishes.
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What are the best paying companies for a Sous Chef in Sunnyvale, CA?

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1 Hotels
Average Salary: $101,071
1 Hotels offers exciting Sous Chef positions in Sunnyvale, CA. They focus on creating a unique dining experience. Their locations include various upscale hotels and restaurants.
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Eurest
Average Salary: $84,071
Eurest provides a range of Sous Chef jobs in Sunnyvale, CA. They work in diverse settings, including corporate offices and event venues. Their commitment to quality dining makes them a great choice.
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Compass Group
Average Salary: $82,500
Compass Group offers Sous Chef positions in Sunnyvale, CA. They serve a variety of clients, from schools to hospitals. Their focus on innovation and quality makes them a top employer.
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Bon Appétit
Average Salary: $68,513
Bon Appétit has Sous Chef jobs in Sunnyvale, CA. They manage dining services in many locations, including universities and corporate offices. Their dedication to culinary excellence is well-known.
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Wolfgang Puck Catering
Average Salary: $67,167
Wolfgang Puck Catering offers Sous Chef positions in Sunnyvale, CA. They provide catering services for high-profile events. They are known for their gourmet cuisine and attention to detail.
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Aramark
Average Salary: $67,060
Aramark has Sous Chef jobs in Sunnyvale, CA. They offer services in various settings, including sports venues and corporate offices. Their focus on customer satisfaction makes them a good employer.
What are the best paying Sous Chef related jobs in Sunnyvale, CA?

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Inventory Manager
Average Salary: $131,733
This role involves overseeing the stock and supplies in a restaurant. It requires close coordination with the kitchen staff to ensure smooth operations. Companies like Google and Apple often have these positions.
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Food and Beverage Manager
Average Salary: $89,758
This position oversees the food and drink service in a restaurant. It involves managing staff and ensuring high-quality service. Tech companies in Sunnyvale often hire for these roles.
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Restaurant Manager
Average Salary: $73,374
This role manages the overall operations of a restaurant. It includes staff management, customer service, and financial oversight. Many local businesses in Sunnyvale offer these positions.
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Catering Manager
Average Salary: $69,879
This position involves organizing and managing catering services for events. It requires coordination with chefs and staff to deliver quality food. Companies like LinkedIn and Oracle often need catering managers.
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Pastry Cook
Average Salary: $53,060
This role focuses on preparing desserts and baked goods. It requires creativity and attention to detail. Many restaurants in Sunnyvale seek skilled pastry cooks.
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Pastry Chef
Average Salary: $52,781
This position involves creating and overseeing the preparation of desserts. It requires a strong understanding of baking and presentation. High-end restaurants in Sunnyvale often hire pastry chefs.
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Caterer
Average Salary: $51,773
This role involves preparing and delivering food for events. It requires strong organizational skills and the ability to work under pressure. Many local businesses in Sunnyvale offer catering services.
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Kitchen Manager
Average Salary: $49,333
This position oversees the kitchen staff and operations. It involves ensuring food quality and safety. Many restaurants in Sunnyvale need experienced kitchen managers.
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Restaurant Supervisor
Average Salary: $47,517
This role involves overseeing the daily operations of a restaurant. It includes managing staff and ensuring customer satisfaction. Many local eateries in Sunnyvale offer these positions.
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Food and Beverage Supervisor
Average Salary: $46,125
This position involves supervising the food and beverage service. It requires strong communication skills and the ability to manage a team. Many tech companies in Sunnyvale have these roles.
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