Cashier Host/Hostess Salaries

1. Atlanta, GA
   Average Salary: $35,000
   Working in Atlanta's bustling dining scene provides many opportunities for growth. Atlanta is home to a mix of high-end and casual dining, offering a variety of experiences. Popular companies like Chick-fil-A and The Varsity are known for their customer service standards.
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2. Honolulu, HI
   Average Salary: $30,756
   In Honolulu, a role as a host or hostess offers a unique chance to serve in a vibrant, tourist-heavy environment. The city’s diverse culinary scene, from casual cafes to fine dining, means dynamic interactions with visitors. Companies like Duke’s Waikiki and Roy’s Waikiki provide a chance to immerse in Hawaiian hospitality.
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3. Tulsa, OK
   Average Salary: $22,089
   In Tulsa, being a host or hostess combines community warmth with a chance to grow professionally. The city’s dining scene values friendly service, and many local restaurants value team-oriented work. Working with establishments such as Guthrie Green or Woody's Bar-B-Q offers a mix of laid-back and lively dining experiences.
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1. Bloomingdale's
   Average Salary: $38,915
   Bloomingdale's offers Cashier Host/Hostess positions that provide an excellent opportunity to work in a prestigious retail environment. With locations across major cities in the United States, Cashier Hosts/Hostesses play a key role in customer service, ensuring a welcoming atmosphere. Employees benefit from a dynamic work environment and opportunities for professional growth.
   

   
   

2. HARBOR HOUSE RESTAURANT
   Average Salary: $33,000
   HARBOR HOUSE RESTAURANT values its Cashier Hosts/Hostesses, offering competitive salaries and a friendly work culture. These positions are available at various locations along the East Coast. Employees enjoy a supportive team environment and gain valuable skills in customer service and restaurant operations.
   

   
   

3. Tioga Downs Casino Resort
   Average Salary: $30,938
   At Tioga Downs Casino Resort, Cashier Hosts/Hostesses work in a bustling entertainment environment. The company operates in the Southern Tier region of New York, offering a vibrant setting for these roles. Employees benefit from a diverse work experience and opportunities to interact with a wide range of guests.
   

   
   

4. Ninja Sushi
   Average Salary: $30,809
   Ninja Sushi provides Cashier Host/Hostess positions with an average salary that reflects the company's dedication to customer satisfaction. Locations are spread across several states, offering diverse dining experiences. Employees gain experience in a fast-paced setting and enjoy a welcoming work culture.
   

   
   

5. Buffalo Wild Wings
   Average Salary: $26,863
   Buffalo Wild Wings offers Cashier Host/Hostess positions with a solid average salary. This company operates in numerous locations nationwide, known for its energetic sports bar atmosphere. Employees are part of a dynamic team and enjoy a fun work environment with opportunities for advancement.
   

   
   

6. Winking Lizard Tavern
   Average Salary: $22,636
   Winking Lizard Tavern seeks Cashier Hosts/Hostesses who enjoy a cozy and welcoming work environment. Located in select regions, this company values teamwork and customer service. Employees benefit from a supportive team and gain experience in a casual dining setting.
   

   
   

7. IHOP
   Average Salary: $22,576
   IHOP provides Cashier Host/Hostess positions with an average salary, offering a welcoming work environment. Locations span across the United States, allowing for diverse dining experiences. Employees contribute to a friendly atmosphere and gain valuable customer service skills.
   

To earn more as a Cashier Host or Hostess, focus on building strong customer relationships and enhancing your work skills. Being a friendly and efficient host can lead to better tips and more opportunities for advancement. Attention to detail and a willingness to go the extra mile will set you apart from others.

Consider these factors to increase your earnings:

1. Build Strong Relationships: Get to know regular customers. Remember their names and preferences. This builds trust and encourages repeat visits, leading to higher tips.
2. Master Multitasking: Manage multiple tasks smoothly. Balance greeting guests, taking orders, and processing payments without errors. This keeps the flow smooth and reduces wait times.
3. Stay Positive: Maintain a cheerful attitude, even during busy times. A positive demeanor attracts customers and makes them more likely to return.
4. Learn New Skills: Take the initiative to learn about the menu, the restaurant’s specials, and any new technology used in the kitchen. This knowledge helps you assist customers better and makes your job easier.
5. Ask for Feedback: Regularly ask customers for feedback on their experience. Use their suggestions to improve service, which can lead to better tips and recognition from management.