How much does a Cook Supervisor make?
A Cook Supervisor plays a key role in the kitchen, overseeing cooks and ensuring meals are prepared efficiently. They earn an average yearly salary of $43,650. This is a good income for someone in this role. The salary can vary based on experience, location, and the type of establishment.
Here are some common salaries for Cook Supervisors:
- $28,250 for the bottom 10%
- $33,209 for the 25th percentile
- $38,168 for the median
- $43,127 for the 75th percentile
- $48,086 for the top 10%
What are the highest paying cities for a Cook Supervisor?

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Lexington, KY
Average Salary: $73,665
In Lexington, overseeing kitchen staff can lead to a rewarding role. With a vibrant food scene, one may find opportunities in upscale restaurants. Lexington’s culinary culture fosters growth and development.
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San Francisco, CA
Average Salary: $60,387
Working in San Francisco means guiding a team in a city known for its diverse food. Many restaurants here offer unique menus that appeal to a wide range of tastes. The dynamic food industry provides many chances for innovation and creativity.
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Philadelphia, PA
Average Salary: $60,292
Philadelphia offers a rich culinary heritage for those who manage kitchen teams. Working here means being part of a city famous for its food culture. Restaurants often reflect the city’s Italian roots, offering a variety of dishes to explore.
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Memphis, TN
Average Salary: $58,540
Memphis provides a unique culinary landscape where guiding kitchen staff can be very fulfilling. This city is famous for its barbecue and soul food. Working here offers the chance to learn about and create iconic dishes that are beloved locally and beyond.
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San Diego, CA
Average Salary: $53,128
In San Diego, managing kitchen staff means being in a city known for its fresh seafood and diverse cuisine. Restaurants here often feature a mix of Mediterranean and Californian flavors. The coastal location provides access to top-quality ingredients.
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San Jose, CA
Average Salary: $50,615
San Jose’s tech-savvy environment offers a unique setting for culinary management. Working here means being in a forward-thinking city with many trendy eateries. The vibrant community often looks for fresh and innovative menu options.
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Springfield, MO
Average Salary: $49,592
In Springfield, managing kitchen staff provides a blend of traditional and modern cuisine. This city has a mix of family-owned diners and contemporary restaurants. The community appreciates hearty, comforting meals with a Midwestern twist.
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Austin, TX
Average Salary: $49,147
Austin’s food scene is known for its bold flavors and creativity. Overseeing kitchen staff here means being part of a city that values fresh, locally sourced ingredients. The dynamic environment offers many opportunities to try new and exciting dishes.
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Orlando, FL
Average Salary: $47,897
In Orlando, managing kitchen staff often means working in a vibrant, tourist-heavy city. Restaurants here cater to a wide range of tastes with both local and international cuisines. The lively atmosphere provides many chances to innovate and entertain.
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Boston, MA
Average Salary: $47,702
Boston offers a rich culinary history for those overseeing kitchen teams. Working in this historic city means being in a place where traditional and modern cuisines blend. Many restaurants here have deep roots in the community, offering classic dishes with a modern twist.
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What are the best companies a Cook Supervisor can work for?

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Federal Bureau of Prisons
Average Salary: $78,923
Federal Bureau of Prisons offers rewarding Cook Supervisor jobs with competitive pay. This federal agency operates nationwide with multiple locations. Cook Supervisors here manage kitchen staff, ensure food quality, and maintain kitchen cleanliness.
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Bon Appétit
Average Salary: $48,870
Bon Appétit provides exciting Cook Supervisor positions in a variety of settings, including schools, hospitals, and corporate offices. The company is active in many states. Cook Supervisors here oversee kitchen operations, prepare meals, and adhere to strict dietary guidelines.
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FLIK Hospitality Group
Average Salary: $47,226
FLIK Hospitality Group offers Cook Supervisor jobs with a good salary. The company manages restaurants and catering services across several states. Cook Supervisors ensure meals are prepared timely and meet high standards.
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PierceCare
Average Salary: $47,193
PierceCare provides Cook Supervisor jobs in healthcare settings. They operate in various locations, focusing on long-term care facilities. Cook Supervisors prepare meals, manage kitchen staff, and ensure food safety.
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The GEO Group, Inc.
Average Salary: $46,398
The GEO Group, Inc. offers Cook Supervisor positions in correctional facilities. They serve multiple states. Cook Supervisors here oversee kitchen operations, ensure meals are nutritious, and manage kitchen staff.
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Eurest
Average Salary: $45,903
Eurest offers Cook Supervisor jobs in various industries, including hospitality and healthcare. They operate in many locations. Cook Supervisors prepare meals, manage kitchen staff, and maintain kitchen hygiene.
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Wegmans Food Markets
Average Salary: $43,976
Wegmans Food Markets offers Cook Supervisor jobs in retail settings. They operate in several states. Cook Supervisors here oversee kitchen staff, prepare meals, and ensure food quality.
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Chartwells Higher Education
Average Salary: $43,771
Chartwells Higher Education offers Cook Supervisor positions in universities. They serve multiple campuses. Cook Supervisors ensure meals meet high standards, manage kitchen staff, and maintain kitchen cleanliness.
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AVON HEALTH CENTER
Average Salary: $43,000
AVON HEALTH CENTER offers Cook Supervisor jobs in healthcare settings. They operate in one state. Cook Supervisors here prepare meals, manage kitchen staff, and ensure food safety.
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Unidine
Average Salary: $42,217
Unidine provides Cook Supervisor jobs in healthcare and educational facilities. They operate in multiple locations. Cook Supervisors ensure meals are prepared on time, manage kitchen staff, and maintain kitchen hygiene.
How to earn more as a Cook Supervisor?
To earn more as a Cook Supervisor, focus on several key factors. Gaining experience can lead to higher-paying jobs. Cook Supervisors with more years in the field often earn more. This experience can come from working in various kitchen settings, like restaurants, hotels, or catering companies. Also, earning additional certifications can make a Cook Supervisor more valuable. Certifications in food safety, kitchen management, or advanced cooking techniques can open doors to higher-paying opportunities.
Strong leadership and communication skills are also vital. A Cook Supervisor who can manage a team effectively and communicate clearly often earns more. This skill set helps in maintaining a smooth kitchen operation and meeting customer needs. Networking within the culinary industry can lead to better job opportunities. Attending culinary events, joining professional organizations, and connecting with other professionals can provide job leads and salary information. Additionally, taking on extra responsibilities can lead to a pay increase. This might include overseeing larger kitchen staff, managing inventory, or developing new menu items.
Continuous learning and adapting to new trends can also boost earnings. A Cook Supervisor who stays up-to-date with the latest cooking techniques and kitchen technology can offer more value to an employer. Keeping abreast of industry trends can lead to new opportunities and higher salaries. By focusing on these factors, a Cook Supervisor can enhance their career and increase their earning potential.
- Gain experience in various kitchen settings.
- Earn additional certifications in food safety and cooking techniques.
- Develop strong leadership and communication skills.
- Network within the culinary industry.
- Take on extra responsibilities in the kitchen.



