How much does a Cook, Cashier, Food Prep make in New York, NY?
A Cook, Cashier, and Food Prep can find good job opportunities in New York, NY. These roles are essential in the food service industry. Cooks prepare meals, cashiers handle payments, and food prep workers get ingredients ready for cooking. The average yearly salary for these jobs in New York is around $44,000. This is a solid income for many people.
The salary for these positions can vary. Cooks earn between $29,918 and $66,690 a year. Cashiers make between $33,261 and $63,347. Food prep workers can earn between $36,604 and $60,004. These numbers show that there is a range of earnings based on experience and specific job duties. Higher salaries often come with more responsibility and skills. It's a good idea for job seekers to look for roles that match their skills and experience.
What are the highest paying cities for a Cook, Cashier, Food Prep near New York, NY?

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San Jose, CA
Average Salary: $57,700
San Jose offers a vibrant food scene with many opportunities in the culinary industry. With tech companies like Google and Apple nearby, there is a steady demand for quality meals. Restaurants and cafes are always looking for skilled workers to prepare and serve delicious food.
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Seattle, WA
Average Salary: $47,909
Seattle is known for its love of coffee and fresh seafood. Working in the food industry here means you'll be part of a lively community. Companies like Starbucks and IHOP provide many job openings for those who love cooking and serving.
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Los Angeles, CA
Average Salary: $46,672
Los Angeles is a hub for food lovers, with a diverse range of cuisines. The city offers many job openings in both cooking and serving. With famous chains like In-N-Out Burger and local favorites, there are plenty of opportunities to grow your career.
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San Diego, CA
Average Salary: $41,000
San Diego's sunny climate and beautiful beaches make it a great place to work in the food industry. The city has a mix of casual diners and upscale restaurants. Companies like Del Taco and local eateries offer many job openings for food enthusiasts.
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Boston, MA
Average Salary: $40,949
Boston's rich history and vibrant food scene provide many opportunities. The city is known for its seafood and classic New England dishes. Working in Boston means you'll be part of a dynamic culinary environment with many job openings.
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Austin, TX
Average Salary: $40,381
Austin, known for its live music and food trucks, offers a unique culinary experience. The city is home to many food festivals and events. Companies like Whataburger and local favorites provide many job openings for those who love cooking and serving.
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Chicago, IL
Average Salary: $39,981
Chicago is famous for its deep-dish pizza and hot dogs. The city's diverse food scene offers many job opportunities. Working in Chicago means you'll be part of a bustling culinary environment with many job openings.
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Denver, CO
Average Salary: $36,577
Denver's high altitude and fresh ingredients make it a great place to work in the food industry. The city offers a mix of casual diners and upscale restaurants. Companies like Chipotle and local eateries provide many job openings for food enthusiasts.
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Charlotte, NC
Average Salary: $33,650
Charlotte's growing food scene offers many opportunities in the culinary industry. The city is known for its barbecue and Southern cuisine. Working in Charlotte means you'll be part of a vibrant community with many job openings.
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Columbus, OH
Average Salary: $33,267
Columbus offers a diverse food scene with many job openings in the culinary industry. The city is known for its German and Italian cuisine. Companies like Wendy's and local favorites provide many job openings for those who love cooking and serving.
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What are the best paying companies for a Cook, Cashier, Food Prep in New York, NY?

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Hilton
Average Salary: $66,690
Hilton offers competitive salaries for Cook, Cashier, and Food Prep positions. They operate numerous hotels across New York, NY, providing diverse job opportunities. Hilton emphasizes a positive work environment and career growth.
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MCR Hotels
Average Salary: $60,207
MCR Hotels provides good pay for Cook, Cashier, and Food Prep jobs. They manage several properties in New York City, offering a range of roles. MCR Hotels values teamwork and professional development.
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Mount Sinai Health System
Average Salary: $48,410
Mount Sinai Health System offers attractive salaries for Cook, Cashier, and Food Prep positions. They have multiple locations in New York, NY, including hospitals and clinics. The company focuses on employee well-being and career advancement.
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Neiman Marcus Group
Average Salary: $42,000
Neiman Marcus Group provides a decent salary for Cook, Cashier, and Food Prep jobs. They operate luxury retail stores in New York City. The company offers a dynamic work environment and opportunities for growth.
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The Mark Hotel
Average Salary: $40,313
The Mark Hotel offers competitive pay for Cook, Cashier, and Food Prep roles. Located in the heart of Manhattan, they offer a prestigious work environment. The Mark Hotel values excellence and customer service.
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NYC Health + Hospitals
Average Salary: $35,665
NYC Health + Hospitals provides a fair salary for Cook, Cashier, and Food Prep positions. They operate numerous hospitals across New York City. The company is committed to providing quality healthcare and employee support.
What are the best paying Cook, Cashier, Food Prep related jobs in New York, NY?

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Household Manager
Average Salary: $125,000
A household manager oversees the kitchen staff and ensures meals are prepared on time. They work closely with families to understand dietary needs and preferences. Companies like The Ritz-Carlton and Four Seasons hire for these roles.
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Private Chef
Average Salary: $119,957
Private chefs cook meals for individuals or families in their homes. They create custom menus and cater to specific dietary needs. Companies such as Chefs Club and Personal Chefs NYC offer these positions.
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Restaurant Inspector
Average Salary: $118,889
Restaurant inspectors ensure that food service establishments meet health and safety standards. They conduct inspections and provide feedback to improve operations. The New York City Department of Health hires for these roles.
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Restaurant Manager
Average Salary: $85,182
Restaurant managers oversee daily operations and ensure customer satisfaction. They manage staff, handle inventory, and maintain high standards. Companies like Shake Shack and Blue Apron look for qualified candidates.
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Holiday Hire
Average Salary: $79,625
Holiday hires work temporary positions during peak seasons. They assist with increased workloads and help maintain service quality. Restaurants like The Cheesecake Factory and TGI Fridays often hire for these roles.
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Sous Chef
Average Salary: $74,744
Sous chefs assist the head chef in managing the kitchen. They oversee food preparation and ensure consistency in dishes. Companies such as Le Bernardin and Gramercy Tavern offer these positions.
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Restaurant Supervisor
Average Salary: $67,326
Restaurant supervisors manage kitchen staff and ensure smooth operations. They coordinate tasks and maintain a clean, efficient work environment. Companies like Chipotle and Panera Bread hire for these roles.
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Pastry Chef
Average Salary: $65,758
Pastry chefs specialize in creating desserts and baked goods. They design new recipes and ensure high-quality presentation. Companies like Magnolia Bakery and Sarabeth’s Bakery look for skilled pastry chefs.
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Kitchen Manager
Average Salary: $65,170
Kitchen managers oversee kitchen staff and ensure efficient operations. They handle scheduling, inventory, and maintain food quality standards. Companies like Bon Appétit and Sodexo offer these positions.
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Cook Supervisor
Average Salary: $61,866
Cook supervisors manage kitchen staff and ensure food is prepared correctly. They oversee daily tasks and maintain a clean, safe kitchen. Companies like Aramark and Compass Group hire for these roles.
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