Cook Salary in Adrian, MI

In Adrian, MI, cooks can expect to earn a competitive salary. The average yearly salary for a cook in this area is around $35,295. This figure provides a good benchmark for those looking to enter or advance in the culinary field.

The salary range for cooks in Adrian varies widely. Some cooks earn as little as $28,000 per year, while others can make up to $46,770. This range reflects the different levels of experience and types of establishments where cooks may work. For example, those in high-end restaurants or with specialized skills often earn more. Understanding this range can help job seekers set realistic expectations and goals for their career.

1. Tecumseh, MI
   Average Salary: $34,182
   In Tecumseh, MI, culinary professionals find a vibrant community with a variety of dining options. Locals enjoy a mix of traditional and modern cuisine. Companies like Meijer and local restaurants offer opportunities for growth.
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2. Sylvania, OH
   Average Salary: $33,926
   Working in Sylvania, OH, means being part of a community that values good food. The area has many restaurants and cafes that cater to diverse tastes. Local businesses provide a chance to develop skills and build a career.
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3. Saline, MI
   Average Salary: $33,746
   Saline, MI, offers a welcoming environment for those in the culinary field. The city has a range of dining establishments, from family-owned eateries to modern bistros. Companies like Domino's Pizza provide excellent career opportunities.
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4. Toledo, OH
   Average Salary: $32,389
   In Toledo, OH, cooks can explore a rich culinary scene. The city's diverse food culture offers many options for learning and growth. Restaurants and local businesses create a dynamic work environment.
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5. Monroe, MI
   Average Salary: $31,314
   Monroe, MI, provides a supportive community for culinary professionals. The city has a variety of dining options, from casual cafes to fine dining. Local eateries and companies offer opportunities for career advancement.
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6. Lima, OH
   Average Salary: $31,267
   Lima, OH, offers a friendly environment for those in the culinary field. The city has a mix of traditional and contemporary dining options. Local restaurants and businesses provide a chance to develop skills and build a career.
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1. State of Michigan
   Average Salary: $53,140
   The State of Michigan offers competitive salaries for Cook positions. They provide opportunities in various locations, including state facilities and institutions. Cooks here prepare meals for large groups, ensuring quality and safety.
   

   
   

2. NexDine
   Average Salary: $35,000
   NexDine is known for its innovative dining services. They offer Cook positions in Adrian, MI, and other locations. Cooks at NexDine prepare meals for schools and hospitals, focusing on nutrition and variety.
   

   
   

3. Brookdale Senior Living
   Average Salary: $34,041
   Brookdale Senior Living provides care and meals for seniors. They have Cook positions in Adrian, MI, and other areas. Cooks here prepare delicious and healthy meals for residents, ensuring a warm and welcoming environment.
   

   
   

4. Sodexo
   Average Salary: $32,123
   Sodexo offers a range of services, including food and facilities management. They have Cook positions in Adrian, MI, and other locations. Cooks at Sodexo prepare meals for schools, hospitals, and businesses, focusing on quality and service.
   

   
   

5. Spring Creek Rehabilitation and Nursing Center
   Average Salary: $30,900
   Spring Creek Rehabilitation and Nursing Center provides care for seniors. They offer Cook positions in Adrian, MI. Cooks here prepare meals for residents, ensuring they are nutritious and enjoyable.
   

   
   

6. Chartwells Higher Education
   Average Salary: $30,000
   Chartwells Higher Education provides dining services for universities. They have Cook positions in Adrian, MI, and other college campuses. Cooks here prepare meals for students and staff, focusing on variety and quality.
   

   
   

7. Leisure Living Management
   Average Salary: $28,750
   Leisure Living Management offers senior living services. They provide Cook positions in Adrian, MI, and other locations. Cooks here prepare meals for seniors, ensuring they are delicious and meet dietary needs.
   

1. Restaurant Manager
   Average Salary: $50,358
   Manages daily operations of a restaurant. Oversees staff, ensures customer satisfaction, and handles finances. Works in local eateries like The Corner Bistro and The River Cafe.
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2. Catering Manager
   Average Salary: $48,657
   Plans and coordinates food service for events. Manages catering staff and ensures timely delivery. Works with event venues such as The Grand Ballroom and The Lakeside Pavilion.
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3. Sous Chef
   Average Salary: $41,707
   Assists the head chef in kitchen operations. Oversees food preparation and kitchen staff. Works in fine dining restaurants like The Gourmet Grill and The Chef's Table.
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4. Floor Supervisor
   Average Salary: $41,400
   Ensures the dining area runs smoothly. Manages waitstaff and coordinates service. Works in busy restaurants like The City Diner and The Harbor Cafe.
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5. Restaurant Supervisor
   Average Salary: $39,000
   Oversees restaurant staff and operations. Ensures high standards of service. Works in popular spots like The Downtown Diner and The Lakeside Cafe.
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6. Fast Food Restaurant Manager
   Average Salary: $32,325
   Manages fast food restaurant operations. Oversees staff and ensures efficient service. Works in chains like The Quick Bite and The Speedy Diner.
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7. Line Cook
   Average Salary: $30,443
   Prepares food in a fast-paced kitchen environment. Works in shifts and follows recipes. Works in local diners like The Corner Diner and The Busy Cafe.
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8. Barista
   Average Salary: $29,813
   Prepares and serves coffee and other beverages. Works in coffee shops like The Daily Grind and The Coffee Corner.
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9. Baker
   Average Salary: $28,433
   Prepares baked goods like bread, cakes, and pastries. Works in bakeries like The Sweet Shop and The Bakery Corner.
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10. Dietary Aide
    Average Salary: $27,730
    Prepares meals for patients or residents. Follows dietary guidelines and recipes. Works in healthcare facilities like The City Hospital and The Lakeside Care Home.
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