Cook Salary in Crossville, TN

Nashville, TN
Average Salary: $36,982
Nashville offers a vibrant culinary scene with opportunities in many top restaurants and hotels. Cooks here often work in bustling kitchens, preparing fresh meals. Prominent companies include Acme Feed & Seed and the Nashville Marriott.
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Gatlinburg, TN
Average Salary: $34,541
Gatlinburg is a popular tourist destination, making it a great place for cooks. Seasonal work is common, and chefs have the chance to create diverse menus. The town's many attractions provide steady demand for delicious food.
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Pigeon Forge, TN
Average Salary: $34,336
Pigeon Forge is known for its theme parks and entertainment venues. Cooks here enjoy a lively atmosphere with plenty of visitors. They work in places like Dollywood's Splash Country, preparing meals for large crowds.
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Murfreesboro, TN
Average Salary: $33,473
In Murfreesboro, cooks find a mix of casual and fine dining opportunities. The city's growing population offers a steady demand for quality food. Places like the Murphy Center and local diners provide various cooking experiences.
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Sevierville, TN
Average Salary: $32,796
Sevierville is a gateway to the Great Smoky Mountains. Cooks here benefit from the tourism industry, preparing meals for visitors. Opportunities range from casual dining to themed restaurants, offering diverse culinary experiences.
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Maryville, TN
Average Salary: $32,647
Maryville is a smaller city with a close-knit community feel. Cooks here enjoy working in cozy restaurants and cafes. The relaxed environment allows for creative and personalized menu offerings.
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Lebanon, TN
Average Salary: $32,278
Lebanon offers a mix of suburban and rural vibes. Cooks in this city work in family-owned eateries and local diners. The community-oriented atmosphere provides a friendly work environment.
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Winchester, TN
Average Salary: $31,675
Winchester is a historic town with a growing culinary scene. Cooks here find opportunities in charming restaurants and bed-and-breakfasts. The laid-back environment makes it a great place for culinary creativity.
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Chattanooga, TN
Average Salary: $31,487
Chattanooga offers a dynamic food scene with a mix of urban and southern influences. Cooks here work in trendy restaurants and cafes, preparing innovative dishes. The city's diverse population ensures a wide variety of culinary styles.
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Knoxville, TN
Average Salary: $31,216
Knoxville is a college town with a vibrant culinary culture. Cooks here benefit from the university's influence, working in a variety of restaurants and food trucks. The city's diverse population ensures a demand for different types of cuisine.
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Cracker Barrel
Average Salary: $30,933
Cracker Barrel offers Cook positions in family-style restaurants across the United States, including locations in Crossville, TN. Cooks here prepare a variety of meals and ensure quality and consistency in food service. It's a great place for someone looking to work in a warm, welcoming environment.

K-VA-T Food City
Average Salary: $30,113
K-VA-T Food City is a regional grocery chain with locations in the Southeast. Cooks at this company prepare meals for in-store dining areas. This job offers a dynamic work environment with opportunities to learn and grow in a family-owned business setting.

Ruby Tuesday
Average Salary: $26,500
Ruby Tuesday is a casual dining restaurant chain with various locations across the U.S. Cooks here prepare a wide range of dishes in a fast-paced environment. This company values creativity in cooking and teamwork to provide a great dining experience.

Zaxby's
Average Salary: $26,000
Zaxby's is a fast-casual restaurant known for its chicken fingers and sandwiches. Cooks at this company prepare meals quickly and efficiently. It's a good option for those who enjoy a lively, fast-paced work environment and an emphasis on customer satisfaction.

Sonic Drive-In
Average Salary: $23,363
Sonic Drive-In is a classic American drive-in restaurant chain. Cooks here prepare menu items like burgers, fries, and shakes. It's an ideal place for those who appreciate a nostalgic atmosphere and enjoy working in a team to serve customers promptly.

Sous Chef
Average Salary: $51,688
This role works closely with the head chef in preparing menus and overseeing kitchen staff. Sous chefs in Crossville may find positions at high-end restaurants like The French Market or local favorites such as The Junction. They ensure food quality and manage kitchen operations.
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Restaurant Manager
Average Salary: $48,938
A restaurant manager oversees daily operations, ensuring smooth service and customer satisfaction. In Crossville, this could mean managing at establishments like Crossville Ale Works or the Crossville Depot. They handle staff, schedules, and inventory, playing a key role in the restaurant's success.
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Dietary Manager
Average Salary: $43,000
Dietary managers supervise food service in facilities like nursing homes or schools. They work to ensure meals meet nutritional needs and are prepared safely. Positions in Crossville might be available with local healthcare providers or educational institutions. They collaborate with chefs and nutritionists to create meal plans.
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Restaurant Supervisor
Average Salary: $38,000
A restaurant supervisor ensures smooth daily operations in a dining establishment. They handle staff schedules, monitor kitchen activities, and maintain food safety standards. In Crossville, this role could be available at various dining spots such as Main Street Bistro or The Patio. They work closely with cooks and servers to keep the restaurant running efficiently.
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Restaurant Shift Leader
Average Salary: $30,067
Shift leaders manage a team during their assigned hours, ensuring that all kitchen and service tasks are completed. They assist in training new staff and maintaining a clean, organized kitchen. In Crossville, shift leaders might find positions at local eateries like The Cupboard Restaurant or Crossroads Café. They play a vital role in maintaining restaurant standards and productivity.
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Line Cook
Average Salary: $29,667
Line cooks specialize in preparing specific dishes, working under the supervision of a head chef or sous chef. They ensure quick and efficient meal preparation. In Crossville, line cooks might work at places like The Flying Biscuit or The Patio. They need strong teamwork skills and the ability to work under pressure.
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Barista
Average Salary: $28,891
Baristas prepare and serve coffee and other beverages in cafes and restaurants. They focus on creating a welcoming environment for customers. Local cafes in Crossville, such as The Cupboard Café, often look for skilled baristas. They need to be detail-oriented and have excellent customer service skills.
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Baker
Average Salary: $27,741
Bakers create a variety of baked goods, from bread to pastries. They follow recipes and maintain a clean, organized workspace. In Crossville, bakers might work at bakeries like Crossville Bakery & Café. They need to be precise with measurements and have a passion for baking.
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Dietary Aide
Average Salary: $26,828
Dietary aides assist in food preparation and service in healthcare or school settings. They help ensure that meals are prepared according to dietary restrictions and nutritional guidelines. In Crossville, these positions might be available with local healthcare facilities or schools. They play a key role in supporting the dietary management team.
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