Cook Salary in Gulfport, MS
How much does a Cook make in Gulfport, MS?
A Cook in Gulfport, MS, can expect to earn a competitive salary. The average annual salary for this role is around $26,664. This figure can vary based on experience and the specific type of cooking job. Cooks in Gulfport have the opportunity to earn between $20,700 and $33,300 annually.
Factors that can influence a Cook's salary include the type of establishment, such as restaurants, hotels, or catering companies, and the level of experience. Cooks with more experience often earn higher salaries. Additionally, those who work in high-end restaurants or hotels may see higher pay compared to those in more casual dining settings. This range provides a clear picture of potential earnings for those considering a career in cooking in Gulfport, MS.
What are the highest paying cities for a Cook near Gulfport, MS?

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Biloxi, MS
Average Salary: $29,733
In Biloxi, culinary professionals thrive in a vibrant dining scene. The city's coastal location offers fresh seafood, making it a great place for chefs to showcase their skills. Opportunities exist in high-end restaurants and casinos.
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New Orleans, LA
Average Salary: $29,278
New Orleans is a culinary hotspot with a rich food culture. Cooks here enjoy a diverse menu and a lively atmosphere. The city's famous restaurants and street food vendors provide a dynamic work environment.
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Mobile, AL
Average Salary: $28,075
Mobile offers a unique blend of Southern and Gulf Coast flavors. Cooks can explore a variety of cuisines and enjoy a growing food scene. The city's historic charm adds to the dining experience.
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Vicksburg, MS
Average Salary: $27,213
Vicksburg provides a relaxed yet rewarding culinary environment. Cooks can enjoy a mix of traditional Southern dishes and modern cuisine. The city's historic sites offer a charming backdrop to the dining experience.
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Moss Point, MS
Average Salary: $27,091
Moss Point offers a close-knit community with a strong focus on local cuisine. Cooks here can work in family-owned restaurants and enjoy a supportive work environment. The city's coastal location provides fresh seafood options.
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Meridian, MS
Average Salary: $26,891
Meridian features a diverse culinary scene with a mix of Southern and international flavors. Cooks can find opportunities in both casual and fine dining establishments. The city's growing food culture offers exciting prospects.
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Saucier, MS
Average Salary: $26,880
Saucier offers a peaceful setting with a focus on quality dining. Cooks can enjoy a slower pace while working in charming restaurants. The city's proximity to the coast provides fresh ingredients for creative dishes.
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Hattiesburg, MS
Average Salary: $26,853
Hattiesburg has a vibrant food scene with a mix of local and international cuisines. Cooks can explore a variety of dining options and enjoy a supportive community. The city's growing popularity attracts food enthusiasts.
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D'Iberville, MS
Average Salary: $26,842
D'Iberville offers a coastal culinary experience with a focus on fresh seafood. Cooks can enjoy a relaxed work environment while creating delicious dishes. The city's growing food scene provides exciting opportunities.
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Jackson, MS
Average Salary: $26,427
Jackson features a diverse culinary landscape with a mix of Southern and international cuisines. Cooks can find opportunities in both urban and suburban settings. The city's growing food culture offers a dynamic work environment.
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What are the best paying companies for a Cook in Gulfport, MS?

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Punta Gorda Airport
Average Salary: $30,000
Punta Gorda Airport offers Cook positions with a competitive salary. Working here means you will prepare meals for airport staff and visitors. The airport is located in Punta Gorda, Florida.
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Cracker Barrel
Average Salary: $29,778
Cracker Barrel provides Cook jobs with an average salary of $29,778. As a Cook, you will prepare delicious meals for guests. Cracker Barrel has locations across the United States, including Gulfport, MS.
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Singing River Health System
Average Salary: $28,338
Singing River Health System offers Cook jobs with an average salary of $28,338. In this role, you will prepare meals for patients and staff. The company operates in several locations in Mississippi, including Gulfport.
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Applebee's
Average Salary: $28,000
Applebee's offers Cook positions with an average salary of $28,000. You will prepare meals for customers in a fast-paced environment. Applebee's has locations across the United States, including Gulfport, MS.
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Tiger Correctional Services
Average Salary: $28,000
Tiger Correctional Services provides Cook jobs with an average salary of $28,000. As a Cook, you will prepare meals for inmates and staff. The company operates in several locations in Mississippi, including Gulfport.
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Morrison Healthcare
Average Salary: $28,000
Morrison Healthcare offers Cook jobs with an average salary of $28,000. You will prepare meals for patients and staff in healthcare facilities. The company operates in several locations in Mississippi, including Gulfport.
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Unidine
Average Salary: $27,778
Unidine provides Cook positions with an average salary of $27,778. As a Cook, you will prepare meals for patients and staff in healthcare facilities. The company operates in several locations in Mississippi, including Gulfport.
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Golden Corral Corporation
Average Salary: $27,000
Golden Corral Corporation offers Cook jobs with an average salary of $27,000. You will prepare meals for customers in a buffet-style restaurant. Golden Corral has locations across the United States, including Gulfport, MS.
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IHOP
Average Salary: $26,660
IHOP provides Cook positions with an average salary of $26,660. As a Cook, you will prepare meals for customers in a family-style restaurant. IHOP has locations across the United States, including Gulfport, MS.
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Mugshots Grill and Bar
Average Salary: $26,083
Mugshots Grill and Bar offers Cook jobs with an average salary of $26,083. You will prepare meals for customers in a casual dining restaurant. The restaurant is located in Gulfport, MS.
What are the best paying Cook related jobs in Gulfport, MS?

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Dietary Manager
Average Salary: $52,500
This role oversees food preparation and service in healthcare settings. They ensure meals meet dietary needs and regulations. They work with chefs and staff to maintain quality and safety.
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Restaurant Manager
Average Salary: $47,850
They run daily operations in a restaurant. This includes managing staff, overseeing food service, and ensuring customer satisfaction. They work closely with kitchen staff to keep everything running smoothly.
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Restaurant Supervisor
Average Salary: $42,550
They assist the manager in overseeing restaurant operations. They ensure staff follow procedures and standards. They also handle customer service and address any issues that arise.
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Kitchen Manager
Average Salary: $41,267
They lead the kitchen staff and manage food preparation. They ensure meals are cooked to high standards and served on time. They coordinate with other departments to keep the restaurant running smoothly.
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Pastry Cook
Average Salary: $35,650
They specialize in baking desserts and pastries. They create a variety of sweet treats for customers. They work in a fast-paced kitchen environment and must follow recipes precisely.
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Sous Chef
Average Salary: $34,150
They assist the head chef in managing the kitchen. They oversee food preparation and ensure quality. They train and supervise other kitchen staff, ensuring smooth operations.
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Floor Supervisor
Average Salary: $33,433
They manage the front-of-house staff. They ensure excellent customer service and a pleasant dining experience. They handle reservations, seating, and address any guest concerns.
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Catering Manager
Average Salary: $29,833
They organize and manage food service for events. They work with clients to plan menus and ensure timely delivery. They coordinate with kitchen staff to prepare and serve food at events.
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Dietary Aide
Average Salary: $28,630
They assist in food preparation and service. They help with meal planning and ensure dietary needs are met. They work under the supervision of a dietary manager or chef.
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Line Cook
Average Salary: $27,375
They prepare food in a fast-paced kitchen. They follow recipes and ensure food is cooked to perfection. They work as part of a team to keep the kitchen running smoothly and meet customer demands.
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