Cook Salary in Hermitage, TN

Nashville, TN
Average Salary: $36,982
Nashville offers vibrant culinary opportunities for skilled cooks. With a growing number of trendy restaurants and cafes, chefs find plenty of chances to innovate. Notable employers include the historic Opryland Hotel and modern eateries along Broadway.
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Franklin, TN
Average Salary: $36,270
In Franklin, cooks enjoy a mix of traditional and modern cooking styles. The town’s strong community support for local restaurants makes it a great place for culinary creativity. Popular spots like The Franklin Smokehouse provide excellent career options.
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Brentwood, TN
Average Salary: $35,720
Brentwood provides a mix of casual and upscale dining environments for cooks. The area’s charm attracts diners, giving chefs a chance to shine in both family-owned and high-end establishments. Restaurants like The Brentwood Grill are well-known in the area.
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Murfreesboro, TN
Average Salary: $33,473
Murfreesboro offers diverse culinary experiences, from casual diners to fine dining. Cooks here have the opportunity to work in a variety of settings. Local favorites like The Mill and The Union Restaurant provide enriching work environments.
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Goodlettsville, TN
Average Salary: $32,698
Goodlettsville is a hub for food lovers, with many restaurants seeking talented cooks. The community’s love for good food offers plenty of opportunities. Local eateries like The Goodlettsville Diner provide dynamic work settings.
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Mount Pleasant, TN
Average Salary: $32,575
Mount Pleasant offers a cozy atmosphere where cooks can enjoy a slower pace but high-quality work. The town’s welcoming nature makes it ideal for those who love connecting with diners. Restaurants here focus on comfort food, providing rich experiences for chefs.
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Lebanon, TN
Average Salary: $32,278
Lebanon provides a blend of traditional and contemporary cuisine, offering cooks diverse opportunities. The town’s rich history in food adds a unique charm to culinary work here. Popular spots like Cedars of Lebanon allow chefs to showcase their skills.
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Smyrna, TN
Average Salary: $32,273
Smyrna’s growing restaurant scene offers exciting prospects for cooks. The town’s expanding food culture means there are always new trends and flavors to explore. Restaurants like The Junction offer vibrant culinary environments.
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Gallatin, TN
Average Salary: $31,722
Gallatin provides a friendly environment for cooks, with many local diners seeking skilled chefs. The town’s welcoming atmosphere and growing food scene make it an attractive place for culinary professionals. Restaurants here value quality and community.
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Hendersonville, TN
Average Salary: $31,144
Hendersonville offers scenic beauty and a lively dining scene for cooks. The town’s charm and diverse culinary options provide a fulfilling work environment. Local favorites like The Farm at Henderson provide excellent career opportunities.
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First Watch
Average Salary: $39,913
First Watch offers Cooks a chance to work in a fast-paced environment. They focus on serving high-quality breakfast and lunch dishes. Locations include Hermitage and other cities.

Eggs Up Grill
Average Salary: $32,525
At Eggs Up Grill, Cooks prepare a variety of breakfast and lunch items. They pride themselves on a family-friendly atmosphere. The Hermitage location is one of many across several states.

IHOP
Average Salary: $28,883
IHOP provides Cooks with a stable environment to work. They serve classic American breakfast all day. Hermitage is among many locations in the U.S.

Jack in the Box
Average Salary: $24,000
Jack in the Box offers Cooks a quick-service restaurant experience. They focus on a variety of fast-food items. Hermitage is one of their many locations.

KFC
Average Salary: $23,467
KFC is known for its fried chicken and family-style meals. Cooks here work in a fast-paced setting. Hermitage is among the many locations where they offer jobs.

Restaurant Manager
Average Salary: $44,824
The role oversees day-to-day operations. Managers work at establishments like ABC Dining and ensure smooth service. They coordinate with chefs and staff to maintain high standards.
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Sous Chef
Average Salary: $43,333
This position supports the head chef. Sous chefs manage kitchen staff at venues such as Hermitage Bistro. They ensure meals meet quality and taste standards, and handle menu planning.
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Barista
Average Salary: $36,931
Creating coffee drinks is the barista's job. This role takes place at cafes like The Daily Grind. Baristas interact with customers, preparing orders quickly and with a friendly smile.
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Restaurant Shift Leader
Average Salary: $34,500
Shift leaders supervise staff during specific hours. They work at places like Family Table. Their duties include training new hires and ensuring everything runs smoothly during their shift.
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Dietary Aide
Average Salary: $34,000
Dietary aides prepare meals in healthcare settings. They work at Hermitage Health Center. Aides follow dietary guidelines and ensure patients receive proper nutrition.
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Line Cook
Average Salary: $30,119
Line cooks prepare meals quickly. This role exists at spots like Hometown Café. They work in fast-paced kitchens, following recipes and keeping up with orders.
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Baker
Average Salary: $26,242
Bakers create delicious pastries. They work at bakeries such as Sweet Tooth. Bakers measure ingredients, mix dough, and bake items to perfection.
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