Cook Salary in Highland Park, IL

In Highland Park, IL, Cooks earn a competitive salary. The average yearly salary for a Cook in this area is around $35,405. This figure provides a good benchmark for job seekers considering this career path. Cooks can expect to earn between $31,000 and $40,000 annually, depending on experience and specific job duties.

The salary distribution shows that most Cooks fall within the middle range of the pay scale. About 27.64% of Cooks earn between $32,636 and $33,455 each year. This range indicates a solid earning potential for those in the field. Additionally, a smaller percentage of Cooks earn at the higher end of the salary spectrum, with 13.82% making between $38,364 and $39,182 annually. This data highlights the opportunities for growth and advancement in the Cook profession.

1. Barrington, IL
   Average Salary: $38,514
   In Barrington, culinary professionals thrive in a vibrant community. The area offers numerous dining options, from upscale restaurants to cozy cafes. Cooks here often work in family-owned establishments, gaining valuable experience.
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2. Lincolnshire, IL
   Average Salary: $38,200
   Lincolnshire provides a welcoming environment for those in the culinary field. The area is known for its diverse dining scene. Cooks can find opportunities in both local eateries and larger chains, enhancing their skills.
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3. Skokie, IL
   Average Salary: $37,962
   Skokie offers a dynamic culinary landscape. Cooks here enjoy working in a variety of settings, from fine dining to casual restaurants. The community's support for local businesses makes it a great place to grow professionally.
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4. Des Plaines, IL
   Average Salary: $37,622
   Des Plaines is a hub for culinary talent. The city boasts a mix of traditional and modern dining options. Cooks can expect to work in well-established restaurants, gaining experience in diverse cuisines.
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5. Evanston, IL
   Average Salary: $37,409
   Evanston's culinary scene is vibrant and diverse. Cooks here often work in a variety of settings, from trendy cafes to upscale restaurants. The city's emphasis on fresh, local ingredients provides a unique cooking experience.
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6. Northbrook, IL
   Average Salary: $37,389
   Northbrook offers a sophisticated dining environment. Cooks can find opportunities in high-end restaurants and exclusive venues. The city's focus on quality and innovation makes it an exciting place to work.
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7. Park Ridge, IL
   Average Salary: $37,344
   In Park Ridge, culinary professionals enjoy a supportive community. The area features a range of dining options, from casual diners to fine dining establishments. Cooks here often work in family-owned businesses, gaining valuable experience.
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8. Palatine, IL
   Average Salary: $37,263
   Palatine provides a diverse culinary landscape. Cooks can find opportunities in both local eateries and larger chains. The community's support for local businesses makes it a great place to grow professionally.
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9. Buffalo Grove, IL
   Average Salary: $37,211
   Buffalo Grove offers a welcoming environment for culinary professionals. The area features a mix of traditional and modern dining options. Cooks here often work in family-owned establishments, gaining valuable experience.
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10. Deerfield, IL
    Average Salary: $36,881
    Deerfield provides a vibrant culinary scene. Cooks can find opportunities in both local eateries and larger chains. The community's support for local businesses makes it a great place to grow professionally.
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1. Exmoor Country Club
   Average Salary: $42,000
   Exmoor Country Club offers Cook jobs with a focus on preparing gourmet meals for members and guests. Located in Highland Park, IL, the club provides a prestigious dining environment. Cooks here enjoy a supportive team and opportunities for professional growth.
   

   
   

2. Sunrise Senior Living
   Average Salary: $38,044
   Sunrise Senior Living provides Cook jobs with a focus on creating nutritious meals for seniors. This company operates in Highland Park, IL, and values its staff. Cooks here work in a caring environment, ensuring residents enjoy delicious and healthy meals.
   

   
   

3. Aramark
   Average Salary: $36,929
   Aramark offers Cook jobs with a variety of opportunities in different settings. Based in Highland Park, IL, Aramark provides a dynamic environment for cooks. Employees benefit from training programs and a chance to work in diverse locations.
   

   
   

4. Denny's
   Average Salary: $33,492
   Denny's provides Cook jobs with a focus on serving classic American diner food. Located in Highland Park, IL, Denny's offers a lively atmosphere. Cooks here enjoy a fast-paced environment and the opportunity to interact with many customers daily.
   

   
   

5. Warren Barr
   Average Salary: $33,167
   Warren Barr offers Cook jobs with a focus on preparing high-quality meals for their clients. Based in Highland Park, IL, the company values teamwork and skill. Cooks here work in a professional setting, ensuring every meal meets high standards.
   

   
   

6. Lou Malnati's Pizzeria
   Average Salary: $31,800
   Lou Malnati's Pizzeria provides Cook jobs with a focus on crafting delicious pizzas and other Italian dishes. Located in Highland Park, IL, the pizzeria offers a vibrant and busy environment. Cooks here enjoy a supportive team and the chance to create tasty meals for customers.
   

1. Catering Manager
   Average Salary: $63,750
   This role involves overseeing food preparation for events. Managers work with clients to create menus. They coordinate with kitchen staff to ensure timely delivery. Companies like Event Pros and Catering by Chefs offer these positions.
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2. Sous Chef
   Average Salary: $56,344
   A Sous Chef assists the head chef in managing the kitchen. They oversee daily operations and help with menu planning. Sous Chefs work in places like The Bistro and Highland Park Restaurant. They ensure food quality and staff efficiency.
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3. Restaurant Manager
   Average Salary: $53,975
   Restaurant managers handle the day-to-day operations of a dining establishment. They manage staff, oversee customer service, and ensure smooth kitchen operations. Positions are available at places like The Local and Highland Park Tavern. Managers must balance budgets and maintain customer satisfaction.
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