Cook Salary in Hunt Valley, MD

Cockeysville, MD
Average Salary: $38,950
In Cockeysville, culinary professionals find a vibrant community with a variety of dining options. Local restaurants and hotels offer opportunities to work with diverse cuisines. Notable places include upscale dining establishments and family-owned eateries.
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Nottingham, MD
Average Salary: $38,112
Nottingham provides a welcoming environment for cooks to showcase their skills. The area has a mix of casual diners and fine dining restaurants. Job seekers can explore positions in both local favorites and chain restaurants.
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Reisterstown, MD
Average Salary: $37,975
Reisterstown offers a range of culinary options for cooks. From casual cafes to family-style restaurants, there are plenty of opportunities to gain experience. The area's diverse dining scene allows for a variety of culinary styles.
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Pikesville, MD
Average Salary: $37,878
Pikesville is known for its diverse food culture, providing cooks with many opportunities. The city has a mix of independent restaurants and larger chains. Cooks can work in a variety of settings, from casual eateries to upscale dining.
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Owings Mills, MD
Average Salary: $36,560
In Owings Mills, cooks can find a variety of positions in both casual and fine dining establishments. The area's dining scene includes local favorites and chain restaurants. Job seekers can explore a range of culinary experiences.
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Baltimore, MD
Average Salary: $36,229
Baltimore offers a dynamic culinary scene for cooks. The city is home to a diverse range of restaurants, from trendy eateries to historic dining establishments. Cooks can find opportunities in both independent and chain restaurants.
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Parkville, MD
Average Salary: $36,042
Parkville provides a supportive environment for culinary professionals. The area has a mix of casual diners and fine dining restaurants. Cooks can explore positions in both local favorites and chain restaurants.
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Towson, MD
Average Salary: $36,005
Towson offers a variety of culinary opportunities for cooks. The area has a mix of independent restaurants and larger chains. Cooks can work in a variety of settings, from casual eateries to upscale dining.
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Bel Air, MD
Average Salary: $35,684
Bel Air provides a welcoming environment for cooks to showcase their skills. The area has a mix of casual diners and fine dining restaurants. Job seekers can explore positions in both local favorites and chain restaurants.
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Sparks Glencoe, MD
Average Salary: $35,250
In Sparks Glencoe, culinary professionals find a vibrant community with a variety of dining options. Local restaurants and hotels offer opportunities to work with diverse cuisines. Notable places include upscale dining establishments and family-owned eateries.
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First Watch
Average Salary: $42,000
First Watch offers Cook positions with a focus on creating a welcoming dining experience. With locations across the United States, First Watch provides a dynamic work environment. Cooks here prepare fresh meals and ensure high-quality service.

Sodexo
Average Salary: $40,750
Sodexo provides Cook jobs in various settings, including schools, hospitals, and corporate offices. They emphasize teamwork and quality food preparation. Sodexo operates in many locations, making it a great choice for those seeking stability and growth.

Unidine
Average Salary: $40,000
Unidine offers Cook positions with a focus on Italian cuisine. They provide a supportive work environment and opportunities for professional development. Unidine operates in multiple locations, offering a variety of settings for Cooks to work.

FLIK Hospitality Group
Average Salary: $35,833
FLIK Hospitality Group offers Cook jobs in a variety of settings, including hotels and restaurants. They focus on creating a positive dining experience for guests. FLIK operates in several locations, providing diverse opportunities for Cooks.

Thompson Hospitality
Average Salary: $35,183
Thompson Hospitality provides Cook positions in hotels and resorts. They emphasize customer service and quality food preparation. Thompson operates in many locations, offering a range of environments for Cooks to work.

Wegmans Food Markets
Average Salary: $32,500
Wegmans Food Markets offers Cook jobs with a focus on fresh, high-quality ingredients. They provide a supportive work environment and opportunities for career growth. Wegmans operates in several locations, offering a variety of settings for Cooks.

Catering Manager
Average Salary: $105,000
This role involves overseeing food preparation for events. Managers work with clients to create menus. They coordinate with chefs and servers to ensure smooth service.
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Sous Chef
Average Salary: $58,333
A Sous Chef assists the head chef in managing kitchen operations. They oversee daily food preparation and manage kitchen staff. This role requires strong culinary skills and leadership abilities.
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Restaurant Manager
Average Salary: $48,362
Restaurant Managers handle the day-to-day operations of a dining establishment. They ensure customer satisfaction and manage staff. This role involves coordinating with chefs and servers to maintain high standards.
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Pastry Chef
Average Salary: $44,000
Pastry Chefs specialize in creating desserts and baked goods. They work in restaurants, bakeries, and cafes. This role requires creativity and precision in crafting sweet treats.
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Dietary Aide
Average Salary: $38,155
Dietary Aides assist in preparing meals for patients in healthcare facilities. They follow dietary guidelines and ensure meals are served on time. This role is important for patient care and nutrition.
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Barista
Average Salary: $33,417
Baristas prepare and serve coffee and other beverages in cafes. They interact with customers and create specialty drinks. This role requires attention to detail and customer service skills.
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Line Cook
Average Salary: $33,371
Line Cooks prepare ingredients and cook food in fast-paced kitchen environments. They work in teams to meet high demand. This role requires efficiency and the ability to work under pressure.
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Baker
Average Salary: $33,333
Bakers create bread, pastries, and other baked goods. They work in bakeries, restaurants, and cafes. This role requires precision and creativity in crafting delicious baked items.
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Restaurant Supervisor
Average Salary: $30,800
Restaurant Supervisors oversee the kitchen staff and ensure food quality. They coordinate with chefs and servers to manage operations. This role is crucial for maintaining a smooth workflow in the kitchen.
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