Position
City
Salary
In Jackson, CA, Cooks earn an average yearly salary of $42,002. This figure represents a solid income for those in the culinary field. Cooks in this area can expect to make between $36,800 and $46,000 annually, depending on their experience and the specific employer.
The salary range for Cooks in Jackson, CA, shows a steady increase with experience. Entry-level Cooks start at around $36,800, while those with more experience can earn up to $46,000. This progression highlights the potential for growth in the culinary profession. Additionally, Cooks often have opportunities to earn extra income through tips, especially in busy restaurants.

Ione, CA
Average Salary: $41,452
In Ione, culinary professionals find a close-knit community with a variety of local eateries. Working here offers a chance to connect with residents and enjoy a slower pace of life. Local businesses often value skilled cooks who can create delicious meals.
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Sacramento, CA
Average Salary: $40,882
Sacramento offers a vibrant food scene with many restaurants and cafes. Cooks here can work in diverse settings, from high-end dining to casual eateries. The city's growing population provides a steady demand for culinary talent.
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Folsom, CA
Average Salary: $40,118
Folsom is known for its family-friendly atmosphere and scenic beauty. Cooks in this city enjoy working in a supportive environment with a focus on quality and creativity. The area's many events and festivals offer opportunities for culinary professionals to showcase their skills.
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Sonora, CA
Average Salary: $38,928
Sonora provides a charming setting for culinary careers. Cooks here often work in smaller, community-focused establishments. The city's rich history and culture add a unique flavor to the culinary experience.
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Galt, CA
Average Salary: $38,521
Galt offers a mix of agricultural and urban culinary opportunities. Cooks can find work in both farm-to-table restaurants and local cafes. The city's growing population means there is always a demand for fresh and innovative dishes.
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El Dorado Hills, CA
Average Salary: $38,001
El Dorado Hills is a picturesque city with a strong community spirit. Cooks here enjoy working in a variety of settings, from upscale dining to family-friendly restaurants. The area's focus on quality living makes it a great place for culinary professionals.
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Stockton, CA
Average Salary: $37,809
Stockton has a diverse food scene with many opportunities for culinary talent. Cooks can work in a range of environments, from casual diners to fine dining establishments. The city's cultural diversity adds richness to the culinary offerings.
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Lodi, CA
Average Salary: $37,772
Lodi offers a welcoming environment for culinary professionals. Cooks here can enjoy working in a variety of settings, from local cafes to upscale restaurants. The city's strong community ties create a supportive atmosphere for culinary careers.
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Jackson Rancheria Casino Resort
Average Salary: $43,805
Jackson Rancheria Casino Resort offers Cook jobs with a competitive salary. Cooks at this resort work in a vibrant environment, preparing meals for guests. The resort is located in Jackson, CA, and provides a dynamic and engaging workplace.
Denny's
Average Salary: $39,201
Denny's provides Cook jobs with a solid average salary. Cooks at Denny's prepare a variety of dishes for customers. This company operates in Jackson, CA, and offers a welcoming and supportive environment for its employees.
Kit Carson Nursing & Rehab
Average Salary: $37,500
Kit Carson Nursing & Rehab offers Cook jobs with a steady salary. Cooks here prepare meals for patients and staff. The facility is located in Jackson, CA, and focuses on providing quality care in a nurturing setting.

Dietary Manager
Average Salary: $65,630
This role oversees food preparation and nutrition. It involves working with chefs and kitchen staff. Companies in the area look for someone who can manage budgets and ensure meals meet dietary needs.
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Restaurant Manager
Average Salary: $56,608
This position runs the day-to-day operations of a restaurant. It includes managing staff, handling customer service, and ensuring smooth service. Local eateries value someone who can keep the business running well and customers happy.
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Sous Chef
Average Salary: $47,000
This role assists the head chef in managing the kitchen. It involves overseeing cooks and preparing menus. Restaurants in the area seek someone who can handle kitchen tasks and ensure high-quality food.
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Barista
Average Salary: $42,088
This position prepares and serves coffee and other beverages. It requires attention to detail and customer service skills. Coffee shops in the area look for someone who can create delicious drinks and provide great service.
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Baker
Average Salary: $36,382
This role involves creating bread, pastries, and other baked goods. It requires precision and creativity. Local bakeries seek someone who can produce high-quality baked items and meet customer demands.
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Line Cook
Average Salary: $35,846
This position prepares food quickly and efficiently in a fast-paced kitchen. It involves following recipes and working well with a team. Restaurants in the area look for someone who can handle high pressure and produce food on time.
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