Cook Salary in Litchfield, IL

Maryville, IL
Average Salary: $36,471
Maryville offers a welcoming community with a variety of culinary opportunities. Local businesses and family-owned restaurants provide a chance to showcase your skills. Working here allows you to experience the charm of small-town living.
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Springfield, IL
Average Salary: $34,806
Springfield provides a vibrant food scene with many restaurants and cafes. You can find work at well-known establishments while also exploring your creative side. The city’s diverse population offers a range of flavors to experiment with.
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Jacksonville, IL
Average Salary: $34,658
In Jacksonville, you can enjoy a laid-back atmosphere with plenty of dining options. The local eateries and hotels present opportunities to develop your craft. The community values fresh, locally sourced ingredients.
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Gillespie, IL
Average Salary: $34,169
Gillespie is a small city with a close-knit community. Here, you can work in cozy restaurants and cafes. The slower pace allows for attention to detail and quality in your dishes. It’s an ideal place for someone who appreciates a tranquil environment.
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Granite City, IL
Average Salary: $34,029
Granite City offers a mix of industrial and culinary opportunities. The area's diverse restaurants and cafes give you a chance to use your talents. The city’s industrial heritage adds an interesting twist to the local cuisine.
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Edwardsville, IL
Average Salary: $33,979
Edwardsville is a vibrant college town with a lively food culture. Restaurants and cafes cater to students and locals alike. Working here, you can get creative with a mix of traditional and modern dishes.
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Peoria, IL
Average Salary: $33,919
Peoria’s diverse culinary scene is great for cooks looking to grow. Many restaurants and hotels in the area offer opportunities to refine your skills. The city’s cultural diversity influences a wide range of cuisines.
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Champaign, IL
Average Salary: $33,898
Champaign is known for its university setting and bustling food scene. Here, you can work in trendy restaurants and cafes. The city’s youthful population keeps the culinary scene fresh and exciting.
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Collinsville, IL
Average Salary: $33,756
Collinsville provides a supportive community with many local dining options. You can find jobs in family-owned restaurants and cafes. The area’s welcoming nature ensures a positive work environment.
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Belleville, IL
Average Salary: $33,645
Belleville offers a mix of urban and small-town charm. The local restaurants and cafes provide a variety of opportunities to cook. The city’s vibrant culture influences a diverse range of dishes.
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Morrison Healthcare
Average Salary: $35,571
Morrison Healthcare offers Cook positions in various locations around Litchfield, IL. They focus on providing exceptional food services in schools and healthcare facilities. Their Cooks prepare meals and ensure all food meets safety and quality standards.

Ruby Tuesday
Average Salary: $29,533
Ruby Tuesday provides Cook positions in their Litchfield location. This well-known restaurant chain offers a casual dining experience. Cooks at Ruby Tuesday prepare a wide range of dishes for customers, ensuring high standards of food quality and presentation.

Sous Chef
Average Salary: $64,000
This position works closely with the head chef to ensure meals are prepared correctly. Sous chefs often manage kitchen staff and oversee food prep. They can find roles at fine dining restaurants and local eateries.
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Restaurant Manager
Average Salary: $59,343
Restaurant managers handle the day-to-day operations. They coordinate with kitchen staff, oversee customer service, and manage budgets. Roles are available in casual and fine dining restaurants throughout the area.
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Baker
Average Salary: $33,464
Bakers create bread, pastries, and desserts. They work in commercial kitchens, bakeries, and cafes. Bakers need attention to detail to ensure the quality and consistency of baked goods.
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Barista
Average Salary: $32,560
Baristas prepare coffee and other drinks. They work in coffee shops, cafes, and some restaurants. Baristas interact with customers and can specialize in creating different drink recipes.
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Restaurant Shift Leader
Average Salary: $32,000
Shift leaders manage a team of kitchen staff during a shift. They ensure tasks are completed and help maintain a smooth operation. This role involves working in both casual and fine dining settings.
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Line Cook
Average Salary: $30,792
Line cooks prepare ingredients and cook meals quickly and efficiently. They work in busy kitchens and need to follow recipes closely. Positions are available in various types of dining establishments.
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Dietary Aide
Average Salary: $30,191
Dietary aides help prepare meals for patients and residents. They often work in hospitals, nursing homes, and assisted living facilities. This role involves following specific dietary guidelines and needs.
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