Position
City
Salary
In Litchfield, IL, Cooks can expect to earn a competitive salary. The average yearly salary for Cooks in this area is around $32,313. This figure provides a good benchmark for job seekers considering a career in cooking. The salary range can vary, with some Cooks earning as little as $28,000 and others earning up to $37,000. This range reflects the different levels of experience and types of establishments where Cooks may work.
The salary distribution for Cooks in Litchfield, IL, shows a spread across various income levels. The most common salary falls between $29,636 and $31,273. This range indicates that many Cooks in the area are earning a solid income. Higher salaries are available for those with more experience or specialized skills. Job seekers should consider their own experience and the type of employer they are targeting when looking at these figures. A Cook in Litchfield, IL, can find a rewarding career with a good salary.

Maryville, IL
Average Salary: $35,433
In Maryville, culinary professionals find a welcoming community. The local dining scene offers diverse opportunities. Nearby restaurants and cafes value skilled cooks.
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Springfield, IL
Average Salary: $34,519
Springfield boasts a vibrant food culture. Cooks here enjoy a variety of cuisines. The city's many eateries provide ample job options.
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Jacksonville, IL
Average Salary: $34,354
Jacksonville offers a charming environment for cooks. The town's eateries focus on quality and tradition. Cooks can expect a supportive work atmosphere.
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Granite City, IL
Average Salary: $34,029
Granite City has a dynamic culinary scene. Cooks here work in modern kitchens. The area's diverse dining options create many job opportunities.
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Edwardsville, IL
Average Salary: $33,762
Edwardsville provides a friendly setting for culinary careers. The town's restaurants value creativity and skill. Cooks enjoy a close-knit community.
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Gillespie, IL
Average Salary: $33,723
Gillespie offers a peaceful place to work. Cooks here find a slower pace. The town's eateries are perfect for those who love a relaxed environment.
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Collinsville, IL
Average Salary: $33,570
Collinsville has a growing food scene. Cooks can explore various cuisines. The area's restaurants offer a mix of traditional and modern dishes.
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Champaign, IL
Average Salary: $33,530
Champaign, home to the University of Illinois, offers a vibrant culinary scene. Cooks here enjoy diverse dining options. The city's many restaurants provide many opportunities.
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Peoria, IL
Average Salary: $33,368
Peoria has a rich food culture. Cooks here work in a variety of settings. The city's diverse dining scene offers many job options.
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Taylorville, IL
Average Salary: $33,156
Taylorville offers a small-town feel with a warm community. Cooks here enjoy a close-knit environment. The town's eateries value skilled professionals.
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Morrison Healthcare
Average Salary: $35,500
Morrison Healthcare offers Cook positions with a competitive salary. They provide food services in various healthcare facilities in Litchfield, IL. Cooks here prepare meals for patients and staff, ensuring high standards of nutrition and safety.
Denny's
Average Salary: $32,875
Denny's is a well-known restaurant chain with Cook jobs in Litchfield, IL. They offer a welcoming environment and a chance to work in a busy, fast-paced setting. Cooks at Denny's prepare a variety of dishes to serve to customers, ensuring a great dining experience.
Ruby Tuesday
Average Salary: $29,588
Ruby Tuesday provides Cook positions with a focus on creating a friendly atmosphere. They serve American cuisine and have a location in Litchfield, IL. Cooks here prepare meals that meet the restaurant's high standards, contributing to a positive guest experience.

Sous Chef
Average Salary: $64,000
This role involves overseeing kitchen staff and ensuring food quality. Sous chefs work closely with the head chef to create menus. They manage kitchen operations and train other cooks.
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Restaurant Manager
Average Salary: $59,052
A restaurant manager handles daily operations. They ensure smooth service and customer satisfaction. Managers coordinate with kitchen staff and handle staff scheduling.
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Baker
Average Salary: $33,375
Baking involves preparing bread, pastries, and desserts. Bakers follow recipes and ensure products meet quality standards. They work in commercial kitchens and bakeries.
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Barista
Average Salary: $32,560
Baristas prepare coffee drinks and serve customers. They work in coffee shops and cafes. Baristas need to know different brewing techniques and customer service skills.
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Restaurant Shift Leader
Average Salary: $32,000
Shift leaders manage kitchen staff during their shift. They ensure tasks are completed on time. Shift leaders coordinate with cooks and report to the manager.
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Line Cook
Average Salary: $30,577
Line cooks prepare ingredients and cook meals quickly. They work in fast-paced environments. Line cooks follow recipes and maintain kitchen cleanliness.
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Dietary Aide
Average Salary: $30,162
Dietary aides help prepare meals for patients or residents. They work in hospitals or care facilities. Aides follow dietary guidelines and ensure food safety.
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