Cook Salary in Marco Island, FL

Naples, FL
Average Salary: $38,611
Naples offers a vibrant culinary scene with many upscale restaurants and resorts. Cooks here often work in high-end establishments, preparing gourmet dishes. Notable employers include The Ritz-Carlton and The Naples Grande.
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North Port, FL
Average Salary: $37,963
North Port has a growing food industry with many family-owned eateries and cafes. Cooks can find work in cozy restaurants and local diners. Popular spots include The Boathouse and The North Port Fish Market.
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Estero, FL
Average Salary: $37,393
Estero is known for its mix of casual and fine dining options. Cooks here prepare a variety of dishes in a fast-paced environment. Restaurants like The River Grille and The Cork & Keg offer exciting opportunities.
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Lakewood Ranch, FL
Average Salary: $37,383
Lakewood Ranch features many elegant restaurants and country clubs. Cooks work in sophisticated settings, creating delicious meals for guests. Notable employers include The Saddle Club and The Ranch Golf Club.
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Venice, FL
Average Salary: $36,934
Venice offers a charming atmosphere with many waterfront restaurants. Cooks here enjoy a relaxed environment while preparing fresh seafood and local cuisine. Popular spots include The Venice Fishing Pier and The Venice Theatre.
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Bonita Springs, FL
Average Salary: $36,831
Bonita Springs has a variety of dining options, from casual cafes to fine dining. Cooks work in a diverse range of settings, preparing everything from breakfast dishes to gourmet dinners. Notable employers include The Village Pub and The River Grille.
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Sarasota, FL
Average Salary: $36,178
Sarasota boasts a lively culinary scene with many restaurants and cafes. Cooks here often work in vibrant environments, preparing a wide range of dishes. Popular spots include The Ringling and The Sarasota Opera House.
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Cape Coral, FL
Average Salary: $35,547
Cape Coral offers a mix of casual and upscale dining options. Cooks work in a variety of settings, from family-owned restaurants to high-end establishments. Notable employers include The Coral Grille and The Cape Coral Yacht Club.
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Englewood, FL
Average Salary: $35,242
Englewood has a vibrant food scene with many local restaurants and cafes. Cooks here enjoy a friendly atmosphere while preparing delicious meals. Popular spots include The Englewood Fish Market and The Englewood Brewing Company.
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Fort Myers, FL
Average Salary: $34,924
Fort Myers offers a diverse culinary landscape with many restaurants and cafes. Cooks work in a variety of settings, from casual diners to fine dining establishments. Notable employers include The Edison and The Fort Myers Beach Pier.
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Marriott International
Average Salary: $42,915
Marriott International offers Cook positions with a competitive salary. They provide a dynamic environment where Cooks can grow and learn. Marriott operates in many locations, including Marco Island, FL, where they offer excellent benefits.

Watermark Retirement Communities
Average Salary: $40,900
Watermark Retirement Communities provides Cook jobs with a good salary. They focus on creating a warm and welcoming environment for their residents. This company operates in various locations, including Marco Island, FL, where they offer a supportive work culture.

Deep Lagoon
Average Salary: $32,742
Deep Lagoon offers Cook positions with a decent salary. They emphasize teamwork and a positive work atmosphere. This company operates in several locations, including Marco Island, FL, where they provide opportunities for professional development.

Sous Chef
Average Salary: $69,407
This role involves assisting the head chef in managing kitchen operations. It requires strong leadership skills and a deep understanding of cooking techniques. Sous chefs often work in high-end restaurants and hotels.
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Pastry Chef
Average Salary: $61,025
Pastry chefs focus on creating delicious desserts and baked goods. They need excellent creativity and attention to detail. Many pastry chefs work in upscale restaurants and bakeries.
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Catering Manager
Average Salary: $57,850
Catering managers oversee food preparation for events. They coordinate with clients and ensure timely delivery. This role is common in event planning companies and large hotels.
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Restaurant Manager
Average Salary: $55,852
Restaurant managers handle daily operations. They oversee staff, manage budgets, and ensure customer satisfaction. This position is available in various dining establishments.
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Food and Beverage Supervisor
Average Salary: $44,925
Food and beverage supervisors ensure smooth service in dining areas. They manage staff and maintain quality standards. This role is found in restaurants and hospitality venues.
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Pastry Cook
Average Salary: $43,786
Pastry cooks specialize in making pastries and desserts. They work closely with pastry chefs and bakers. This role is common in bakeries and cafes.
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Baker
Average Salary: $40,040
Bakers prepare a variety of baked goods. They need to follow recipes and maintain high-quality standards. Bakers work in bakeries, supermarkets, and restaurants.
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Line Cook
Average Salary: $39,277
Line cooks prepare meals quickly and efficiently. They work in fast-paced kitchen environments. This role is available in many types of restaurants.
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Barista
Average Salary: $35,064
Baristas prepare coffee drinks and other beverages. They need to be knowledgeable about different coffee types and brewing methods. Baristas work in coffee shops and cafes.
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