Cook Salary in Marco Island, FL

Naples, FL
Average Salary: $39,038
In Naples, culinary professionals thrive in a vibrant dining scene. With upscale restaurants and resorts, cooks enjoy diverse menus and high standards. Notable employers include the Ritz-Carlton and The Naples Hotel.
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North Port, FL
Average Salary: $38,448
North Port offers a mix of casual and fine dining opportunities. Cooks here work in a community that values fresh, local ingredients. Popular spots include The Boathouse and The Keg Steakhouse.
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Estero, FL
Average Salary: $38,066
Estero's growing population brings new dining opportunities. Cooks can find work in both family-owned eateries and modern restaurants. Estero Farms and The River Grille are among the top employers.
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Lakewood Ranch, FL
Average Salary: $37,906
Lakewood Ranch is known for its upscale dining and resort kitchens. Cooks here prepare gourmet meals in a sophisticated setting. The Ranch Restaurant and The Club at Sandelwood are prominent employers.
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Bonita Springs, FL
Average Salary: $37,898
Bonita Springs offers a charming atmosphere with a variety of dining options. Cooks enjoy a mix of casual and fine dining experiences. Notable places include The Boathouse and The Keg Steakhouse.
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Venice, FL
Average Salary: $37,405
Venice provides a unique dining experience with a focus on fresh seafood and Mediterranean cuisine. Cooks here work in a laid-back yet vibrant environment. Popular spots include The Venice Fishing Pier and The Venice Theatre.
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Sarasota, FL
Average Salary: $36,446
Sarasota's dining scene is diverse, with a mix of casual and fine dining. Cooks enjoy working in a city known for its cultural events and festivals. Notable employers include The Ringling and The Sarasota Opera House.
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Cape Coral, FL
Average Salary: $35,910
Cape Coral offers a variety of dining options, from casual cafes to upscale restaurants. Cooks here work in a community that values fresh, local ingredients. Popular spots include The Coral Grille and The Fish House.
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Englewood, FL
Average Salary: $35,882
Englewood provides a mix of dining experiences, with a focus on family-friendly and casual eateries. Cooks enjoy a welcoming community atmosphere. Notable places include The Englewood Fish House and The Englewood Lodge.
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Fort Myers, FL
Average Salary: $35,622
Fort Myers offers a vibrant dining scene with a variety of cuisines. Cooks here work in a lively community that values fresh, local ingredients. Popular spots include The Edison and Ford Winter Estates and The River District.
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Marriott International
Average Salary: $43,298
Marriott International offers Cook jobs in Marco Island, FL. They provide a welcoming environment and opportunities for growth. Marriott operates in many locations worldwide, including hotels and resorts.

Watermark Retirement Communities
Average Salary: $40,900
Watermark Retirement Communities has Cook positions in Marco Island, FL. They focus on creating a warm and caring environment. Watermark operates several retirement communities across the United States, offering a variety of services.

Deep Lagoon
Average Salary: $32,883
Deep Lagoon provides Cook jobs in Marco Island, FL. They emphasize teamwork and a friendly atmosphere. Deep Lagoon is a local business that offers a range of services in the area.

Sous Chef
Average Salary: $72,228
This role works closely with the head chef to manage kitchen operations. It involves overseeing kitchen staff, ensuring food quality, and maintaining kitchen standards. Many local restaurants and hotels offer this position.
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Pastry Chef
Average Salary: $61,025
This position focuses on creating delicious baked goods and desserts. It requires creativity and skill in baking and decorating pastries. Many cafes and bakeries in the area seek talented pastry chefs.
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Catering Manager
Average Salary: $57,850
This role involves planning and executing food services for events. It includes coordinating with clients, managing staff, and ensuring timely delivery. Event companies and hotels often hire catering managers.
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Restaurant Manager
Average Salary: $55,774
This position oversees daily operations of a restaurant. It includes managing staff, handling customer service, and ensuring smooth service. Many restaurants in the city look for experienced managers.
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Food and Beverage Supervisor
Average Salary: $44,925
This role supervises kitchen and dining staff to ensure quality service. It involves coordinating food preparation and presentation. Many hotels and large dining establishments need supervisors.
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Pastry Cook
Average Salary: $43,532
This position specializes in making pastries and baked items. It requires attention to detail and a passion for baking. Many bakeries and cafes offer pastry cook positions.
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Line Cook
Average Salary: $40,674
This role prepares food quickly and efficiently. It involves working in a fast-paced kitchen environment. Many restaurants and cafes need skilled line cooks.
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Baker
Average Salary: $40,040
This position focuses on making bread, pastries, and other baked goods. It requires precision and a love for baking. Many bakeries and restaurants seek bakers.
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Barista
Average Salary: $35,141
This role involves preparing coffee and other beverages. It requires customer service skills and attention to detail. Many coffee shops and cafes offer barista positions.
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