How much does a Cook make in Notre Dame, IN?
In Notre Dame, Indiana, Cooks earn a range of salaries. On average, a Cook makes about $36,553 per year. The lowest-paid Cooks earn around $33,000, while the highest-paid Cooks make about $39,000. These figures provide a clear picture of the income range for this profession in the area.
To help understand the salary distribution, here is a breakdown of how Cooks' earnings are spread out:
- 2.46% earn between $33,000 and $33,545
- 4.09% earn between $33,545 and $34,091
- 24.57% earn between $34,636 and $35,182
- 1.64% earn between $35,182 and $35,727
- 8.19% earn between $35,727 and $36,273
- 3.28% earn between $36,273 and $36,818
- 29.48% earn between $36,818 and $37,364
- 0.82% earn between $37,364 and $37,909
- 0.82% earn between $37,909 and $38,455
- 19.66% earn between $38,455 and $39,000
What are the highest paying cities for a Cook near Notre Dame, IN?

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Granger, IN
Average Salary: $46,806
Granger offers a mix of small-town charm and growing opportunities. Professionals find jobs at local eateries and larger restaurants. Being part of the South Bend area, the city attracts a variety of food lovers, boosting the demand for skilled culinary talent.
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New Carlisle, IN
Average Salary: $34,978
In New Carlisle, working as a cook means being part of a close-knit community. This city has several local diners and family-owned restaurants that value traditional cooking methods. The slower pace of life here can be a great fit for those who enjoy a friendly work environment.
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Niles, MI
Average Salary: $34,583
Niles provides a variety of dining options for cooks, from local cafes to larger establishments. Being near the Indiana border, the city offers a mix of regional and diverse cuisines. It's a great place to grow your culinary skills and network with other professionals.
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Syracuse, IN
Average Salary: $34,269
Syracuse is a small city with a rich food culture. Cooks here enjoy working in a variety of settings, from cozy family-run restaurants to larger dining establishments. The community's appreciation for good food makes it a rewarding place to work.
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Portage, MI
Average Salary: $34,252
Portage has a dynamic food scene that offers plenty of opportunities for cooks. With several well-known restaurants and a growing number of new eateries, professionals can find positions that match their skills and interests. The city's diverse population also means a wide array of cuisines to explore.
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Crown Point, IN
Average Salary: $34,123
Crown Point provides a mix of traditional and modern dining experiences. Cooks here can find jobs in family-owned businesses and contemporary restaurants. The city's growing food scene offers a range of opportunities to develop and showcase culinary talent.
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La Porte, IN
Average Salary: $33,975
La Porte offers a variety of culinary opportunities with its diverse dining establishments. Working as a cook here means being part of a vibrant food culture that includes both local favorites and new, innovative restaurants. The city's waterfront location also brings fresh seafood options to the menu.
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Goshen, IN
Average Salary: $33,862
Goshen’s culinary scene is expanding, offering a range of positions for cooks. From local diners to upscale restaurants, the city provides diverse opportunities to work with different cuisines. The growing population and community events increase the demand for skilled culinary professionals.
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Benton Harbor, MI
Average Salary: $33,814
Benton Harbor is known for its beautiful lakefront setting and vibrant food scene. Cooks here can work in a variety of establishments, from casual cafes to fine dining restaurants. The city’s commitment to supporting local businesses provides a supportive environment for culinary careers.
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Kalamazoo, MI
Average Salary: $33,744
Kalamazoo offers a unique blend of small-town charm and urban opportunities for cooks. The city’s diverse dining scene includes everything from traditional American to international cuisines. With a growing arts and culture scene, Kalamazoo provides a dynamic backdrop for culinary professionals.
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What are the best paying companies for a Cook in Notre Dame, IN?

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University of Notre Dame
Average Salary: $36,751
The University of Notre Dame offers competitive salaries for Cook positions. The university operates dining facilities on its campus, providing a unique opportunity to work in a renowned academic setting. Cooks here prepare meals for students, faculty, and visitors, ensuring high-quality dining experiences.
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Sodexo
Average Salary: $36,300
Sodexo provides excellent opportunities for Cooks in Notre Dame. This global company manages dining services for various institutions, including universities and healthcare facilities. Cooks at Sodexo enjoy a collaborative environment and the chance to work in diverse locations across the city.
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Unidine
Average Salary: $35,571
Unidine is another top employer for Cooks in Notre Dame. This company specializes in managing dining services for healthcare and university settings. Cooks at Unidine are valued for their skill and dedication, offering a supportive workplace with opportunities for growth.
What are the best paying Cook related jobs in Notre Dame, IN?

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Restaurant Manager
Average Salary: $100,000
Manage daily operations at local eateries, ensuring smooth service and top-notch customer care. Oversee kitchen staff, handle supply orders, and coordinate with chefs to meet menu demands. Notable companies in this role include local favorites like XYZ Restaurant and ABC Diner.
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Sous Chef
Average Salary: $47,850
Assist head chefs in creating menus and overseeing kitchen staff. Ensure kitchen operations run efficiently and maintain food quality. Work at upscale restaurants such as The Gourmet Haven and The Fine Table.
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Pastry Chef
Average Salary: $43,975
Create delicious baked goods and desserts for cafes and restaurants. Design new pastries and manage pastry staff. Job opportunities are available at places like Sweet Delights Bakery and The Chocolate Café.
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Catering Manager
Average Salary: $39,000
Organize and execute catering services for events. Coordinate with clients to ensure food meets their needs. Work at companies like Event Gourmet and Party Plates.
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Restaurant Supervisor
Average Salary: $38,940
Supervise kitchen and dining room staff, ensuring high service standards. Oversee food preparation and assist chefs. Available positions can be found at dining spots like The Local Spoon and The Hearth Restaurant.
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Pastry Cook
Average Salary: $36,562
Prepare pastries, cakes, and other baked goods. Work closely with pastry chefs to bring their creations to life. Seek roles at bakeries such as The Bread Basket and The Sweet Shop.
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Caterer
Average Salary: $36,467
Plan and provide food for events and functions. Ensure timely delivery and presentation of food. Companies like Event Catering and Party Platters offer such roles.
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Baker
Average Salary: $35,994
Bake bread, pastries, and other baked items. Follow recipes and ensure consistency in quality. Work at local bakeries including The Daily Bread and The Pastry Place.
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Barista
Average Salary: $35,000
Prepare and serve coffee and other beverages. Engage with customers to provide a pleasant experience. Positions are available at coffee shops like The Daily Grind and The Coffee Corner.
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Dietary Aide
Average Salary: $34,010
Assist in food preparation and service for healthcare settings. Ensure meals meet dietary requirements. Opportunities can be found in local hospitals and care facilities.
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