How much does a Cook make in Salt Lake City, UT?
In Salt Lake City, UT, cooks find a solid range of earning potential. On average, a cook can expect to make around $37,064 per year. This average helps set a benchmark for what many cooks in the area can expect to earn. It also shows that with experience and dedication, cooks can aim for higher salaries in the future.
Cooks in Salt Lake City enjoy a variety of income levels. The salary range runs from $28,000 to $44,620. This range helps cooks understand the potential growth and opportunities available in the field. With experience, a cook can move up the salary scale and enjoy increased earnings. This makes the career path both rewarding and financially stable.
What are the highest paying cities for a Cook near Salt Lake City, UT?

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Park City, UT
Average Salary: $43,023
In Park City, working as a cook offers the chance to create delicious dishes in a vibrant community. Known for its ski resorts and year-round activities, Park City has many restaurants that serve tourists and locals alike.
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Holladay, UT
Average Salary: $41,740
Holladay provides a pleasant environment for cooks to work in stylish and upscale dining establishments. With a focus on customer service and quality, professionals can find rewarding opportunities in high-end restaurants.
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Murray, UT
Average Salary: $37,896
Murray offers diverse culinary experiences for cooks to enjoy. The city's mix of community-focused and chain restaurants provides various options for those passionate about food and service.
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Lehi, UT
Average Salary: $36,171
Lehi presents a growing market for cooks, with many new restaurants opening to meet the city's rising population. Working here means being part of a dynamic and evolving culinary scene.
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Sandy, UT
Average Salary: $34,849
Sandy provides a welcoming atmosphere for cooks to thrive. The city’s growing number of eateries and cafes offer diverse and exciting culinary challenges and opportunities.
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Tooele, UT
Average Salary: $34,680
In Tooele, cooks can enjoy a quieter pace with plenty of room to grow. The city’s smaller size means more personalized experiences in smaller, family-run businesses.
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West Valley City, UT
Average Salary: $34,231
West Valley City is home to a diverse array of dining options, from casual eateries to fine dining. Cooks can enjoy working in a community that values good food and hospitality.
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Provo, UT
Average Salary: $33,990
Provo offers a mix of academic and community culinary environments. Cooks can find rewarding positions in university settings and family-owned restaurants, providing varied experiences.
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Ogden, UT
Average Salary: $33,812
Ogden provides a historic and vibrant backdrop for cooks. The city’s unique mix of old and new businesses offers diverse opportunities for culinary professionals.
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South Jordan, UT
Average Salary: $33,259
South Jordan’s rapidly growing community means a rising demand for talented cooks. This city offers a mix of modern and traditional dining experiences, ideal for creative professionals.
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What are the best paying companies for a Cook in Salt Lake City, UT?

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FLIK Hospitality Group
Average Salary: $41,571
FLIK Hospitality Group offers a range of Cook positions in Salt Lake City. They are known for their diverse menus and quality food services. The company operates multiple locations around the city, providing ample opportunities for professional growth.
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Intermountain Health
Average Salary: $41,309
Intermountain Health provides Cook positions that focus on delivering nutritious meals. They have a presence in various healthcare facilities in Salt Lake City, ensuring that their employees work in clean, well-maintained environments.
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Sunrise Senior Living
Average Salary: $40,800
Sunrise Senior Living offers Cook roles with a focus on creating delicious meals for seniors. They operate several senior living communities in Salt Lake City, providing a stable work environment with a strong company culture.
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Panda Restaurant Group
Average Salary: $40,667
Panda Restaurant Group has Cook positions that emphasize a variety of culinary skills. They run numerous restaurants in Salt Lake City, offering Cooks a chance to work in a dynamic and fast-paced kitchen setting.
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CommonSpirit Health
Average Salary: $40,653
CommonSpirit Health provides Cook roles that focus on serving healthy and delicious meals. The company manages several healthcare facilities in Salt Lake City, giving Cooks the opportunity to work in a supportive and caring environment.
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Powdr Corporation
Average Salary: $40,471
Powdr Corporation offers Cook positions that blend culinary expertise with a fun atmosphere. They operate ski resorts and related dining facilities in Salt Lake City, allowing Cooks to work in a lively and active setting.
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Avalon Health Care Group
Average Salary: $39,970
Avalon Health Care Group provides Cook positions that emphasize quality and consistency. They manage multiple health care facilities in Salt Lake City, offering Cooks a stable and rewarding work environment.
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Frontier Management, LLC
Average Salary: $39,692
Frontier Management, LLC offers Cook roles that focus on delivering excellent meals. They operate in several locations in Salt Lake City, giving Cooks a chance to work in a supportive and engaging environment.
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Trio
Average Salary: $39,000
Trio provides Cook positions that emphasize teamwork and creativity in the kitchen. They have multiple locations in Salt Lake City, offering Cooks a chance to work in a dynamic and supportive environment.
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Eurest
Average Salary: $38,688
Eurest offers Cook roles that focus on providing high-quality meals. They operate in various locations in Salt Lake City, offering Cooks a chance to work in a supportive and professional environment.
What are the best paying Cook related jobs in Salt Lake City, UT?

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Bartender Manager
Average Salary: $80,000
A Bartender Manager oversees the bar staff and ensures smooth operations. They work closely with servers and kitchen staff to provide excellent service. Companies like The Draftsman and Wasatch Brew Pub offer great opportunities.
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Fast Food Restaurant Manager
Average Salary: $78,750
A Fast Food Restaurant Manager handles daily operations and staff management. They ensure high-quality customer service and meet sales goals. Brands such as Chick-fil-A and In-N-Out Burger hire for these roles.
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Sous Chef
Average Salary: $59,228
A Sous Chef assists the head chef in kitchen management. They oversee food preparation and ensure quality. Opportunities exist at fine dining restaurants like The Kitchen and The Little Dipper.
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Restaurant Manager
Average Salary: $55,764
A Restaurant Manager supervises all restaurant staff and operations. They handle customer service, staff scheduling, and inventory. Companies like The Keg Steakhouse and P.F. Chang's seek qualified managers.
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Dietary Manager
Average Salary: $52,738
A Dietary Manager plans and oversees meal services. They ensure nutritional needs are met for clients. Hospitals and care facilities like Utah Valley Hospital provide such positions.
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Catering Manager
Average Salary: $49,851
A Catering Manager coordinates food services for events. They work with clients to meet their needs and manage the catering staff. Event companies like Salt Lake Event Center and The Point cater to such roles.
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Kitchen Manager
Average Salary: $49,712
A Kitchen Manager directs kitchen operations and staff. They ensure food quality and safety standards are met. Opportunities exist at chain restaurants like Red Robin and Panera Bread.
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Floor Supervisor
Average Salary: $43,285
A Floor Supervisor oversees the dining area staff. They manage seating, ensure cleanliness, and provide excellent service. Restaurants like The Capital Grille and Maggiano's Little Italy look for these professionals.
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Pastry Chef
Average Salary: $42,478
A Pastry Chef specializes in creating desserts and baked goods. They work in kitchens and bakeries, crafting delicious treats. Cafes like Cafe Mio and bakeries like Pie Five Pizza Cafe offer pastry chef positions.
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Restaurant Supervisor
Average Salary: $42,244
A Restaurant Supervisor manages day-to-day restaurant operations. They oversee staff, ensure customer satisfaction, and handle any issues that arise. Companies like Buffalo Wild Wings and Chili's Restaurant look for such supervisors.
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